When your hungry the 20 pack of McNuggets seems like the best idea ever. Fifteen nuggets later and you begin questioning your decision making capabilities. Then you power through the last 5 because you're not a quitter.
@@junioralvarado2384 That was back when the meat content was questionable. Oh, those crazy days before people thought to ask, "what is this made with? ".
@@handyjobson5900 I'm on a schedule. It takes about a month for me to forget. Thought bubble: "Hey, a 20 piece sounds really good". 2 Ranches and a BBQ please.
When Chick-fil-A came out with their 30-count nugget, I stopped getting their sandwiches. Eating CFA nuggets with their Mac and cheese, a large lemonade and a brownie is heavenly. And yes. I spend way too much money on Chick-fil-A items. It’s my pleasure.
dude BK has 10 nugs for a doller and i like to order 10 orders for 100 nugs and i dip that shit in ranch when my wife is at work cuz we work diff hours and i cram those down my mouth like u dont even no man 10 bucks for 100 nugs is heaven man i fuckin love food tho and even tho i no that it aint healthy i dont give a shit cuz im obese and proud of it cuz it means im eatin good
All my life I thought Chick-fil-A chicken was frozen or at least pre made. Started working there a week ago and they start from the beginning with raw chicken and that is why they’re #1 and none can compare
My husband used to work in a McDonald's chicken nugget factory and he cleaned the fryers on 3rd shift. He absolutely will not eat them now. He told me what he's seen and found, but I'm just like, "didn't make me sick before, not sweating it."
Before the KFC tasting, he actually said you CAN eat a chicken nugget in one bite, not that you should. (And then he said if you couldn't that it was actually a small chicken tender!)
When you talked about cracklings I had SUCH a massive nostalgia blast back to my childhood and always hoping there would be a ton of crackling in my box
Chicken nuggets are processed and formed into a “nugget” shape, popcorn chicken is actual pieces of chicken battered and fried. Basically nuggets are ground meat, popcorn chicken are small pieces of whole meat 🤷♂️
Thank you! I was wondering if anyone was going to mention this. However, Chick-fil-A nuggets should actually be called popcorn chicken and they call them nuggets. Still the best popcorn chicken anywhere. 😄
@@chrissysm1981 their grilled nuggets should just be called “chopped up grilled chicken filet” but they are delicious lol. But their normal nuggets should definitely be called popcorn chicken, and I agree with you, their chicken game is not the same as these other places lol
@@chrissysm1981 i work at cfa and like our chicken nuggets look so different then wendys and Mcdonalds. lol Mcdonalds grinds up chicken and fries it. cfa cuts up real chicken and fries it.
I'm from Louisiana and when I was a kid I thought the boot nugget was shaped like Louisiana. I thought there was a shaped nugget for every state 😂 🤣 😂 🤣
BK employee: The 1-12 on the BK nugget bag is supposed to be marked on the hour they were cooked so you can keep track of how fresh they are and know when you need to fry more
I really hope this is wrong.... lol I worked there back in the 80's and it wasn't the hour it was the big hand of the clock. So if it was made at X:50 you would mark 10. Then depending on the food they would each have there own time they were okay to be under the lights. So if the food was suppose to be under the light only 15 minutes you would know to pull it at X:05 or 1.
My first job was working in the kitchen at BK in 96. I came to the comments, JUST to see the response. 100% is for the hour it was cooked. But it was only for food that sat in a warmer or something, we rarely utilized them as we were a busy store and consistently made fresh food.
As a former BK employee, I can tell you that the numbers 1 through 12 on the back of the nuggets (and several other items) correspond to a clock. When the nuggets are cooked and bagged, you mark the nearest five-minute interval on the bag, and after a certain amount of time, they're supposed to be chucked. For nugs, that's 20 minutes iirc.
I'm sorry I could hit the thumbs up repeatedly. I would think all the pure chicken breast cuts (chik fil a, KFC, sonic) would trump the processed, formed and shaped ones (McNasty and the rest). But I guess it all goes to what they're putting in it to make you like it.
Love you guys. Thank you for sacrificing your taste buds and gut for our benefit! I make my own nuggets. Make my own tartar sauce from scratch too! Life is like a box of nuggets, you never know...you just never know.
