THAILAND: What we ate in a day (Part 1) [Hmong Breakfast & Dinner] 

Nyob Zoo From Thailand! 🇹🇭
I recently went to Thailand to visit my grandparents and wanted to share some of the things we ate. Lots of soups, stir fry, sides, and so much more. This will be a 3 part series so stay tuned for the next two parts. I hope you enjoy seeing a little glimpse of what we ate in a day. This is Hmong family style dining. Happy Eating! 💞
**FYI: There are no recipes for the food we ate. I will not reply to those who asked. I will keep these dishes on my list to recipe test and share with you all later in the future.
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About Cindy
My Name is Cindy Her, I am a full time Pastry Chef in the Pacific Northwest and part time food content creator for C.HerCreations (C.HawjCreations). I specifically focus on Hmong food I grew up eating but I also venture into other South East Asian food as well.As a second generation Hmong American woman, my goal is to teach you what Hmong people love to eat, what we cook, how we cook it, how it has evolved, and how we enjoy it. I want you to learn a little bit more about the Hmong food culture and I hope you all stay tuned on this culinary adventure with me. As always, happy cooking :) -Cindy Her [C.HerCreations]

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