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Shada Alur Tarkari-Bengali White Potato Curry | Quick potato curry recipe 

Bong Eats
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If you have never had shada alur torkari before you may look at the recipe and think-boiled potatoes with a nigella-seed tempering-how good can it be? But make it once and you will be shocked at how delicious and comforting this incredibly simple dish tastes. It really lets the potato flavour shine like almost no recipe we can think of. Mashed potatoes are comforting, but they have a lot of butter and cream and salt and pepper. Potato soup has tonnes of other ingredients. Even alur dum and the spicy alur tarkari have other things going on. This has none. It is the purest homage to the Bengali love for potatoes.
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12 июл 2023

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Комментарии : 159   
@BongEats
@BongEats Год назад
বাংলা ভিডিও ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-7s41R_NxZuE.html
@bikashkarak808
@bikashkarak808 Месяц назад
Y
@sutandraghosh4042
@sutandraghosh4042 Год назад
Kichu jinish hoy jeta diye kono ekta community ke define kara Jay seta bengali der ank ache.. Tar moddhe eta ekta khb favorite sunday te luchi r sada aloor tarkari.. Eta barite howa mane afuranta annondo.. ❤❤❤
@sanuthakur5058
@sanuthakur5058 Год назад
Apni ki indian naki British?
@sutandraghosh4042
@sutandraghosh4042 Год назад
@@sanuthakur5058 Indian
@oindrilamukherjee1315
@oindrilamukherjee1315 6 месяцев назад
Eta sudhu Sunday special na eta bangali bie barir sakaler tarkari breakfast e with luchi
@mrityunjayvikramsingh4552
@mrityunjayvikramsingh4552 Год назад
@2:22 A less messy and quicker way of doing this is to put the seeds in a sieve and then lower it into the oil. Let the oil absorb the flavour. Then lift the sieve up. The seeds will automatically be out of the oil.
@sharmisthabhattacharya6166
@sharmisthabhattacharya6166 Год назад
Nostalgia is what defines " shada alu'r torkari " with a fat green kancha lonka 'r presence to complement it....
@bristimaiti6853
@bristimaiti6853 Год назад
In our house, my mother makes this shada alur tarkari , and she prefers the second method. But instead of using tomato , she adds a squeeze of gondhoraj lebu at last. And trust me , that smells amazing😋
@pinkstar4602
@pinkstar4602 Год назад
What is gondhoraj lebu ?
@bristimaiti6853
@bristimaiti6853 Год назад
@@pinkstar4602 It's a kind of fragrant lime
@poulomisahu8489
@poulomisahu8489 Год назад
Interesting, will try this today..should we add the juice at the end or while cooking?
@bristimaiti6853
@bristimaiti6853 Год назад
@@poulomisahu8489 at the end of cooking and adjust with a pinch of salt
@nmo3148
@nmo3148 Год назад
@@poulomisahu8489 gondhoraj has barely any juice, its all about the aroma. so don't add regular lime juice, that's a different dish
@somasen5926
@somasen5926 Год назад
My mom used to make it with half broken coriander seeds as phoron and green chili. We used to love it with luchi ....its still my idea of comfort food😊
@avishekgd1
@avishekgd1 Год назад
Every family has its own variant of the shada aloor torkari. It’s essentially the same dish but with some alterations here and there. All legit. Ours, for example, is the frying method minus the tomato. And in winter we add little florets of phoolkopi to the aloo, a little later, in order to retain the firmness of the kopi. It’s heaven! 😊
@pioustirkey5477
@pioustirkey5477 Год назад
Qqqqq1 will 😊12🎉à3ee13😊😊❤
@sanjuktaghosh2278
@sanjuktaghosh2278 Год назад
Agreed. In my family, the frying method is used as well. I stead of tomato, it is phollkopi in the winters and kumro in the summers. Yumm..
