Watch the video how to make the most trendy cake of the year - the Island cake or the Sea cake.
The interesting design of the cake really resembles a beautiful uninhabited island in the middle of the ocean, which is framed by waves, and bright greenery grows on the tops of the mountains.
And all this is edible!
You will also learn the recipe for a delicious Snickers cake. Let's prepare:
Chocolate Chiffon Sponge Cake 00:35
Peanut cream 04:41
Chocolate icing figurines: 09:24
Jelly: 11:48
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-- Jelly Island Cake Recipe --
- Chiffon chocolate sponge cake (for a form 16-18 cm, it turns out to be 7-8 cm high):
Eggs - 5 pcs (250g)
Sugar - 120 g (50 g in yolks, 70 g in proteins)
Vegetable oil - 50 ml
Milk - 60 ml
Cocoa powder (alkalized) - 10 g
Dark chocolate - 20 g
Water (boiling water) - 50 ml
Salt pinch
Wheat flour - 125g
Baking powder - 1 tsp
Lemon juice - 1 tsp
Bake at 150 C for 50-60 minutes.
- Peanut cream:
Creamy curd cheese - 200g
Powdered sugar - 50 g (to taste)
Peanut butter - 50 g
Chocolate - 20 g
Cream from 33% - 50 g
Heat the cream and pour over the melted chocolate. Stir and cool.
Then mix all ingredients and beat for 3 minutes.
Cake coating ganache:
Dark chocolate - 100g
Cream from 33% - 70 g
- Jelly:
Gelatin - 30 g
Water to gelatin - 150 g
Water for syrup - 600 ml
Sugar - 90 g
Food gel dyes.
Soak gelatin in cool water.
Mix water and sugar separately and bring to a boil. Cool to 60-70 degrees.
Add gelatin and color to the syrup. Pass through a sieve.
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Check out my other delicious recipes:
Very layered cake NAPOLEON:
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Chocolate bomb with cocoa and marshmallows:
• Шоколадная бомба с как...
Choux pastry, profiteroles, Croquembush:
• Профитроли, заварное т...
💕 I bought my pastries here:
Silicone Ellipse Form: ali.pub/3iu8uh
Lots of silicone mousse cake molds: ali.pub/3iu8wt
Reusable silicone pastry bags: ali.pub/2lc6ko
Disposable pastry bags size M: ali.pub/2lc6qp
Nozzle adapters: ali.pub/2lc6w5
Big confectionery nozzles 3 pcs for decor, marshmallow, cream: ali.pub/2lcagv
Big confectionery nozzles 3 pcs for decor, marshmallow, cream one more link: ali.pub/2lcaou
Nozzle confectionery Rose petal large straight: ali.pub/2lceme
Nozzle confectionery Rose petal large concave ali.pub/2lbebq
Set of pastry nozzles: ali.pub/2lcete
Silicone cream spatula with wooden handle: ali.pub/2lcav2
A set of silicone spatulas with a wooden handle 2 pcs: ali.pub/2lcaxe
Ice cream spoon (convenient to pour the dough into cupcake molds): ali.pub/2lcbcr
Adjustable ring for cake building: ali.pub/2lcbvm
Culinary thermometer: ali.pub/2lcc1n
Silicone biscuit impregnation brush: ali.pub/2lcc6p
Nozzle for filling eclairs, donuts with cream: ali.pub/2lccea
Spatula for cream, leveling: ali.pub/2lccs3
Kitchen scales from 1 gram: ali.pub/2lcf7s
Kitchen scales from 1 gram: ali.pub/2lcfdf
Teflon macaroni mat: ali.pub/5iadk5
Pyrometer: ali.pub/35579e
Cord thermometer: ali.pub/3gcpyn
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My channel: / @elenastasevich
My site with lessons: elenastasevich.com
I'm on instagram: / elena_stasevich_hm
13 янв 2021
