Тёмный

Salt Crusted Branzino 

Chef Sasha
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Просмотров 16 тыс.
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11 окт 2024

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Комментарии : 14   
@SteeringSteel
@SteeringSteel 3 года назад
Yep, Chef Sasha is definitely going to have her on TV show someday, she has the perfect personality for it :)
@ChefSasha
@ChefSasha 3 года назад
Sweetest comment !! Made my day ☺️
@JoeG322
@JoeG322 2 года назад
love this.. looks amazing.
@salimsalim2978
@salimsalim2978 Год назад
Thank you very much for the good presentation..... How do I prepare it with steam only and covered with a cooking horn? The second question is how do I make fish soup without many ingredients, just fish and simple spices? Thank you very much... Thank God for your clarification
@alssaqqat
@alssaqqat 3 года назад
I love you style of cooking.
@ChefSasha
@ChefSasha 3 года назад
Thank you!!!
@roxineus
@roxineus 3 года назад
Superb!
@nothingreal8843
@nothingreal8843 3 года назад
Archestratos would be so proud today, his recipe 2500 years later…
@mavrk.d
@mavrk.d 2 года назад
Is there a difference between using water or egg whites? Also, does using herbs in the salt help?
@ermelindabalocco191
@ermelindabalocco191 Месяц назад
Yes they are different: egg white is cementing salt.
@mgellerster
@mgellerster 2 года назад
Branzino is a farmed fish. I've yet to come across one that wasn't fresh
@ermelindabalocco191
@ermelindabalocco191 Месяц назад
Not always. The real branzino from the Mediterranean can be caught in the wildness, but too many branzino are requested so many of them are farmed. It's like wine: not all the wine we buy can be Sangiovese, Montalcino, Barolo, etc. these are famous names of the country towns in Tuscany and Piemonte (Italy) where the wine is from, but not all the wine bought in. all the world can be from those locations, so maybe grapes can be from nearby places.
@mikef1949
@mikef1949 Год назад
Diamond Kosher is not sea salt. They do offer a sea salt but what you're using here is not it.
@chriskeo392
@chriskeo392 3 года назад
I ain't smelling no fish
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