Me at the start of the video: Wendy's has this. Matt: I'm not using sauce and popcorn chicken counts as nuggets. Me: **throws all expectations out the window.**
I mean, he still rated McDonald's nuggets over Wendy's, and I agree. Wendy's is extremely over-rated, in my opinion. I think the love for Wendy's is more of a spread mentality than it is their actual food. Not saying it's bad, but I've never understood why so many people love it so much. Burgers are too pricey for the size. Dusty, bland nuggets. Fries are good when they're salted properly. But ultimately I usually pass on Wendy's for almost anything else. Now, if they ever brought back their bacon bleu burger, though...My wallet will be in trouble.
Ya, Wendys chicken nuggets are better than McDonalds, he's crazy. The best chicken nuggets were KFC chicken nuggets, but they stopped serving them somewhere in the early 1990s. They were original recipe nuggets, you used to be able to get pure honey dipping sauce with them.
Publix or Milos. However, Milos store-bought is a whole world of difference from Milos from the actual restaurant. That’s because they’re owned separately. :/
They call them “nuggets.” They might’ve put a picture of a chicken on it, but they NEVER call it a “chicken nugget.” They’re basically saw dust and bread. Very disappointing. At least the “chicken fries” have some percentage of chicken in them. ...probably just the seasoning though.
Burger King nugget "code" You circle how many you're bagging (chicken symbol) and the time (numbers) when you're prepping for a rush in a high volume location.
I have held a eyeball before. As well as a brain and pretty much every other human organ. One of my friends growing up that i played video games with his dad was a professor at the college for some type of biology/medical class. It was actually pretty badass and he taught us a lot and made it fun to learn how everything worked together.
In my past, after microwave popcorn had been a thing for a while, an Orville Redenbacher commercial came on introducing single serving bags. My dad and I looked at each other and said simultaneously, "I thought they were single serving bags!".
@Redheaded Stranger sounds like the Hardee's in Tallassee AL. Last time I went there it took 45 minutes to get our order. That's not even close to fast food.
I was in the line at McDonald's just now watching this video and when you said "sufficient chicken" I got out of line and I'm now headed to Culver's, thank you.
Me: skips to the end Me: realizing I should actually watch the video Matt: calling me a cheater in the intro Me: extremely guilty and now watching the whole video
@Redheaded Stranger It was in Albertville/Boaz, AL. I am gonna be hard pressed to try it again, but since I don't have a Bojangles anywhere near here (Louisiana) it will be difficult to try it again.
Back in the 80s, I worked at the Rainbow City, AL Wendy's. I was in charge of washing, cutting, marinating, breading, and frying, all of their REAL chicken. Yes, it used to be done all in house.
I was wondering if Chick Fill A would be in the race, and if so, who could beat them. 😂 Also, even though I haven't had some of those brands, I absolutely hate BKs chicken nuggets. So to see them in last place is very gratifying. Thanks Matt! 😎💜
I too have held a human eyeball before. Further, I can tell you from experience that when you slice through the lens of a human eyeball, it kinda feels like slicing a small onion.
@@Dreeza68955 the crowns were good but before those they had just regular tender shaped nuggets. They used to be called chicken tenders several years ago and they were good as hell.
Man I love these videos, especially because where I live in the states there’s barely any of these fast foods available. Some day I’ll travel and stuff my face in the name of Bless Your Rank!!
I know Chick-fil-A has some…interestingly hard pressed views. But there is no denying that they put more love and care into their food and service than any other fast food chain out there.
Say that to the blond mush I recieved as a chicken biscuit the other day. Maybe it depends on the region the store's located in. Have never been disappointed with the chicken burrito though, probably because they don't make the tortillas.
@@banthaexplosion I’ve gone to Chick-fil-As all across my state and some in other states as well. They have never gotten my order wrong nor has the food ever been messed up or crap. Every restaurant has a bad day or a bad order every now and again. I’ve just noticed that of all the restaurants I go to, Chick-Fil-A always has the least problems.
When we say they who exactly are you referring to? To the best of my knowledge you don’t have to be a Christian to work there and there are still some Christians in the world who don’t act like jerks if you don’t agree with them about everything.
Honestly, I think this dude is like my brother/cousin. We had the same childhood, same granny, same taste buds...i am looking forward to that family reunion, man.