Spaghetti al Tonno Recipe (Spaghetti with Tuna) 

My wife isn't crazy about anchovies or tuna but she loves when I make this dish.

I love your enthusiasm for eating and sharing your delicious food with us. Thank-You!

I Just Love watching You prepare dishes and explain everything Sooo lovely!!!...Thank You Sooo Very Much for Being Here... Keep Going!!!🎈👏👁💜🙋🎊🎉🎉💎

That recipe is exactly what I was looking for. Simple, healthy and so full of flavor! Thank you! My parents were born in Sicily!

chef, you keep the videos & ingredients simple & usually just 5 minutes, a pleasure to watch 🍷

Another keeper for me! Thank you!!

I don't know what happened to good tuna fish in the can these days, but Chef I agree the tuna in oil in a jar is the best. It is a little pricey but worth it.

There have been times in my life that I thought of some really weird things too put together when I was EXTREMELY hungry and needed anything to "munch" on. This combo never came up (surprisingly). Looks nice and easy and I probably have the ingredient's laying around. Thanks Pasquale!

I used your recipe yesterday and this dish was delicious!! Thank you 😊

I love this Recipe❤️❤️ I remember as a child my mother having to feed 3 kids making this on a Friday during Lent and me complaining as most kids do wanted something else until I tasted it “ONG”. So Delicious 😋🤤🤤🤤. Grazia !!!!!!

I made this for dinner tonight. Was delicious. Great recipe!

I was VERY skeptical about trying this but it was so easy and surprisingly delicious. 9/10 would recommend. 😋

The memory's you bring back from Sunday supper when I lived in N.J. Woodbridge . I live in Maine now Thank you for your cooking show.God bless your and Your family Hope you are having a good winter.

I have been wanting to try this recipe for months! I kept pushing it back “oh next week” ... all the weeks I could have been making that delicious, simple pasta dish!! Thank you sharing your recipes, delicious every time!

I love watching your videos. What a Blessing. A man who truly enjoys life. Salute, Cin Cin.

One of my favorite dishes as a kid! I need to make it.

Love this channel and your recipes, signore! Grazie a mille!

Just made the exact recipe and it was so delicious..thank u chef..

Bellissimo canale! My favorite channel these days!

Made this tonight and it was yummy! Thanks for sharing.

This sounds so good!!!

Bravo!! Looks great as usual sir.

I’ll give it a try for lunch today

Just absolutely love your pasta recipes Pepe. Salute et chinchin

Just followed your work to the T and is tasty. Thank you for putting in the time.

I love it all your videos simple and easy. Grazie

That looks fantastic!

I make this at least once a month. My fussy Chinese wife loves it. Today I'm incorporating shrimp with the tuna, and a splash of cheap Chardonnay.

I love anchovies and I love tuna. This looks awesome!

I Just made this and so yummy thank you chef love you 😘😘😘

This Opa is the sweetest chef on Internet!

Complimenti ottimo piatto

Thanks for sharing this recipe. YUM!!

*Da plumma tomayta!* Love you, Chef.

Great flavor,thanks for your excellent explanations👍🏽👍🏽

Was looking for a simple recipe with tuna, gonna cook this today.

I sent this to my son who likes to cook and loves pasta, I can't wait for his review.

Happy New Year: Blessings !!!

I Love This Guy !!!

I love Spaghetti and Tuna, a nice tasty and healthy dish! Thank you Chef Pasquale, always a great pleasure watching your videos! Salute and Cin Cin!

Beautiful food Beautiful Chef!!!AWESOME!!!!

I love this guy ,he is awesome

First time with this chef. Love him!!!

Looks great. I'm gonna try this week. Love the accent!

Buonissimo ❤grazie

Will try it soooon ❤

New subscriber here!!! I love the idea of these flavors in one dish!!! Great job and cant wait to see more!

Yea Baby!!! Awesome!!

I'm going to try these spaghetti al Tonno this weekend.

My Nona used to make this for me! Thank you!

Looks good

Love your videos watch them every night. Thank you so much and God bless you

What a great presentation you are great 👍

I am a mutt with NO ITALIAN background but imo, ITALIAN PEOPLE LIKE THIS GENTLEMAN ARE AWESOME ! DAMN I WISH I HAD SOMEONE LIKE THISSA GENTLEMAN IN MY LIFE . R.I.P. WAYNE DEPRINCE ( Prinzio) SR. fromma Lower Bucks County Pennsylvania. Wayne, after all these years I get choked up when thinking of you and what you did for me as a young "Wet behind the ears HVAC tech".Your picture of your 50th surprise birthday party has been hanging up in my mancave all these years. You opened my eyes to the moraless, Anti-Christ left. Back then it was "The Clintons". Arrogant,self serving, power hungry and Murderers of ANYONE who got in their way. Wayne, thank you for taking me under your wing . I am a much better man because of you. And you are a GREAT Pison .

sei un grande !

Chef Pasquale you food looks SO delicious!!! Salute from a fellow Italian. You're reminding me of my childhood :)

Found your channel. Thank you for showing your very nice cooking. 💭🍽👍💐

I just made this! The only thing I added that's different is some Oregano! This is definitely going on rotation for meals!

We combine tuna, anchovies and broccoli, YUM !

Pasquale, I made today for dinner and was fabulous!!

I would use also a little onion

Oh yeah baby! I can make this!

This was beautiful.

Mille grazie!

Love it

Grazie è squisita! 👍

Like that..nice varying with different sauce..not hard either to make..

He is so adorable

Pasquale, you are great !! Love you ..

there is something about tuna and tomatoes Americans find strange but this is a staple dish so good so easy to make..even with canned tuna and anchiovi paste and canned tomatoe if you buy quality...dont get Hunts or any thing like that... San marzano never fails

Genio!

you can make anything :) love your American Italian accent

I can just listen to this dude all day hahahah im dyin here

Delicious😍😍😍😍😍

3:33! LOL! Yes Chef! That's the way to do! Cheers!

You cook very well my friend very well you should make a book!!!!

Make it every Friday 🥰

Hello Nonno Pasquale, Delicious recipe... I have to make this now, I'm hungry. I also wanted to tell you i did purchase 2 of your salute e cin cin shirts... Very nice...God Bless You and your family.

che buono😘

I love me some papa cooking thank you🤗

Wonderful 😊👍

And I thought I was the only one who did something like this but without the tomatoes. Thanks for the reminder.

Thank you:)

Cool

Very nice...

Oh Yeah Baby!!!!

This guy is the best, I wish he was my neighbor!

Yep, looks delicious, and no, there is no substitute for capers, is a berry from a bush with its own distinct flavor. I have seen folks try green olives, nope, not close, and capers do not taste like chicken, lol.

I wish my kids would not have corrected me the whole time while I was learning English! I love his accent and I always laugh when he says bateira, for potatoes! lol. He is adorable!

I trust this man with my life

sei bravisimooo

Chef Pasquale, thank you, again.

Top Man!

Yum 👍

Pasqua tu si meraviglioso 🇦🇺🌍🇮🇹🍝

Where do I get one of those amazing aprons? I need it.

grazie tante... Delizioso

my family makes this every year for Christmas!

What is that brown stick at the end Orsara ??

You sound exactly like my step dad. What part of Italy are you from? He’s from Abruzzo. Love your videos thank you