Recipe 58: Arachu Vitta Sambhar 

Hi gyes one small mistake in the video it is a boiled Thoor Dal not chana dal.

My son used to tell me that the Sambhar in his school lunch was terrific... so he asked the Iyer cook how he made it. The cook said It is Varathu arachu.. that he put coconut. My son wanted me to make it for him.. this was 14 yrs ago. I tried several recipes but it was never the taste he had at school. But I never gave up... Snd kept trying. Until today... we have just had lunch and my son was so happy. He said Amma it is the exact taste... Dear Yogambalji... I cannot thank u enough...🙏🏼

Amma as i had earlier commented u remind me of my mother yes am sure about it. Superb thank u for making me try these recipes as earlier depended on my mother who used to make.

I always follow most of your recipes and they turn out very tasty. Everyday I pick up new recipes from your preparation in my home ❤ I am your fan

Super amma... Unga rendu peraiyum oru video vil parkarathuku santhosama eruku... Jaya yeppavum pol alagu... Nice recipe amma💕💕💕💕

I like the way you explain about the recipe ma. Your genuinty is reflecting on the face ma.. nice of you😀👍

2 spoon dhaniya 1 spoon Channa dal 1/4 spoon pepper 1/4 spoon Fenugreek Red chilles - as needed Shredded Coconut - 1/4 cup

Amma thank you so much for this recipe that totally is simple and nails it👍👍👍 I tried this out and it came out very well.... enaku orey appreciation at home!! All credits to you Amma.... God bless and much love 😍😍

Thank you amma for your valuable recipes. Really learning a lot from you. Wishing you all goodness.❤

Hi Maami,i really love ur all recipies & ur way of explanation,i used to keep this sambar nowadays,it comes very well.my husband love my sambar😍u r a best teacher.thank u so much maami🙏☺

Mami I have one request can you add subtitles in your videos..My American friends wants to learn sambar and rasam so I shared your link.Your cooking is very authentic.

Love your recipes. They are authentic. I love your warm, motherly smile and style of teaching. Keep rocking

Thank you so much for this mouth watering recipe. I love the way you cook with so much passion and love! My family loves this version of sambar!

I am a big fan of sambar. Always make this way after seeing this video. Thanks amma 🙏🙏

Pulikaraichalai murungakkai vegarthukku munnaadiye vittutta veguma maami.unga samaiyal ellaame super

I tried this sambar it's came out very well ❤️💐💕, mam we love your way of explaining ❤️❤️❤️

Very tasty sambar preparation Maami !!!! Nice Aroma too****

We want thenga araicha sambar thirunelveli dish. Konjam pannungo. This is REQUEST from me.

Mamee.. plz put description below for future videos it will be helpful for everyone to take note

Very happy to see that you are making Sambar the same method I do 👍😊🥰⚘🍀😋

Made this today. Arumai ah vandhadhu.. thanks amma solli kuduthadhukku....

Tried this today.very tasty aunty..thank you for the receipe

Tried the sambar today for lunch. Came out very well. Added extra kaaram. Thank you mam.

In the absence of subtitles I am unable to understand some of the key ingredients and tips to make this sambhar... Do you have a recipe for this in English so i can get the right ingredients and measurements...

tried this came out superb 👏👏👏👏👏love amma 😍😍

Made this for lunch today. Came out so well thank you mami for sharing this ❤️

Unga recipe ye silathu try pannuven.Taste super aaga irukirathu .thanks madam.

No doubt whatever mami makes tastes super just like her smile 😀

Wow Amma super sambar. Remembered my late mother. Thank u.

I tried it today and it tasted too yum 😋

Hi maami, done ur recipe for dinner with vada.. make out amazing..Thanks maami

Madam, I like your recipes. You explain so well. Thank you very much.🙏🙏🙏

Idula vendakkai potu pannalaama.. and how much quantity will this recipe yield.. i want tomake for 5 people..

Tried this again and again sooooo many times ❤❤❤❤❤❤

Aunty..elarukum therinja recipe ah irunthalum...after u teach...n if we try...athu romba special

Thank you madam, tasty recipe. I just made it and it has come out well .

Ur cooking is very natural Mami😍😍romba etharthama soli tharinga😘keep rocking😅😅

Sambar pan is nice. What brand is it Mam? Pl tell

I tried this Sambar and came out very well 👍👍👍👍

Mami one small suggestion use crystal salt. Thank you mami

Tried your arachuvitta sambar came out sooper mam thanks for the recipe

What a beautiful explanation!! Yoga, great job! Especially about the tempering of mustards...

Hello Aunty, the receiepe was very nice. We tried today. Thank you !

Can we add brinjal and tomatoes,

Hi admin and mami.... Ur channel is helping me a lot, during the covid time and also being a bachelor.... My personal request to update paruppu sambar ....

hi maami i am a beginner. i want to learn how to prepare the sambar with the sambar powder. please post the video for all new chefs to be.

