QUIAPO STREET FOOD MANILA! 🇵🇭 Trying FILIPINO STREET FOOD in Manila Philippines!

Подписаться 10 тыс.

Просмотров 4,7 тыс.

50% 1

Trying Filipino Street Food! Foreigners Try Philippines Food! 🇵🇭 Street Food Philippines vlog
If you are looking to try some Filipino Street Food, consider going to Quiapo Market. This market is filled with food vendors, as well as individual pop-up vendors selling all sorts of stuff. There are also a few vendors that were featured on a RU-vid documentary series, showcasing popular Filipino dishes.
We got an opportunity to try Pancit Palabok and Sotangho, while visiting Quiapo Market. Both Filipino dishes were good and packed with flavor. Also, we got to try a newer, popular cheesy sausage dog, loaded with shredded mozzarella cheese. This was a lot of fun to eat, and the sausage was really good. Fun day of eating at Quiapo Market and I would recommend anyone visiting Manila to give it a try.
Thank you for watching and be sure to hit that like button. Also, I’d love to hear what you thought of the episode. So please feel free to leave a comment below. Have yourself a wonderful day and I’ll see you back in the next episode.
Location:
📍 Quinta Market (Quiapo Market) maps.app.goo.g...
What I Ate:
• Pancit Palabok 80 PHP / $1.36 USD
• Rice Cake 10 PHP / $0.17 USD
• Kwek Kwek 35 PHP / $0.60 USD
• Sotanghon 80 PHP / $1.36 USD
• Cheesy Hungarian Sausage Overload 60 PHP / $1.02 USD
• Lumpia 40 PHP / $0.68 USD
How to connect with me:
▶ Instagram: / grifsfoodandtravel
Ways to support my channel:
▶ Buy Me Coffee: buymeacoffee.c...
What I use when I travel:
▶ Airalo eSIM provider for data: 📲 Hey, have you tried an eSIM? Get US$3 off your first eSIM data pack from Airalo. Use code GRIF1667 when you sign up or apply it at checkout. ref.airalo.com...
What I use to make my videos:
▶ 🎵 Epidemic Sound (30-day free trial) share.epidemic...
Music Credits:
• Cash Machine by FLYIN
#philippines #manila #filipinofood #pinoy #pinoyfood #pinoyfoods #streetfood #pinoystreetfoods
FAMOUS SOTANGHON STORY | QUIAPO MANILA STREET FOOD | TIKIM TV
Legendary PALABOK IN QUIAPO MANILA Since 1940 | The Jolli Dada Palabok Story | TIKIM TV

Опубликовано:

1 окт 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 36

@grifsfoodandtravel 3 месяца назад

What is your favorite Filipino Street Food? We would love to hear from you and what you thought about this video!

@szhinkoszhinko5006 3 месяца назад

my fave filipino street food is “tres quatro” it is deep fried beef fat which cost 3 pesos and deep fried beef lungs which cost 4 pesos. im sure it costs more than that now but people still call it “tres quatro” . my other fave is “proben” it is deep fried. a part of the chicken that is right next to gizzard. “Isaw” is my other fave it is chicken intestine girlled on a stick.

@grifsfoodandtravel 3 месяца назад

@@szhinkoszhinko5006 Deep fried beef fat, that sounds very interesting to try. I'll have to look for that.

@szhinkoszhinko5006 3 месяца назад

@@grifsfoodandtravel yeah it is…there is another version of deep fried beef fat they call it “sebo” you can find that too on the streets. it is deep fried until crispy. the “tres quatro” is deep fried too but not crispy.

@grifsfoodandtravel 3 месяца назад

@@szhinkoszhinko5006 That sounds more like my style. Love crispy fat! Thank you for the recommendation.

