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Stir fry sweet potato leaves with sambal belacan 番薯叶炒belacan 

Cooking Ah Pa
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14 окт 2024

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Комментарии : 49   
@sakinaarab4922
@sakinaarab4922 8 месяцев назад
Waiting for your App love your cooking style very relaxed and a pleasure to eatch😊
@misacode
@misacode 4 года назад
Hello Cooking Ah Pa !! I learnt cooking thru watching your channel! Please update more !
@marinapastora2537
@marinapastora2537 4 года назад
Brother i want cook today this vegetable.thats why i look forward your recipe delicious..gd bless.
@marinapastora2537
@marinapastora2537 3 года назад
Imcooking now sweet potato leaves i got in market.but i use ried prawns Thanks for sharing good idea.
@pina2463
@pina2463 4 года назад
Cooking Ah Pa👍 Certainly As Planned 👌 Clean, And Perfect ✌️
@marinapastora2537
@marinapastora2537 4 года назад
I want the grinder you using brother.now im gping to cook sweet potato leaves sambal so i go to your channel to watch and i will follow your ongredients but im using the dried prawns...
@joysielalrindikichhakchhua6525
@joysielalrindikichhakchhua6525 3 года назад
Loos good😊 I'll try like this...🙆
@junepang8163
@junepang8163 3 года назад
Hello Cooking Ah Pa, may I know which brand of wok are you using? It looks of very high quality.
@presilasub118
@presilasub118 2 года назад
Looks delicious Thks for sharing
@CookingAhPa
@CookingAhPa 2 года назад
Welcome
@xiaolehuang7036
@xiaolehuang7036 4 года назад
Yummy yummy. Good idea adding ikan bilis, thanks for sharing cooking ah pa
@CookingAhPa
@CookingAhPa 4 года назад
Dried shrimp is better ya
@xiaolehuang7036
@xiaolehuang7036 4 года назад
@@CookingAhPa Ok noted perhaps can try both combo😄
@shirleysim8587
@shirleysim8587 3 года назад
Haha quite funny when you say you ran out of dried shrimps.
@geethaaaron4473
@geethaaaron4473 4 года назад
Yummylicious, very nice Ah Pa. 👌👍
@marinapastora2537
@marinapastora2537 4 года назад
Im going to cook ladys finger is possible to use like this sambdl brother.
@marinaspastora2982
@marinaspastora2982 4 года назад
Brother i buy a sweet potato but i dont know to cook it so i justsearch your chnnel then ok i watch and foll0w it.thanks for sharing.gd bless
@raymondcheang781
@raymondcheang781 2 года назад
Cooking ah pa Too much chilies seeds Could simmer longer to ensure the leaves much tender
@ajaymahenajaymahen68
@ajaymahenajaymahen68 4 года назад
TQ abba..looks delicious I'll cook 2day
@hettysurjani3925
@hettysurjani3925 4 года назад
I usually cook sweet potato leaves with ebi Ah pa.anyway thank for share video
@CookingAhPa
@CookingAhPa 4 года назад
Yes, use dried shrimp is better
@ejmattdelacruz1358
@ejmattdelacruz1358 4 года назад
Those chili are hard to find. Can we use Serrano or jalapeño instead?
@CookingAhPa
@CookingAhPa 4 года назад
U can try to use Ur local chili
@marieg2g
@marieg2g 4 года назад
Thanks Ah Pa for the demo. Do u need to use more oil and do u need to cook longer for this leaves so that it is not so rough when u eat it?
@CookingAhPa
@CookingAhPa 4 года назад
Shouldn’t cook for too long
@marieg2g
@marieg2g 4 года назад
@@CookingAhPa Thank u. For Belachan, need to break up into tiny pieces before stir-frying it? And to cook the sweet potatoes leaves, do u need to use more oil?
@CookingAhPa
@CookingAhPa 4 года назад
Marie Tan u can break them into smaller pieces in the pan
@marieg2g
@marieg2g 4 года назад
@@CookingAhPa Thank you.
@reyrnachai4336
@reyrnachai4336 4 года назад
Hi Ah Pa, after roasting the belacan n store it in a glass container, do we still need to keep in the fridge or just outside the tabletop and how long it can be keep..??
@CookingAhPa
@CookingAhPa 4 года назад
I keep in fridge, easily for months, no problem
@reyrnachai4336
@reyrnachai4336 4 года назад
@@CookingAhPa Noted, Tqvm
@durgashands
@durgashands 4 года назад
What is ‘Ah pa’ means?
@CookingAhPa
@CookingAhPa 4 года назад
Daddy
@Namewee4896
@Namewee4896 4 года назад
Ah Pa, how's your constipation now?
@MrJules180664
@MrJules180664 4 года назад
Difficult/impossible to get Sweet Potato leaves, is there a substitute? Spinach
@CookingAhPa
@CookingAhPa 4 года назад
Can try it with spinach but shorten the cooking time. Or use morning glory.
@yyho7680
@yyho7680 5 месяцев назад
好长气哦
@terry4563
@terry4563 4 года назад
How to peel off the membrane?
@CookingAhPa
@CookingAhPa 4 года назад
Just use fingers to peel it off
@terry4563
@terry4563 4 года назад
@@CookingAhPa Tks buddy! Similar to bayam stem I presume?
@CookingAhPa
@CookingAhPa 4 года назад
Terrence Williams yup
@terry4563
@terry4563 4 года назад
@@CookingAhPa Noted with tks, Ah Pa! Btw, since we're on that note, does bayam require peeling off the membrane before cooking? Or is it ok to eat it the same? Whats your opinion?
@CookingAhPa
@CookingAhPa 4 года назад
Actually there r few types of Bayam, u need to try it out, some doesn't need to be peeled
@kensim8378
@kensim8378 4 года назад
ah pa wshy bother to peel off thefibrousstalks? justcutaway and just use theleves only!
@sherly1683
@sherly1683 4 года назад
mmmm nyamiii
@jeremyxu8155
@jeremyxu8155 Год назад
The chef talks too much.
@christinenoronha86
@christinenoronha86 4 года назад
C
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