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I love coconut shrimp, today we try coconut crust on steaks! Is it going to be amazing or a complete insane experiment? The only way to find out is to try it and here is what happened.
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* Shrimp Batter *
½ cup - 75g all purpose (plain) flour, plus some for coating
¼ cup - 30g corn starch (corn flour)
½ tsp baking powder
1 teaspoon salt
⅓ cup - 120g cold sparkling water
2 cups shredded coconut
Vegetable oil for frying
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#Steak #Experiment #SousVide
10 дек 2021
