Should I use cold water or hot water to steam egg custard? What is the ratio of water to eggs? 

Should I use cold water or hot water to steam egg custard? What is the ratio of water to eggs? Teach you the skills, it’s smoother and tenderer than tofu [Variety Kitchen] # Steamed Egg # Steamed Egg Recipe # Steamed Egg Cuisine # Steamed Egg Method # Steamed Egg Cooking Method
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A versatile little kitchen that lives up to the good times!
Hello everyone, this is Variety Kitchen. Here I will cook a home-cooked dish every day to make you fall in love with home-cooked food! In order to allow people from more countries to watch and learn how to make delicious food, we provide subtitles in different languages ​​​​(English, German, French, Malay, Filipino, Hindi, Urdu, etc.) .
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【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐓Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🐂Beef Gourmet Beef】 • 🐂牛肉类美食 Beef
【🐏Lamb delicacy Lamb】 • 🐏羊肉类美食 Lamb
【🐟Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🌝Other Food Other】 • 🌝其他美食 Other
【🥞Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🍪Snack】 • 🍪零食 Snack
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