SHE IS ADDICTED TO FILIPINO FOOD! Pininyahang manok for our cousin! 

Mommy Olga is an old soul of a Filipino...she loves Philippines so much...convincing to be an ambassador who promotes our culture Philippines.Love you Mama Olga❤

A whole generation of housewives in this little faraway Russian city is falling in love with Filipino cooking 😊

This is why Mama Olga is beloved in the Philippines.....She gives love fully.....unadultered and pure....She sincerely loves Philippines and Filipinos. You can feel it how she speaks highly of us....My Tebya Lyubim Mama Olga

Saute onion, garlic, and chicken for 5 minutes before adding the spices to fry a little... Carrots are not shredded but should be cut nto 2 inches as well as the potatoes....

You really can tell that Filipinez mom, Olga, speaks highly of the Philippines. Not just by representing, loving Filipino food. From describing Tanya looks a bit Filipino, to how the weather differ from Russia; the sincere honesty tells it all of her after thoughts of her experience being in the Philippines.

Always saute garlic and onion first for flavors, then add the meat cooked until brown.....add the vegetable lastly to avoid overcooked. Hope it helps! You can add carrots and potatoes cut in cubes of the same size as the meat.

I viewed some other Russian/Philippines channels --- for me, this channel Filipinez is the best one I like.

Mama Olga is now an expert Filipino food cook ❤

Thank u for patronising Pilipino delicacies,,, hope spread all over Russia thru ur vlogging,,,, thank u..

we filipino we're very proud of you! thank u for tasting our foods,all of you guys are very welcome to come to our beautiful,lovable,smileng,hospitable country

Tanya genuinely loved the food, I like it when she took another serving. She’s beautiful and lovely. I’m a Filipino and I appreciate your kindness and appreciation of Filipino cuisine and culture.

Andrey, I apologize for spelling your name incorrectly. Rusian culture is no different than pilipino's very family oriented. Thank you for adopting pilipino food. Mama Olga, we thank you greatly for spreading our culture to your country serving pilipino foods in your family household. It is certainly awesome and proud to follow your blogs wherever you may be. We can't thank you enough, Mama Olga, Andrey, Lisa, and to your entire family members ❤️. God bless 🙌 🙏 and take care always.

I am really impressed that your MOM knows how to use "patis" (fish sauce) with her cooking. Even in Thailand, they hardly use salt, but instead fish sauce or soy sauce. I have never tasted this dish. I never heard of it, must be new. Does your Mom know how to make Filipino macaroni salad with shredded chicken and crushed pineapple? That is something the kids will like. Try it! Yes, Tanya can be mistaken as a "mistisa Filipina". There are a lot of Filipina that are Spanish looking because of the colonization for over 300 years. I went on RU-vid to check on this dish and saw that a whole cut up chicken looks good too. Remember, the chicken bones makes the dishes taste better. Sometimes chicken breast by itself is too dry. Any vegetables can grow in the Philippines. We only give anyone who like to learn to cook Filipino food great advice. We want you to continue to be a great cooks. We do our market everyday. Filipino don't believe in freezing food. Always wants FRESH catch of the day.

Andrei is a good son talk softly and very patient ,,mama Olga so lucky to have him ,enjoy the food ,, regards from the Philippines ❤

I am waiting for your cousin Tanya to start her blog. I wish her content is about Russian food so that we could also know what's the difference between your food and ours.

She didnt even realized that she eats a lot 😂😂 She loves the dish❤ Thank you🙏🏼

I can watch mama Olga cook and eat and play with the grandchildren all day! She reminds me of my own mama 🥰. I am starting to cook more Filipino foods while watching your videos because it makes me happy and feel very much at peace. Mabuhay! Watching from Chicago.

Try to go Baguio. Its a good place and you can see variety of fresh vegetables like brocolli, cabbage, carrots, potatoes, baby potato, strawberry , lettuce and many more. Those vegetables were harvested there. The temperature there is cold unlike the other parts of Luzon that is hot.

