Syntropical abundance by the sea

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In today's episode we went to visit Lugar da terra. A small scale syntropical farm by the ocean in Portugal producing an abundant and diverse variety of regeneratively grown crops.
Tania and Job are very similar to our family in that they are also a multicultural Dutch and Portuguese blend and they also love regenerative agriculture and good clean food.
My talk with Tania might be wort a deeper dive. Let us know if you would like to see the full conversation in the comments below!
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Chapters:
00:00 Farm development
15:02 Recipe
#marketgardening #marketgardens #farmtour #farmsofeurope #jmfortier #richardperkins #jernstgotsch #thefarmingchefs #lugardaterra #farmvlog #portugal #homestead #syntropy #freshpeas #poachedegg #syntropicalfarming #abundance #agroforestry #gardeningtips #regenerativeagriculture #growyourownfood #gardening #farming #homegrown #homegrownvegetables #homesteading #farming #organicfarming #growfood #regenerativeagriculture #regenerativefarming #herbgarden #planting #seeding #thefarmingchefs #calendula #balm

Опубликовано:

29 июл 2024

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Комментарии : 67

@filomenaliutai3982 Месяц назад

Yes please let's have the conversations here 👍👏

@thefarmingchefs Месяц назад

Thank you for this enthusiastic feedback! We are looking into getting together for an elaborate, more structured conversation, for now the spontaneous full conversation has been made available in our last newsletter. It is also possible to access it on our website under the tab free resources :)

Месяц назад

Many years ago Ernst explained "syntropy" to me.(I live in Brazil and farm in the drylands) It is actually simple in principle: Entropy is a form of degradation from the complex to the simple,(energetically speaking) as when you take a vibrant ecosystem and transform it into a monoculture. This system degrades into its simpler forms, as a body does after death. Modern agriculture is entropic. It is the agriculture of death. Syntropy is the process of ever increasing complexity and life forms. That is what LIFE does. Ernst says it is a strategy of Planet Earth to gain in energy. So in fact all regenerative farming , by definition, is syntropic as well, although it may have many other forms besides the famous "food forests" that Permaculture has been practicing for many decades. What Ernst has introduced is a clear vision of TIME in agriculture, of evolution in direction of complexity. This is huge.

@thefarmingchefs Месяц назад

I look forward to talking about syntropic farming more! Thank you for this wonderful comment.

@Sobreiroboots Месяц назад

Thank you so much for sharing, the farm is so abundant and inspiring it is absolutely perfection. Please do share that conversation it would be really interesting to hear more about the topic and your point of views.

@thefarmingchefs Месяц назад

Great news! We will inform everyone soon about the whole conversation. This week's episode is also on the way! Sorry for the delay.

@izzy8386 Месяц назад

I’m thoroughly enjoy your channel’s content and would love to see/hear the discussion you had with Tania. Combination of regenerative farming, nutritional health and cooking, it’s connecting the dots, perfect combination.

@thefarmingchefs Месяц назад

Right>! I will soon share where you will be able to ind the conversation. This week we are a little later then usual with the episode but it is on the way! sorry about that. All the best :)

@jenniferdruery8661 Месяц назад

Yes would love to hear the conversation as well. I am passionate about it too and learning so much!

@thefarmingchefs Месяц назад

Thank you for the feedback! The full conversation has been made available in our last newsletter. It is also possible to access it on our website under the tab free resources :) We hope you enjoy.

@janekillpack7380 Месяц назад

Would love to hear more about your nutrition conversation.

@thefarmingchefs Месяц назад

That is wonderful news! The response has been very positive so we will make that happen. This week's episode is also on the way, sorry for the delay! :)

@lorifoster2151 12 дней назад

I only just found your chanel a few days ago, and I am really enjoying your content...both the farming and the cooking. Thank you for sharing! And Yes... i would enjoy the episode of your conversation.

@lostregeneration861 Месяц назад

I had the pleasure of meeting Tânia, Job & family last year. Absolutely wonderful people doing awesome things.

@thefarmingchefs Месяц назад

Lovely peeps for sure! Has been great to get to know them!

Месяц назад

PS. I wish you had Portuguese (etc.) subtitles. I would like to share these episodes with my Brazilian colleagues and friends. I am sure many others in other countries wish the same...

@thefarmingchefs Месяц назад

They have just been uploaded :)

@Regenerativo Месяц назад

Such a nice family! Re-living my two-day introduction about regenerative agriculture there all over again. Yes, definitely interested in an in depth nutrition/regen agr. video! Thanks, cheers!

@thefarmingchefs Месяц назад

Great, will keep everyone posted on when and where you an find that conversation! This week we are a little later than usual with the episode but it is on the way! Thank you for your enthusiasm!

@99sclark Месяц назад

Yes please, would love to hear more about your conversation with Tânia.

@thefarmingchefs Месяц назад

Great news! New episode will be out soon, this week we are a little behind due to farm work but we are on it ;) Soon will share details on the conversation.

@candyv4921 Месяц назад

Thanks for sharing this farm, so interesting. I will try to attend one of their workshops. The kittens in the basket❤

@thefarmingchefs Месяц назад

Great plan! The kittens are sweet as sugar. They are playing so sweetly with the digs swell

@annemariedoppegieter3615 Месяц назад

yes, the conversation between a chef and the nutritor

@thefarmingchefs Месяц назад

Yay! Positive feedback is always great. The full conversation has been made available in our last newsletter. It is also possible to access it on our website under the tab free resources :)

@maristermcsorley4203 Месяц назад

Yes please would love to hear more ❤

@thefarmingchefs Месяц назад

Yay! Will publish that conversation soon. Next episode is on the way ! (sorry for the delay!)