@prativashaw4193
@prativashaw4193 Год назад
সাদা আলুর তরকারি খেতে খেতে সাদা আলুর তরকারির recipe video দেখছি 😋 love this recipe❤️
@RanaGhosh-ku8py
@RanaGhosh-ku8py Год назад
This is the dish I have fallen in love after I have started understanding aroma, flavours and I could be bought for life just by the offer of Luchi and Sada Aloo r torkar all my life. This is one I have learnt to cook first! Thanks for posting the recipe!❤!
@Dreamgirl173
@Dreamgirl173 Год назад
পাঁচফোড়ন টা না দিয়ে যদি কালো জিরের সঙ্গে হিং দেন তো better টেস্ট হবে বলে আমার মনে হয় plss try
@trishnanair7209
@trishnanair7209 Год назад
Alur khoob daarun recipe....👍👍
@soumilichatterjee8217
@soumilichatterjee8217 Год назад
Gondho pelam mone holo throughout the video..Winter e er sathe sudhu ektu dhone pata add hobe.❤❤❤ Pure love!
@animeshdas8706
@animeshdas8706 Год назад
Aj Ami prothom dekhlam. Osadharon ❤️❤️
@saswatab79
@saswatab79 Год назад
Luchi r just another level white and fluffy. Sada aloo r tarkari songe sada luchi darun combo ❤
@rupeskumar100
@rupeskumar100 Год назад
Niramish...wow❤
@sharmisthabhattacharya6166
@sharmisthabhattacharya6166 Год назад
School canteen ey, Rakhal da would make it on special occasions, we would implore him to make it " makha-makha"😊 The " ghoti" in me, would sneak in a wee bit of chini for the final bite of luchi. Ahh! Those were the days💞🎨
@tultulighosh6948
@tultulighosh6948 Год назад
Amazing recipe
@shanunupur4091
@shanunupur4091 11 месяцев назад
I made this one. It turned out to be superb. My husband has become a fan of this one torkari
@gayatribanerjee5059
@gayatribanerjee5059 10 месяцев назад
Awesome never end dish specially for "Ghoti" Thanks and Love for u
@zainabkhan6380
@zainabkhan6380 Год назад
I just made your recipe of aloo posto turned out amazing ❤❤❤❤
@swarnaliganguly533
@swarnaliganguly533 Год назад
বাঙালির প্রিয় লুচি আর সাদা আলুর তরকারি সকালটা অন্য রকম হয়ে যায় তার সাথে এক cup চা Thank u for sharing ❤
@supriya9000
@supriya9000 11 месяцев назад
My fav ❤
@SimpleBongFood
@SimpleBongFood 11 месяцев назад
Darun recipe😋👌
@medhamukherjee7760
@medhamukherjee7760 8 месяцев назад
This is culinary therapy.
@moupriyamistry3091
@moupriyamistry3091 Год назад
My sundays are incomplete without luchi and sada alur torkari..❤️
@qalb_kitchen
@qalb_kitchen Год назад
Looks delicious
@Ayesha_khatun903
@Ayesha_khatun903 10 месяцев назад
Simple and Fastest recipe ❤
@sandhyakitchen977
@sandhyakitchen977 Год назад
Amazing recipe 👌
@bratatimazumder176
@bratatimazumder176 Год назад
Darun recipe 😋
@mautweety9986
@mautweety9986 Год назад
I love this dish ... it is my sweet memories of my mom,she was great cook... My mom puts methi , bay leaf is must .....
@indranimukherjee8994
@indranimukherjee8994 Месяц назад
,😋😋😋lobhoniyo.
