Sulc is a dish made from pork. It contains a large amount of collagens, which form the main component of the fibrous tissue of animals. These are beneficial for human health, especially for the joints.
Sulc is made from the "less valuable" parts of the pig. Of those with the most collagen substances. These are especially the knees, legs, skin and head.
Even a beginner in the kitchen can make a good sulc. Just follow the basic procedure and use quality fresh ingredients without chemical substitutes.
I like the sulc prepared this way, as you can see in the video.
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Raw materials:
pork knee
trotters
carrot
celery
parsley
pickled cucumbers
onion
garlic
salt
ground pepper
pepper whole
allspice whole
Bay leaf
fermented alcoholic vinegar
water
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23 ноя 2022