@lynnd2993 Месяц назад

Yes, would love to hear more.

@thefarmingchefs Месяц назад

Great! Will keep everyone posted. The conversation will be out soon

@JenEmmEmm Месяц назад

Yes, would love to view an episode on your discussion about nutrition.

@thefarmingchefs Месяц назад

Thank you for the feedback! The full conversation has been made available in our last newsletter. It is also possible to access it on our website under the tab free resources :) We hope you enjoy.

@franciscoarroyo7498 Месяц назад

Another great week; peas and carrots is one of those dishes that sends me to the kitchen as soon as we do the first fall harvest. Cheers.

@thefarmingchefs Месяц назад

Great week indeed! This one was also very fruitful, except that the editing is taking little longer than expected. New episode will be out soon!

@massimilianolaterra1702 Месяц назад

Yes, please cooking and nutrition are meant to be together

@thefarmingchefs Месяц назад

Indeed they should be! More news soon! New episode is on the way!

@Nadyabb Месяц назад

Thanks....yes please, do another video with the full conversation on syntropic farming.

@thefarmingchefs Месяц назад

Wonderful. Thanks for the feedback! Soon there will be more info to come.

@orlandomontfort5101 Месяц назад

It's wonderful to see that there are many organic/ regenerative farming projects across the country. Thanks for bringing these to us!

@thefarmingchefs Месяц назад

So happy to read it is appreciated! Next episode will be out soon!

@ArtofHosting Месяц назад

yes, interested in that conversation with Tania!

@thefarmingchefs Месяц назад

Wonderful news, new episode will be out soon. Conversation details will follow :)

@emmawesterling7094 Месяц назад

Yes, definitely! Love to learn more …

@thefarmingchefs Месяц назад

Great Emma!

@maristermcsorley4203 Месяц назад

Love that compost burrow it will be so easy to put the compost on the beds will keep an eye 👁️ out for when is ready!! Hope they ship to England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 😊

@thefarmingchefs Месяц назад

We also love it! It is such a time and energy saver! We hope he makes it available everywhere!

@Boxer2717 Месяц назад

Yes on more conversation..

@thefarmingchefs Месяц назад

Hurray! Soon there will be more info out on where to find that full interview. Next episode will be out soon to, it is running a little late but will be there before the end of the weekend!

@edwinafox979 Месяц назад

Please give us the conversation..!!!! Love

@thefarmingchefs Месяц назад

Dear Edwina, thanks for this wonderful comment. I will make the conversation available soon. The next episode will also soon be up opt he channel. Will keep everyone informed on when and where the full conversation can be published!

@josjewosje Месяц назад

Yes please, im interested in the conversation

@thefarmingchefs Месяц назад

Dear Jos, the spontaneous full conversation has been made available in our last newsletter. Maybe we will create another more in depth and structured conversation. It is also possible to access it on our website under the tab free resources :)

@willaharlatt4862 Месяц назад

would love to hear the conversation between the two of you

@thefarmingchefs Месяц назад

We always are super happy with any enthusiastic feedback! We are looking into getting together for an elaborate, more structured conversation, for now the spontaneous full conversation has been made available in our last newsletter. It is also possible to access it on our website under the tab free resources :)

@suzannekamoen1560 Месяц назад

I would absolutely love to see your conversation

@thefarmingchefs Месяц назад

Great news, this week's episode is a little delayed, but it is one the way! Will soon share where the conversation will be published :)

@sheelaghomalley5459 Месяц назад

Would love the nutrition/niche episode ❤ Love from Ireland

@thefarmingchefs Месяц назад

Thank you for your feedback! This week we are a little later then usual with the episode but it is on the way! sorry about that. I will soon share where you will be able to find the conversation too. All the best :)

@theoboom363 Месяц назад

No problem at all with a more indebt episode. Interested to hear about nutritional values of all kind of different vegetables. Understand the attitude of getting in to things and learn by experience, but I would also like to learn about the scientifical evidence. Could help me in my daily work in my practica as family doctor and interaction with te nutricionists we work with in the netherlands. Best part of the video is when you start cooking, amazing.

@thefarmingchefs Месяц назад

Dear Theo, what a wonderful and inspirational message. I will see to it that this conversation (about scientific evidence and such will come into being!) Our current conversation was very much about our own experiences and less about the science. But this also interests me very much so I would love to get into the nitty gritty! For now, we are a little behind oaths weeks episode. But it will be out soon and I will also inform people where they can find that conversation :) All the best from Portugal!

@annalinekennedy1027 Месяц назад

Thanks for very interesting video. Would like nutrition conversation.

@thefarmingchefs Месяц назад

Thank you for commenting! The response has been very positive so we will make that happen. This week's episode is also on the way :)

@user-gm9zh4ox8s Месяц назад

Please do the second episode.

@thefarmingchefs Месяц назад

It shall be done! I will soon share where you will be able to ind the conversation. This week we are a little later then usual with the episode but it is on the way! sorry about that. All the best :)