@ayimishti-letthesweettimes1790
Eita happiness 😊
@kinshukkarmakar1703
@kinshukkarmakar1703 Год назад
উফ্ !! কোনো কথা হবে না .. দেখতেই জিভে জল চলে এলো 🤤🤤🤤
@kn69-21
@kn69-21 2 месяца назад
i always use the 2nd one ❤
@itsnini7476
@itsnini7476 Год назад
Sundor❤️
@FriendlyMom
@FriendlyMom Год назад
I made it today it’s super yummi
@adnankarimsampd3504
@adnankarimsampd3504 Год назад
My mother makes the same recipe with added papaya. With ruti, it's a comfy nashta in the morning
@-ARCHANARRANNAGHAR
@-ARCHANARRANNAGHAR Год назад
Khub sundor
@SamanitiYoga
@SamanitiYoga Год назад
I lived 12 years of my life in Bengal 😊 !! My second home.. Kolkata
@ShivaDevPaul
@ShivaDevPaul Год назад
Amar thakuma eta baniye khawato amay. Thakuma jawar por maa baniye khawaye. But thakuma’r haath e jei taste ta ashto ota miss kori khub 🫠
@kekacrabby
@kekacrabby Год назад
Duto variation’i darun
@sukanyaghosh2000
@sukanyaghosh2000 Год назад
Childhood nostalgia ❤❤❤❤
@rannarecipeourlifestyle3138
Kalojire tometo alu diya sada alur torkari so tasty 😋😋😋🌹🌹🌹🌹🌹🌹
@bengalicookingvlog-123
@bengalicookingvlog-123 Год назад
দেখতে সুস্বাদু 🤤
@TasteOfLife-nq3sl
@TasteOfLife-nq3sl Год назад
Khub sundor recipe 👌 love from Taste of life ❤
@shibanikarmakar6227
@shibanikarmakar6227 Год назад
Both are nice ❤👌❤👌❤👌
@nibeditamukherjee3626
@nibeditamukherjee3626 Год назад
darun
@snigdhamondal4257
@snigdhamondal4257 Год назад
My mother make it so simply and yammy.And with less oil❤
@ministryoffood7412
@ministryoffood7412 Год назад
My childhood food memory revolves around this beautiful and simple recipe especially on Sundays.. with phulko luchi 😍My mami makes the 2nd recipe but with the addition of a pinch of kasuri meethi at the end.. ❤
@user-pi4mk5be5d
@user-pi4mk5be5d 11 месяцев назад
I know this is sort of off- topic but I find it enchanting
@aparajitasengupta2151
@aparajitasengupta2151 Год назад
Na na na ...na na na...the starting music is just❤
@siktabanerjee712
@siktabanerjee712 9 месяцев назад
We are familiar with the second version of sada aloor torkari more.... But we used to have makha makha than jhol.... Sada aloor torkari is love....
@chaitidutta2975
@chaitidutta2975 Год назад
লুচি আর সাদা আলুর তরকারি, এর থেকে ভালো জলখাবার recipe আর আছে নাকি?👍👌
@rishikaroy9466
@rishikaroy9466 Год назад
Ufff I got so excited 😅
@kathasantra54
@kathasantra54 Год назад
Eta amar favourite recipe ami frying method tai kori, karon otai amar khete besi bhalo lage, kom ingredients thakle ba prai kichui na thakle, sob theke sohoj r taratari howa bangali der recipes gulor modhye eta onnotomo ekta recipe 😊❤
@chinissweetness2678
@chinissweetness2678 Год назад
We used hinge as foron It just takes the sada alur torkari in different level 😋
@BS-xv8lh
@BS-xv8lh Год назад
Such an amazing video 💫 Pls do make a Bengali style janmashtami special tal 'er Bora ,taler payesh and taler luchi Ice-apple is such an incredible fruit and there are such creative Bengali dishes and recipes 💫💫
@champaghosal5754
@champaghosal5754 Год назад
In spite of my high sugar levels, I can't restrain myself from this sada alur torkari. I like it without the tomato
@samihafarzana9946
@samihafarzana9946 Год назад
just thinking je nastay ki khabo, alu diye kichu banaile vallagto, and ar ei recipe upload holo 🤤
@nanditadebdhar
@nanditadebdhar Год назад
Ami aj tomader vedio dekhe sada alur torkari Banie kheyechi darunn ami kalojeera lhoron die banie hi
@magnisky
@magnisky Год назад
This is the meal my mom has always made during pujo days where it’s niramish.
