Spicy beef bulgogi  

Maangchi, I'm in Vietnam, currently and there are so many Korean restaurants! 😊😊 Yesterday, we had Koren BBQ with a lot of banchans, and I tried the lettuce-wrap-technique! It was perfect! ❤

Ma'am, I literally can't tell which videos are your old ones and which are your newest sometimes because you look like you haven't aged a day! I only got into korean cooking this year pretty much, but I get a nice feeling of nostalgia when I watch you anyways. Great work

“You want a square?? Sure!” Maangchi is so cute!!🥹❤️

Just seeing her cooking is already enough to brighten my day ❤😊

Big bowl of kim chi and perfect meal. 😊

That looks so yummy! Maangchi, you are adorable and your dishes are delicious!

마지막 볶음밥까지 perfect!

I love making ssam 🤤 I have no beef to make bulgolgi but I do have pork belly in my fridge and lots of lettuce!

Love you Maangchi!!! I've made your kimchi for years now :)

Could we have that in writing the ingredients ? Please 😉💖

Oh Mama Maangchi, thank you, I can do that!!!!❤❤

Yummy

Love Korean food. And the cooks!

Your videos are amazing!

The happy giggle at the end says it all >^.^

I got my sister to try bulgogi yesterday and she really liked it. She’s loosely vegetarian (from being fully vegetarian but eating small amounts of meat now) so even though I’ve eaten it so many times in front of her she hadn’t tried it. I don’t know if rice syrup is available here so what can I substitute it with if I can’t find it?

So yummy 😊

Looks amazing 😊

A little cooking tip. When using hone spray a little cooking oil or use a napkin and dab some cooking oil on the towel and swirl it around the whole measuring cup so it slides out smooth and it's a mess everywhere.

Nice . looking fab

New here, I kinda like you already. U seem like a warm person. Eat well, live long ma'am.

Looks incredible!! 😋

Looks really yummy.Good cook❤

Delicious 😋 ❤

Thank You‼️

looks delicious ❤

Thank you ❤

❤LOVE ALL YOUR DISHES. HELLO FROM PUERTO RICO.

😋

👍👍😋

You prepare such simple yet effective recipes ❤ You are blessed beyond measure 🫶🏽 We appreciate you so much!

Mmmmmm❤ love it

Yummy 👍

You are awesome 😊

Oh im making this tomorrow! Rhe only rhing i dont have is rice syrup but apparently you can use honey or maple syrup instead.

Wow I'm hungry now

❤❤❤❤

That looks delicious, but my throat is burning just seeing the hot peppers that are being used!🥰

You will always be my favorite Aunty ❤

I wish I was this cute 😊

Mmmm, thank you.

Can u make Kimchi Pizza pls?!

One of my fevorite chinese chef in ❤yt

I was hoping you’d have rice!🍚😋

I’d put that on fries!

Maangchi!!! I don’t know if you will ever read this but are there any substitutes for rice syrup? Or is it okay to leave it out? My wife are afraid it might be too sweet, we love your videos!

💚

소고기 제육느낌일까. 맛있어보여요.

🤤🤤🤤🤤🤤🤤🤤🤤😋😋😋😋

I love bulgogi ❤❤❤

Oh yeah

"You want a square? Sure." She's so cute.🥰

what is the cut of beef?

What kind of meat do you prefer to use?

I don't recall the name of the place, but about a 20 minute walk out the gate of Osan AB was a fantastic Bugogi place down by the train tracks I often went to back in the 90s. So freaking good!!

Those hot pepper flakes will kick that black pepper's ass!!

Maanchi like a hammer? 🤔

I love you

❤❤❤

Whoevers mom this is. I need to be adopted 😂

You want a square? I'll show you a square.

What happened to the garlic 😂😂😂

I need a Korean woman😊

All I can understand is: Garlic Hot pepper flakes Rice syrup Gougoujong(spicy paste) Water /soy sauce/black pepper Green onion...I don't know what the white stuff was..

No one knows what you put in the source. Names of the ingredients need to be displayed.

Could you speak clearly please I don’t know what did you mixed up with

Beef Mata😂😂😂

So yummy 😋