Tanya is pretty too! She"s lovely & sweet cousin of yours. Hope she can also visit my beautiful country...Philippines!🎉🎉

Andrei keep cooking more Filipino food and share it to all in your entire community,have a blessed good day always be safe to you and to your family God Blessed 🙏👍😄

I was born and grew up in Manila, we cooked Pininyahang manok in the same procedure, but the difference is we use evaporated milk instead of coconut milk, and we add sliced hotdog, we cut the hotdog the same cut as we use in cooking spaghetti sauce, and the carrot I know you like shredded than to slice it, but we cut the carrots into dices and I know also you liked very much the potatoes, you can also cut the potatoes into dices the same as carrot. try it with evaporated milk because some provinces use coconut milk rather than evaporated milk

Thank you so much mam Olga for patronizing our pilipino food God bless your family always

Philippines have peanuts, cashew nuts and pili nuts, sir andrie...

We Love you Mama Olga...and thank you Andrei for being a good son 🙂 We're grateful that you like our Filipino Foods.

Watching cousin Olya as well. Very heart warming to watch the family cooking pinoy recipes. The caldereta from yesterday was very nice. Mama Olga is super carrying Arseni while cooking.

So funny that I’m learning from you guys how to cook other Filipino dishes. You’re all amazing!

OMG, LoL thank you for trying Pilipino food in your house everyone enjoyed it.,👍👍👍👍👍👍

As long as you cook meat( anything of meat)...saute it first with garlic,onion, (optional : fish sauce if you have it, vetsin or msg.) when meat is tender then add vegetables (reason to cook meat first coz its take time to tender the meat compare to vegetable that prone to overcooked... So thats why.we filipinos in rural areas and all pinoys we add vegetables if the meat is tender then..... taste it for final.

More filipino dishes to cook... Thank you so much for patronizing and promoting the Philippines... God bless and more videos to come☺️

Philippines has the best nut as recognized by the world's keto community. It's called Pili. It has the highest fat content among all nuts. I would like to say that peanut is also one of the country's important crop, however, it is scientifically classified as a bean rather than a nut. The country produces cashew nut too

Next time cook Chicken Tinola soup. Saute lots of ginger, garlic and onion. Add chicken preferably with bones, like the wings. Add ground pepper and fish sauce, mix well and add water to soften the meat. You can add Knorr Chicken Cubes to add flavor. For vegetable, add slices/quartered green bell pepper, and spinach. If you can find (optional) Green Papaya or Chayote, better . Cut in cubes and add in the soup. Wait until Papaya/chayote is soft and then serve.

Love your family for loving Filipinos and our foods.. God bless you

That is one of my favorite pininyahang manok ( chicken with pineapple ) nice cooking

magandang gabi here in the Philippines more pinoy foods more views ❤❤❤

wow pininyahang manok! masarap! lami kaayo! Andrei, your cousin really love that chicken with pineapple dish.

Of course we have big farms of carrots here in Phillipines . And Phillipines is an agricultural tropical country,and FYI we own the very yummy mango fruit in the world.

Full of love ❤ from millanes family! delicious and yummy I love it!

there are many kinds of soup here in the Philippines pork beef chicken fish shrimp etc.. im excited to see you coming back with your family here in Philippines may god bless your family and relatives friends and safe trip always take care of your health guys especially mama olga.. always drink water eat fruits and vegetables

Mom is really choice our delights of her expirienced in the Philippines, new taste, new happy life mom,,, ty for your adoption for Philippines menu and you easily done at all... Happy appetite to all.

Wow pininyahang manok.another yummy pinoy food.congrats mama olga you always try to cook our pinoy food.

Here in the Philippines, we also raise lambs for meat. There are also different kinds of nuts grown here.

Wowwww amazing your relatives almost all love pilipino cuisines

Food brings family together ❤. Love your family bonding . Thanks for trying our food. By the way your cats are so cute😊, they are like little angels running around the house 😊❤

Good to meet your other cousin 😍 She really enjoyed the chicken with pineapple and coconut dish cooked by mama Olga 👍Have a wonderful Sunday 🌈

MAMA IS COOKING AGAIN ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤we wait and don’t skip add even if is long to support you....

Filipinos are very competetive when it comes in cooking dishes.if you try to visit some part of the region you'll experience different version of what is known here..every household have their own version of adobo,sinigang,paksiw etc..Filipino taste buds are very sensitive.we inherit it from our forfathers passes to every generation.we always consult everything to the old ones..if have your time i suggest you plan to visit iloilo,manila, bicol,pampanga,baguio and ilocos region..Godbless to your Family!❤

Ohh yeah mama olga we love you from the button of our heart because your so kind thank you for loving and so proud to our filipino foods delicacies ❤ thank you for appreciating our food cime back again the Philippines 🇵🇭 ❤❤❤

Your mom is right, Tanya looks like a Filipna! It would be good if she and her family go with you also in the Philippines!

