Hi, loved the video!! Just a tip though. If you take another pan the same size, you can use the empty pan, place it on top of the pan with the rice krispies and press down. It will take a couple of seconds, only, to make it flat.
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Hi, it was great really helpful. Could u plz tell me how advance I can make whatever the shape and cover it with modeling chocolate? 2-1 week in advance is ok, or less time? I never worked with rice crispy does it go bad and once I make it can I leave it room temperature? Thanks a lot and really appreciate ur time
I noticed that several people asked you @sugargeekshow about adding the chocolate but you never answered. You only answered the person who asked you where to go buy your book. Is there a reason that in this particular tutorial you added the chocolate?
Awesome tutorial! How do you stack a cake under the 3rd gravity defying sculpture? (I'm a paid subscriber on your website if you have an tutorials you can direct me to pretty please?)
so so helpful!! What would you recommend for bigger pieces? I want to make a giant snowman, and I don't know if I should just wait to min for the mixture to chill, then just form the ball with my hands, and maybe then wrap it with the plastic? Thanks so much!!
I saw another tutorial you did for rice treats that didn't have chocolate in it. I would assume the one with chocolate is stronger but it there a reason you would use one version over the other? Thanks, love your tutorials!
Hi Liz, thank you for the tutorial. I have to make a teapot cake topper for a little girl's birthday ( 1 year old) and the mother wants the little girl to eat the teapot. I thought fondant and gumpaste would be too heavy (the teapot goes on a 6" cake with Alice wonderland legs coming out of the top of the teapot) so would you suggest to make the teapot out rice cereal instead? how long in advance can I make it so the little girl can eat it safely? will this type of medium get too hard for her to eat? thank you so much Liz
Hey! Thanks for the video, it really helped a lot. Was just wondering - it's a silly question actually but was wondering if it worked without the white chocolate cause I really don't wish to add it.