@CarlitoDaguman-y6t 3 месяца назад

Have you tried the classic Filipino dirty ice cream? Dirty Ice Cream is Filipino ice cream that derived its name from being sold in the streets. The flavours usually include cheese, avocado, chocolate, ube, and mango. As for its name, dirty ice cream has an interesting origin. It is anything but dirty. It got its name because it’s hand-churned and sold in the streets. Filipino mothers, in dissuading their kids, called it “dirty”, but that did not stop them either way. No matter where Filipinos are in the world, the ring of the bell, the sight of the colorful sorbetes cart, and the delicious taste of dirty ice cream can make them smile.

@grifsfoodandtravel 3 месяца назад

That sound good, we'll give it a try!

@chidorikitani 3 месяца назад

どれもみた事のない食べ物ですが美味しそうで、興味深く動画を見ました👍

@grifsfoodandtravel 3 месяца назад

ありがとうございます ✌️

@CarlitoDaguman-y6t 3 месяца назад

Next time, go to Divisoria market (known as the bargain basement of the city). It's just a stone's throw away from Chinatown. Hope to see you there someday !!!

@grifsfoodandtravel 3 месяца назад

It was on the list, but we didn't have time to squeeze it in. Yes, we'll have to go back and try that market.

@itantanmo 3 месяца назад

what you ate at the end is Lumpiang Sariwa, which translate to fresh lumpia. Yet it is vegetarian and we also have a fried vegatarian lumpia version called Lumpiang toge. (toge is mung bean sprouts) but it contains other vegetables as well. We have different kinds of lumpia, some is fish based, others vegatables like sweet potato but the most famous and favorite many Filipino's and foreigners alike is "Lumpiang Shanghai" which contains ground pork. Often times when you hear the word lumpia they mean lumpiang shanghai. We have a running joke here that when there is a party lumpiang shanghai is so good that some people literally stole lumpia and put it in their pockets 😂

@grifsfoodandtravel 3 месяца назад

Thank you so much for all the detailed information. So much more food to try in the Philippines and having so much fun.

@PREPFORIT 3 месяца назад

I like that all of it !!! I will find myself in The Philippines someday.

@grifsfoodandtravel 3 месяца назад

Yes, this was a very good day of eating. 😂

@tagabaybayko 3 месяца назад

What's makes the sotanghon soup orange is because of the achuete or annatto seeds.

@grifsfoodandtravel 3 месяца назад

Wow, would have never guessed that. Thank you so much for this information.

@geoffevangelista300 3 месяца назад

Loving your Filipino food videos man. I hope you can visit Pampanga (our culinary capital) and get to see the food scene over there, and it’s the birthplace of sisig!

@grifsfoodandtravel 3 месяца назад

Thanks so much! I will definitely put Pampanga on my list of places to visit.

@lysruiz3953 3 месяца назад

The camera work made every dish look delicious! Thanks for sharing a video on Filipino street food.

@grifsfoodandtravel 3 месяца назад

So glad you enjoyed the video. Thanks so much for watching!

@raymondmapalad3240 3 месяца назад

YUMMY😊😊

@grifsfoodandtravel 3 месяца назад

It was for sure!

@arghentrock 3 месяца назад

I like the lumpia at the end. 😀

@mmc7173 3 месяца назад

Walk more man there’s a lot to discover

@rainieresguerra6519 3 месяца назад

Palabok and Rice cake: Great pair. 😊

@grifsfoodandtravel 3 месяца назад

Such a good pairing! Love those fluffy rice cakes.

@camryamarislopez4006 3 месяца назад

palabok and sotanghon are also my fave foods! that two are really delicious! hope u enjoy other foods that we have here in the Philippines! try dishes from different provinces also.. bicol express is one of the best of the bests.. 😉

@grifsfoodandtravel 3 месяца назад

Thank you so much for watching and the suggestions! Will be sure to try bicol express.

@ouidalanuza7177 Месяц назад

The red orange colour of the sotanghon noodles and many other Filipino dishes and sauces are from using the all-natural Anato seeds. It now comes in powder form and sold in Filipino stores outside of the Philippines.

@grifsfoodandtravel Месяц назад

Wow, thanks so much for that information. Truly appreciate your knowledge and feedback.