Creamy white beans, cooked with extra virgin olive oil, garlic, cherry tomatoes fresh parsley, and warm Mediterranean spices! Ready in 15-Minutes!
FULL RECIPE 👉 bit.ly/garlic-parmesan-white-...
👉 SUBSCRIBE TO THIS CHANNEL: bit.ly/TMDRU-vid-Subscribe
👉 MEDITERRANEAN SPICES: bit.ly/TMD-Spices
👉 EXTRA VIRGIN OLIVE OIL: bit.ly/TMD-EVOO
👉 ALEPPO STYLE PEPPER: bit.ly/TMD-Aleppo-Pepper
👉 BLUE BRAISER: amzn.to/3HXTQdI (an affiliate link)
INGREDIENTS:
🔹 Extra virgin olive oil (I used Early Harvest Greek EVOO)
🔹 3 to 4 garlic cloves, minced
🔹 2 15-ounce cans cannellini beans, drained
🔹 1 cup cherry tomatoes, halved
🔹 Kosher salt and black pepper
🔹 1 teaspoon Aleppo pepper
🔹 ½ teaspoon cumin
🔹 1 cup chopped fresh parsley
🔹 ¼ to 1/3 cup shaved Parmesan cheese
🔹 1/4 cup grated Pecorino Romano
🔹 Juice of half a lemon
⏱️TIMESTAMPS⏱️
0:00 Intro
0:12 Prepping ingredients
1:00 Parsley tip
1:48 Cooking the beans
2:20 Seasoning the beans
3:15 Finishing touches
4:18 What to pair this dish with
4:38 Taste test
#whitebeans #mediterraneanrecipes #mediterraneanfood #garlicwhitebeans #meatless dinner
6 июл 2024