Sometimes a MEATBALL SUB is all you NEED, My MEATBALL & MARINARA Recipe is just PERFECT! 

Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️
It’s another beautiful day and today I’m going to share with you how to make my easy and delicious MEATBALL SUBS, when my kids don’t feel like eating Mexican food, they ask for meatballs, specially because they always get two meals, meatball sub and of course spaghetti and meatballs!
Making meatballs and marinera sauce is as easy as 1-2-3 I promise you! But in case you want to save some minutes, you can always cook your meatballs with your favorite spaghetti sauce.
Now let me tell you this is a recipe you can make in under 15 minutes it will take longer to chop the meat than to actually cook it and put it all together 😅 this is a recipe that is also perfect for your next cookout! ☺️♥️I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘
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‼️use less oil or bake instead, if you don’t want to sear
Ingredients:
For my meatballs
2 lbs ground beef
1 tsp salt
1 tsp clank pepper
2 eggs
3 minced garlic cloves
1/4 cup fresh parsley
1/4 cup fresh basil
1/2 onion
1 1/2 cup Parmesan cheese
1 cup Italian panko
1/2 cup milk
For my marinara sauce
2 tbsp butter
1/2 onion
3 minced garlic cloves
1/4 cup fresh parsley
1/4 cup fresh basil
28 oz crushed tomatoes
16 oz tomato sauce
1/4 cup water
1 tsp oregano
2 tsp sugar
1 tsp salt
1 tsp black pepper
For the sub
Rolls I use Sara Lee Artesano sausage rolls
Provolone cheese
Mozzarella cheese
1 serving of love 💕
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#meatballs #meatballsub #spaghettiandmeatballs

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