Seasoned OYSTER CRACKERS | Easy to make Party Munch | DIY 

OYSTER CRACKERS with addictive flavors and crunch!! Excellent for any get togethers or to give as a gift!! So easy to make!! Recipe below...
SEASONED OYSTER CRACKERS
(Makes 2 Pounds)
Preheat oven to 250 degrees F.
2 large cookie sheets with sides. Set aside.
2 (12 oz) packages Oyster Cracker
1/2 cup vegetable oil or canola oil
1 (1 oz) packet Ranch Dip Mix
2 (0.6 oz) packets Zesty Italian salad dressing mix
1 tablespoon dried Dill Weed
1 teaspoon Garlic Powder
1/2 teaspoon Lemon Pepper
1. Add oil, ranch dip mix, Italian salad dressing mix, dill weed, lemon pepper, and garlic powder into a large mixing bowl. Whisk well.
2. Add oyster crackers and toss until crackers are well coated with oil mixture.
3. Spread evenly onto 2 large cookie sheets.
4. Bake for 15 minutes.
5. Cool completely.
TIPS: Store in an airtight container or bags.
~~~ENJOY your deliciously SEASONED OYSTER CRACKERS~~~
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