Join Chef Anthony Lamas, a delicious journey into a Winter Wonderland with our Gingersnap Ice Cream! This frosty treat features the delightful flavors of Ginger Reàl, zesty lemon, and the comforting crunch of ginger snap cookies. It's the perfect dessert to enjoy during the holiday season. #RealInfusedExotics
RECIPE & MORE!
INGREDIENTS
2 cup Ginger Reàl
2 cups heavy cream
1 quart half-and-half
12 egg yolks, beaten
2 cups Ginger Reàl
Grated zest of 1 lemon
Juice of 1 lemon
1 cup chopped ginger snap cookies
DIRECTIONS
Bring cream and half-and-half to a simmer; remove from heat. Add egg yolks slowly to warm mixture, whisking constantly. Return to low heat and simmer, stirring, until thickened a little. Remove from heat and add Ginger Reàl. Chill in refrigerator to 40ºF.
Freeze in an ice cream machine according to manufacturer’s directions. Serve topped with ginger snap cookie crumbles.
Reàl Products Used:
Ginger Reàl: bit.ly/3Qhboa3
Explore the Reàl World of Flavor! Reàl Infused Exotics is the only line of puree-infused fruit syrups. These high-end puree-infused flavors have allowed mixologists and chefs alike to quickly and efficiently bring real fruit flavors to their cocktails, dishes, and desserts.
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6 дек 2023