@subimalray9266
@subimalray9266 Год назад
Still every Sunday it is must.
@anglesoni410
@anglesoni410 Год назад
Shabhi ke gharo me aalu ki sabji banane Ka apna apna tarika hai
@subhrasen1919
@subhrasen1919 Год назад
আলুর বাটি চচ্চড়ি❤
@vedhashreevedhashreen7779
@vedhashreevedhashreen7779 Год назад
First view from Karnataka ❤️
@dolanojha5242
@dolanojha5242 11 месяцев назад
Nice recipe.I'm your friend.You're also on the side❤❤❤
@SampaSen
@SampaSen Год назад
💖😋👌
@abhirupbanerjee8668
@abhirupbanerjee8668 Год назад
👌🏼
@sudipta2420
@sudipta2420 Год назад
Foron e ki ektu hing add kora jabe ?
@rituparnabose5877
@rituparnabose5877 Год назад
Darun recipe .dry dal ar recipe ta pl shar korben
@kakolibhattacharya3980
@kakolibhattacharya3980 Год назад
Please make this available for download
@anweshabasu3037
@anweshabasu3037 Год назад
Phorone shukno lonka r pnach phoroner sathe ekta tejpata r ektu hing dile asadharon hoy gondhota..
@sohinidas5454
@sohinidas5454 Год назад
We usually do the second method with tempering of the first method. Also we add a bit of hing.
@DebsubhraChakraborty
@DebsubhraChakraborty Год назад
In "Ghoti" households, the second variation (with kalojeere tempering) is more prepared, and the torkari is called "ছেঁচকি". This one with just potatoes is a little salty, and a version made with winter fresh cauliflower and potatoes is a little sweeter. Both are awesome combinations with luchi.
@shrutidutta49
@shrutidutta49 Год назад
Right. Am a ghoti too..but we call it "চচ্চড়ি"
@avishekgd1
@avishekgd1 Год назад
I donno if the fried method is a predominantly ghoti thing. We are bangal and family and relatives have always used this method; kalo jire shukno lonka kancha lonka… So when I first saw a friend boiling potatos to make the torkari, I was kind of shocked haha
@anjanadas3044
@anjanadas3044 Год назад
​@@shrutidutta49me too Ghoti and called it chochori
@shrutidutta49
@shrutidutta49 Год назад
@@avishekgd1 🤣
@shrutidutta49
@shrutidutta49 Год назад
@@anjanadas3044 right 😊
@rituparnachowdhury7623
@rituparnachowdhury7623 Год назад
Amrao eei bhabei banai
@youngwoo3356
@youngwoo3356 Год назад
This is my favorite luchi with sada alur tarkari🤍💛😋😋
@tuhinbhattacharya2734
@tuhinbhattacharya2734 Год назад
সাদা আলুর তরকারির একটা অন্য ভার্সন আমাদের বাড়িতে হয়। কালো জিরে ফোরণ, শুকনো লঙ্কা ব্যবহার করা হয়। আর যেটা সম্পূর্ণ আলাদা ফ্লেভার আনে সেটা হল কালো মরিচের আধ ভাঙ্গা গুঁড়ো। টমেটো ব্যবহার হয়না। তরকারি টা পুরোটাই সাদাটে দেখতে হয়। লুচির সাথে দারুন লাগে
@sheulimondal4287
@sheulimondal4287 Год назад
My late grandmother used to follow the first recipe. I got my Maa to watch it yesterday and tonight we are having Luchi-sada aloor torkari in dinner. Thanks Bong Eats❤
@sayanchakraborty5978
@sayanchakraborty5978 Год назад
i always prefer the second one. with kalojeere. Anyway, prothom bar dekhlam Bong Eats e tel (vegetables) aato use holo.😄
@glliitter
@glliitter 11 месяцев назад
Can you tell me which peeler you used Peeler Brand name please???