There’s a lot of potatoes in Philippines but not popular to cook coz there’s a lot of different dishes to cook 😂. Mostly everything, you could find it in Philippines 🇵🇭.

Hey Andrei,you make me brought my tears of gladness of promoting our culture,foods to your country,especially to your family and friends,as a Filipino I'm so proud of it,and from the bottom of my heart,I thank you,Brother.

Your Mother Cook Delicious Filipino Food that's why your Visitors Very Happy to taste different flavors and ingredients to used in Cooking, Mama Olga the Iron Chief Congratulations , 😃👍🏻❤🇵🇭🏝🚣🏻‍♀️

Hello, Mama OLGA is a good cook, well guys Enjoy eating n GOD BLESS.

I enjoy watching your mother eat, you can see she loves eating and enjoys Filipino dishes.

Thank you Andrei for promoting the Filipino food here in Russia, your a very good and a kind son always love your mother Olga and to your family. You're a very family oriented person and we Filipino are so proud of you. I will always looking forward to your new blog.

Wow! Tanya really loves the Filipino food! She should alao try pork & chicken adobo, the pork & beef sinigang. I think she's gonna love it!💖🇵🇭

Coffee growing was introduced by the Spaniards in our place Batangas that made our coffee Barako became famous. I myself experienced before you sip your cup of coffee, it will pass through exhaustive process from harvesting, drying, pounding in mortar and pestle to separate thebeans from the peel, then toast, pound again, shift then brew the coffee. Finally, you can enjoy the real coffee with a strong aroma lingering inside your house while brewing it.

No doubt that "pininyahang manok" will be delish Mama Olga. Just cook it in a big casserole pot since a soupy dish with coconut milk & easy to stir. Well done Mama Olga🎉. 🥥 😋 😋

I am glad that mama olga trying her best to cook filipino dishes,thank you mama olga, filipinos loves you. Try the pork menudo mama olga ill teach you how to cook it. Take care mama olga

Your cousin comes across as a smart and sensible person. Her questions are on-point and she's very engaging. Your family was right in prodding her to make her own YT channel. I can see her vlogging potentials!😊 I'm glad she likes the pininyahang manok that you lovingly cooked for her. That was a very hearty meal and a lovely conversation ❤

Wow mom Olga loves filipino dish Sooooo proud of you mommy O...lga

she's gorgeous ❤❤❤

Cosna Lami kaai MAsarap my mouth are melt now while im watching you guys

Pininyahang manok so yummy ❤

Thank you so much because you love filipino food. Best regards to your mother❤

I remember my Lola (grandmother) with your Mama Olga. How old is she by the way? Her moves and gestures are so alike but now she's gone. And I miss her so much. That is why I love watching your videos because it feels like she's alive.

Hi Andrei.. i really adore your mom's interest and love for filipino cousine.. keep it up and enjoy every moment .. i am a new fan but i really like your vlogs a lot. More power and hope to see here in the Philippines .. ill share my very own ideas in cooking pinoy foods with a twist 😉

Thanks Andrei for sharing your nice video and eating with your cousin. Pilipino's proud, I'm happy to heared about you experience with mama Olga in the Philippines. And almost of your family's like a traditional culture. And your heart is a Pilipino all of you them love Pilipino's. Thanks a lot for that Andrei. I hope more videos for our support on your channel with out skipping ads and to have monthly extra income. See you on your next videos, please regards to your family specially mama Olga. GOD guide and bless you all. 🙏💙🙏💜🙏💓🙏💛🙏💖🙏💗🙏💚🙏💝🙏

Andrei, warm weather vegetables grow well in low and high lands. Cool weather veggies love the mountains where it’s cooler but also survive in low lands with plenty of shades.

Hi mama olga.. i know you have a good heart.. the best cook just by one hand and the other hand is your grandchild but you make the best pinoy dish.. your the best♥️♥️♥️

just love watching your nice family. congrats.