Romba nannarku mami paakave.. nanum try panren...❤❤❤

i love seeing and making your recipes. pls.can u show a normal paruppu sambhar without onion

Superb recipe we tried it was very tasty 😋

Mam post basic sambhar for 2 person with measurement

All your recipes r excellent

Though I also prepare the same way, I enjoyed your video and your simple explanation. Gayathri Prakash

Madam, குழம்பு செய்யும் போதே side dish என்ன செய்யலாம் என்று சொல்லுங்களேன்

Ma'am! Is there no need for sambar pwdr for araithu vitta sambar?

I am lucky to see your videos Amma. Thanks a ton you are cooking as like my mom👍👍 love it

I use watch most of your recipes

wow will try this recipe ..next please upload capsicum sambar..thank you Mami

Mami u always great I tried this sambar very tasty

I love this recipe..Thank you so much for posting it mami 😍

Amma romba thanks ma ungalalatha naa innaikku paarattu vanginen

Hi Mami, can we combine mullangi, Brinjal and drumstick in this sambar?

Amma oru doubt pull first potta drumsticks boil aguma

I have one suggestion mami,but dont know how much you like this, It will be very very useful if you give details about main dish and side dish combinations for meal and tiffin varieties,mostly many make error in giving perfect side dish ,what is apt for various sambar ,vathal kuzhambu,moor kuzhambu etc,sometimes a faulty sidedish makes tummy very heavy or get hungry very quickly,you can sit and talk about this in seperate video please

Ungapreparationßlam super

Hi ma'am சாம்பார் பிரமாதம் I tried it on yesterday👌 I'm big fan of you தீபாவளிக்கு முள்ளு முறுக்கு ரிப்பன் பக்கோடா அதிரசம் செய்தேன் no words to great🎆🎇🎊🎉 எல்லோரும் ஒரே பாராட்டு 😍தான் அது எல்லாமே உங்களுக்கு 💐 தான் ஆனால் ஒரு சின்ன வருத்தம் அதிரசம் soft ஆ இல்லாமல் கடிச்சு இழுக்றாப்ள ஆயிடுச்சு என்ன mistake ஆ இருக்கும் சொல்லுங்க மா 😔

Amma, Rasam recipes and Rasam powder senji kattunga....

Hello mami, The way you add the tamarind water and salt using hands, reminds me of my mom. Excellent recipe - made it today.

Sambhar vessel.. is it aluminium or silver?

நன்றாக இருக்கிறது. புளிக்குழம்பு மற்றும் அனைத்து குழம்பு வகைகள் போடுங்கள்.

Yummy sambar madam. Will try

Hello mami, I’ve a question. I see that you didn’t add sambar powder. Is it not required?

Your preparation so good mad

Mami tomatoes vendama pl reply

நான் ட்ரை பன்னினேன் ரொம்ப நல்லா இருந்துச்சு நன்றி

Archuleta sambar il vendaikai podalama

Nenga ethu paninalum happya panrathunala ela dishum superb irukum mami

Mami. Tried today. Romba super. You are amazing mami. ♥️♥️♥️♥️

Amma unga Puli kaichal super Amma romba taste nan try pannun ellarum supernu sonnanga👌👌👌

Mam one doubt. Y not adding oil before putting the ingredients.

Amma oru doubt thenga othukkathu na avoid panniralama?? Na gulf la irukka so eating coconut doesn't suit my body !! Sollunga ma

Hi... Both of them best teacher for cooking

Mam super sambar. Mam please share proportion of vellam and avalpori for karthigai.

Thanks!

Trying today

Ma'am lovely recipe as always. Please demo menthiya kozhambu and eruvalli kozhambu.

Maami plz konjam shorta souluinga your recipes are good but ur taking too much time to explain plz short it

mami super neenga panna sambar adha vida unga sirippu neenga pesura style enaku romba pidikkum love u maami

Mam why are you not putting Tomato in any sambar

Mam nice explanation one request enna enna vegetables suitable for this type Sambhar brinjal drumstick and mango serkalama mam

Romba nanna solli tharel maami..nice..

Gud eve mami,yentha sambarku munnadi thalikanum and yentha sambarku pinnadi thalikum . General ah 200gm toordalku evalo puli serkanum.. can u pls give me mailid.. thanks for lovely sambar

Maami unga saree selection ellaam super! 👌🏼... Enga vaanguveenga? This saree enga vaangineenga? Please reply. Thanks.

Maami tv la panninasepa kizhangu roast pannungo

Nenga seiyara samaiyal ellam rompa nalla iruku madam .

which dal should be use for this sambar?

11/2 to 2 years baby food items pannuga mam

I am seeing ur cooking recipes and I will follow Cooking same , good recipe, only veg,i like Thanks again

Very nice

சூப்பர் மாமி...என் friend அரைத்து விடும் போது ஒரு காரம்பு சேர்க்க சொல்லுவா. அது தேவை இல்லையா

U said milagai romba karam nu.enna milagai idhu.looks very different also.