@pradiptasingharoy3154
@pradiptasingharoy3154 11 месяцев назад
Alu capsicum curry dekhte cai
@Anonymous-sf4hw
@Anonymous-sf4hw Год назад
When I get fever I eat this with rice
@2001sonali
@2001sonali Год назад
Amra kalojire, kachalanka diye banai. No tomato. Tomato diye hing, ada diye alada alur tarkari.
@pssurvivor
@pssurvivor Год назад
In our house, we make it the 2nd way but without the tomatoes and add a dash of grated ginger and no red chillies, only green ones. Yes, we are ghoti :D
@sharmisthabhattacharya6166
@sharmisthabhattacharya6166 Год назад
:D From one " ghoti" to the other...😋
@kapore_by_moumita
@kapore_by_moumita Год назад
In our house we add a little bit of hing in the beginning ☺️
@natureloverc.s3843
@natureloverc.s3843 Год назад
😊❤❤❤
@juanmata2131
@juanmata2131 Год назад
Curious to know did u posted regarding this recipe in Reddit . I saw it just two days ago.
@gourinaha7182
@gourinaha7182 Год назад
দাদা পটোলের খোঁসা বাটা রেসিপি দেখাবেন।❤️❤️❤️
@lopamudradatta9674
@lopamudradatta9674 Год назад
My mother used to prepare this with kalojjere, kancha lonka with less oil, without tomato, however, with a dash of ghee at the end.....
@susomoysarkar7912
@susomoysarkar7912 Год назад
Sada alur torkari r luchi aha ki swad....😊
@raisakhairul8209
@raisakhairul8209 Год назад
Love this channel..so helpful..but I like your Voiceover more than background music... thanks ❤
@BongEats
@BongEats Год назад
Thanks. That’s on the Bangla channel. Link is in the first pinned comment under the video.
@devapriyasanyal4329
@devapriyasanyal4329 2 месяца назад
I want to know about the knife that you are using.
@sanjaykrish8719
@sanjaykrish8719 Год назад
shade shade shade dube rosh rosh rosho
@aloogobinder5028
@aloogobinder5028 Год назад
Am not sure if i missed it in the video but I didnt see you adding salt.
@tanayachanda5406
@tanayachanda5406 Год назад
Amader barite durokom bhabe hoy kintu ma majhe modhye phoron ta change kore dae sadha jeera r ektu peyaz diye phoron dae. Eibhabe ekdin kheyo dekho asha kori bhalo lagbe.
@mr_jit_1050
@mr_jit_1050 Год назад
soup dumplings recipe pizz
@dibyadipankarroy
@dibyadipankarroy Год назад
'ধরা যাক আজ রবিবার...'
@householddiary1628
@householddiary1628 Год назад
Ei background music ta best lage
@koyeldas8187
@koyeldas8187 Год назад
I just do the 2nd one without adding dry chili। and after turn off the gas i add some chop corriender leaves । amar gluten allergy ache tao ami ai torkari tar jonno luchi khai। onno kichu diye eta jayna। sudhu sada dhobdhobe moidar luchi chai
@piyalimazumder8851
@piyalimazumder8851 Год назад
Apnader ekta mashla lebu chha er video chhilo. Ota khuje pachhi na. Plz link ta ektu deben. Ami baniye khabo bole khujchhi but pachhi na. Shuru theke ses obdhi sob video check korechhi kintu pachhi na.
@2akshayabhardwaj5-b4
@2akshayabhardwaj5-b4 Год назад
Thank you @bongeats ... aapnader kach theke anek shikhechi... ekta prosno chilo... aapnader ki gathi kochu khete ekdomi bhalo lagena?... kono recipe i khuje paini...naki ami i miss kore gechi...please janaben
@BongEats
@BongEats Год назад
না না, ভালো লাগবে না কেন? আসলে কচু, ওল এগুলো অনেক কিছুই এখনো ভিডিও করা হয়ে ওঠে নি। করবো অবশ্যই।
@2akshayabhardwaj5-b4
@2akshayabhardwaj5-b4 Год назад
@@BongEats thank you so much... apekhkhae thakbo :-)
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