Singapore Beef Hor Fun RECIPE🍜 with EGG Gravy | Chinese Beef Chow Mein Recipe | WOK HEI? now YOU CAN 

Nothing better than beef hor fun with gravy, egg gravy or wat dan beef hor fun to be precise. Chinese beef hor fun or 牛肉河粉 is a Zhi Char dish found in the streets of Singapore, Hong Kong and Malaysia.
This popular chinese cooking dish is delicious, but needs WOK HEI to be really good.
That's why it's not exactly amongst easy chinese home cooking recipes.
But here in this video, I will show you just how to do that; create restaurant or Zhi Char quality beef hor fun with egg gravy.
Sometimes also called hong kong hor fun or hong kong beef hor fun. But really, this should be associated more with Singapore or Malaysia. IMHO.
Do mix this with chinese beef chow mein recipe as that tends to refer to the dry version. But in the Zhi Char stalls, it's often the wet beef hor fun with egg gravy which is most popular. Also called WAT BEEF DAN HOR.
Anyway, here it is, the best hor fun you could possibly to from your home kitchen.