For the sauce Chilies, garlic, 2 coriander roots (omitable), galangal (omitable), palm sugar (or normal sugar), fish sauce, lime juice (same amount as fish sauce)
I go for giant freshwater shrimp fishing every weekend in the river here at my hometown we have plenty of them in our rivers with different sizes available same species like the ones in this video
Che darei per mangiarlo. Da noi gamberi così giganti non esistono. Ma mettete per favore in inglese tutti gli ingredienti delle ricette e i vari passaggi di procedura. Bravi
Very delicious, but those two giant prawns will set you back ~$100 USD for the meal. Great for tourist or bucket list purposes, but not one that a person can eat regularly.
@@alizjean8970 I'm am simply quoting food blogger Mark Weins' average prices that he listed when he ate giant prawns in at least 2 Thailand restaurants. Sure it would be cheaper if he bought direct from a fisherman; cheapest if he had fished for the prawns; but those are the prices Mark paid at the restaurants he went to (~1500 baht or $48 per person per prawn dish).
@@taotzu1339 you have to go to Aor Tor Kor market in Ayutthaya Which more cheaper. U just have to known the right place not only fish market. Ayutthaya is the well-known place for prawn and not far from bangkok take time about 1-2 hrs.
Почему из головы не удаляют всякую муру ??? Чтобы вес продукта был больше ??? Есть все равно голову невозможно, я бы просто удалял голову креветки перед приготовлением.
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