Salamat Filifinis at nagustuhan ninyo taga Russia ang mga Filifino''s foodsi i am glad to see your mother to cook Pilipino foodsat nagustuhan ninyong lahat,palagi ko pinapanood mga videos mo,God bless

Have a great day po❤❤❤Esp.to mommy Olga..your fellow Russian Jelena Kopileck decided to stay for good here in the Phils.she found out a good school for they Children Own by Eric Baylosis and her Russian wife..sooner You will decide also to stay here for good n Sis Lisa and family❤❤❤take care everyone..enjoy cooking❤

Such a sweet memories for the grandson and grandmother carrying Him while She was cooking.

magandang umaga, maayong buntag Filipinez

Thanks for loving our culture and mostly Filipino dishes.. the best spices for pininyahang manok is sauteing ginger,garlic and onion ... Add in the chicken ,bay leaf and cook it in pineapple juice until tender.. add in chunks of carrots ,carrots and pineapple ,let it simmer and taste it with salt or fish sauce and viola... So yummy

Masaya kaming mga pilipino sa pag luto nyo sa aming pagkain pinoy food,

I was smiling watching Mama Olga cook...she really has a passion for Filipino food!

It’s beautiful to see 😂all your wonderful families Andre,especially when mum Olga cuddles arseny,he’s so cute 🥰,all the best and more power to your families ❤❤❤,and God bless always ❤

Thank u for appreciating Filipino food❤❤❤

A beautiful cousin, hello to mommy Olga,be safe always guys, with love from the Philippines ❤❤❤

Fullwatched no ads skip too for your mama Olga pininyahang manok😋😋😋menu

Love the Filipinez extended family, who show their sincere love for Filipino cuisine! It's Russian Mama Olga style being cooked- and it all looks yummy! Adorable scene with Mama Olga carrying little Senya while cooking😍! Keep it up, everyone!

i love mama Olga she's enjoy our foods 💓💓💓

I appreciate HER being an animal lover and also to your family for taking care of dogs and cats and your pig.🙏🏼🐖🐱🐕

I really appreciate how much you like filipino food i love to watch your mother really liking it so much especially the jollebee manok,and the fruits i guess she said she love mango very much .your mom is adorable…im Filipina from Guam i saw your You Tubevideos .

WOW! That is so Amazing…… 🌹♥️☮️🇷🇺🇵🇭 there is more to discover about our food and delicacies. Thank you Andei for supporting and loving our Country 🇷🇺🇵🇭 I hope to meet you and Mom Olga, and your family in the future. Stay safe and stay healthy. 🏝️🌷🌹♥️☮️🥰

André / Mama Olga & the whole family 🏡🤗 cant wait to see you back in Philippines 🤗🥰🇵🇭 And injying the food / grilled / tuna soup for Mama Olga 🤗her favourite 💕 And of course swimming in the beach Kaputian Samal Island Davao 🥰 🌅🇵🇭 Maraming2 salamat André/ Mama Olga 💕 Masarap !Lami kaayo 😁 God bless Everyone 🙏

potatoes are grown in mountainous area and cold...specially in baguio lots of strawberry carrots and potatoes as well

Saute garlic and onions when it browns add meat and sauted for 5mins or atleast it color brown then add vegetables sauted it then put ingredients and water and boiled it 😊😊😊

ur mom is a great cook yummy food wow im hungry watching ur mom preparing some food so delicious👏👏👏👏✋✋✋✋🥰🥰🥰

Your friend really like the food. She got a lot second time. When mom and sister Liza left the table

I like very much your vlog, showcasing Filipino food. I admire your loving it. Thanks for sharing. I would like to eat also.

We love your family mama olga❤❤❤.God bless you all.

She likes it. She is on her round 2 of pininyahang manok.

Nuts also grow in the Philippines,andrei.. we hanve lots of nuts. Peanuts and coconuts are the most popular..

Thanks mama Olga for love a filipino... Food.... GOD Bless mama Olga & your Family

Mama olga love cooking 😅i noticed mama olga hair.. Nice 😊😊😊

God bless Andrie and family wow enjoy watching ur nephew Vania Hes very like to eat filipino dishes

Nailed it mama. You cooked Sausage, Sinangag (fried rice) and egg. Totally FIlipino breakfast.

most Russians attracted me because of their Gray eyes I remember my classmate in French here in Canada, her eyes are totally gray with tiny black pupils, not only that she is so kind and friendly, and most of all, she is gorgeous. her name is Nadia Ermolaeva I still know her name because we have been frineds on Facebook for almost 14 years