BAAAA! BAAAA! Goat Neck on tap! I love goat meat and the neck is a great cut to put in the smoker. With a curry powder based seasoning and fish and curry sauce, it's a must try. This is a 2-step process to get some smoke on the neck then wrap it in a pan with sauce to get it good and tender. Serve it over a bed of sticky rice and we're ready to FEAST!
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7 апр 2021
