I’ve seen my mom do it a thousand times, you can make this with leftover dough too. Just remember, always more scallions. When you think you have enough, add more.
nick you need to open a restaurant even if its not for profit cause I've always wanted to try your food it always looks so good whether its on tiktok or RU-vid your one of the best cooks i know keep it up
I was scrolling through my recommendations and my left thumb covered the SCAL part of the thumbnail so all I saw was LION PANCAKES and I was like wtf lmao I’m so dumb