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THE BEST JOLLOF RICE | Gambian - Senegalese Benachin | How To Make Jollof Rice 

Seasoned Cuisine
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FULL RECIPE BELOW!
Hello my lovelies! Today, I am making a very popular and controversial dish from West Africa, Jollof Rice. The most popular name for the rice dish is Jollof Rice. However, us Gambians and Senegalese call it Benachin or Thiébou Guinar Yap (chicken and beef rice) or Thiébou Djeun (Fish Rice). Gambians and Senegalese have different versions of this popular rice dish. We have the red and white version. Both can be made with fish or chicken/& beef. Today, I am making the most popular version, the red Benachin (Jollof Rice) with chicken and beef. The dish is prepared differently by different countries. Thus, causing a rivalry among African countries. The question is always “WHO HAS THE BEST JOLLOF RICE?” They are all delicious to me! However, I am preparing it the original and traditional way, Senegambia style. ENJOY!
Love,
Satang Bayo

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Note: The ingredients used in this video are for 10 cups of rice, which is a lot. Ideally, you should cook about 5 cups of rice. Just divide all of the ingredients in half if preparing 5 cups of rice.
ROFF INGREDIENTS
• 2 handful or cups of parsley
• 2 garlic cloves
• 1/2 habanero pepper (add whole for more spice)
• Add 1 beef Jumbo cube and 1/2 tsp black pepper
* freeze any leftover Roff. Do not cross contaminate w/ chicken. Dish out the amount of Roff you think you might need in a separate bowl. If you need more Roff for your chicken, add more to your bowl.
PROTEIN SEASONING
• 10 chicken (A mix of legs and breast. Can use all legs or breast as well)
• 10 piece of steak (Can use Anh cut of beef, lamb or cow. Traditionally cooked with bone-in beef cuts)
• 4 cloves of garlic sliced
• 2 beef Jumbo cubes
• Salt
• Lawry’s Seasoned Salt
• Black pepper
FRYING / SAUTÉ
• About 2 cups of vegetable oil or conola oil
• Optional: 2 cuts of African snail called Yete
• 2 large yellow onions chopped
• 3 soft Roma tomatoes chopped
• A little over 1 1/2 cups canned tomato paste
• 4 garlic cloves chopped
• 3 dried bay leaves
• Salt
• 1 beef Jumbo cube
• 1 chicken Jumbo cube
• 2 Maggie cubes
• Knor seasoning
• Black pepper
• 10 cups of Basmati rice
* Note: you can pick to use either Maggie or Jumbo. Also, you can use just beef or chicken Jumbo cubes. I like to mix all
*Note: reduce oil before sautéing the onions if you want less oil in the dish. However, make sure you have enough oil so that the 10 cups of rice won’t stick together.
VEGETABLES
• 1 Habanero pepper
• 1/4 cabbage (insert toothpick in the center of the cabbage help prevent it from falling apart)
• 1 eggplant cut in 4 pieces
• 4 cuts of honeynut squash
• 4 large whole carrots peeled
* Note: Use as much veggies as you want. You can also use mixed vegetables instead.
SONG CREDIT:
Bassy Future - Wondershare Filmstock
Drift - Wondershare Filmstock

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17 окт 2020

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Комментарии : 145   
@magnificent97
@magnificent97 3 года назад
Ghanaians need to put respect on Gambian jollof
@SeasonedCuisine
@SeasonedCuisine 2 года назад
Thank you 🥰. Also, both are delicious ☺️
@akwesiboachie9913
@akwesiboachie9913 2 года назад
We here battling the Nigerians about who makes the best jollof all the while the inventors themselves are keeping mute.
@roynique5218
@roynique5218 2 месяца назад
We always do.
@MikeIron187
@MikeIron187 2 месяца назад
Wallahi they do the only ones than can talk are Senegal and we know it all
@priscillabayor8917
@priscillabayor8917 2 месяца назад
Come and see one of your own that disrespect some African countries for eating snails. So I purposely came to RU-vid to watch some delicacies of Gambians and shoe it to her to prove her that in every country there are foods another might not like but that doesn't give you the right to disrespect others people delicacies.
@parisz
@parisz 6 месяцев назад
One of the best and most authentic Benachin videos on YT! Well done sis!
@godsondanso
@godsondanso 5 месяцев назад
I was born in The Gambia to Ghanaian parents. Trust me when I say that Gambian jollof is the best ❤
@sweetkimdawkins
@sweetkimdawkins 3 года назад
Yaaaassss your chicken looks so well cleaned.... that looks delicious as usual
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you 🥰
@amaiodo5310
@amaiodo5310 11 месяцев назад
This is such a masterpiece and you are such a chef!
@DadasFoodCraveKitchen
@DadasFoodCraveKitchen 3 года назад
Hello my dear. I am here because of one of you Aunty who is my childhood friend since Gambia 🇬🇲. Her name is Ola/Fanny. She told me about your channel. I said i will visit you. I also know your mom we all grew up together in Banjul. The benachin looks absolutely delicious. Oh yes we love Maggie and Jumbo seasoning. I love the yate in my benachin. You did a great job in this recipe. My mouth is watering. You can really cook. It's great to be here. Looking forward to seeing more videos and stay connected. I enjoyed watching.... Tfs
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much for reaching out. I will definitely tell my mom. She will be delighted. I love your food content as well. I can’t wait to watch your videos and stay connected 🥰
@DadasFoodCraveKitchen
@DadasFoodCraveKitchen 3 года назад
@@SeasonedCuisine no problem....tell Nora i said hello 👋
@brucesouthers4552
@brucesouthers4552 3 года назад
Looks delish! Thanks for the instructions! Been to The Gambia twice and love Benechin.
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much and you are welcome :)
@Irene-zk8fk
@Irene-zk8fk 3 года назад
Omg! That looks so delicious. I will try to cook it today. Thanks for sharing!
@SeasonedCuisine
@SeasonedCuisine 2 года назад
You are welcome 🥰
@jehovahmkaddesh2021
@jehovahmkaddesh2021 Год назад
Yeeess! original Benachin 😍😍❤️❤️
@sfr.adennn
@sfr.adennn 2 года назад
😍😍😍😍 i am trying to cook this next week!
@LILYOFNIGERIA
@LILYOFNIGERIA 3 года назад
I came all the way from Instagram for this recipe. I'm happy we share the same belief of removing all visible fat from chicken. Well done!👏🏽👏🏽 wish you all the best in your channel journey.
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much Sweetie for the support and well wishes ❣️. I really enjoyed making this video and sharing our culture to the world!
@Rt.hype646
@Rt.hype646 Год назад
your trip from Instagram must have been hard journey
@babyz115z
@babyz115z 3 года назад
Wohoo i love this looking really delicious 😋
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much 🥰
@lavezzi7002
@lavezzi7002 3 года назад
You use to be my classmate in Gambia and it’s nice seeing you doing something great. I will definitely try this soon.
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much. What is your name?
@lavezzi7002
@lavezzi7002 3 года назад
@@SeasonedCuisine my name is omar
@wangowango7541
@wangowango7541 2 года назад
amazing cooking! i can't wait to try it out.
@SeasonedCuisine
@SeasonedCuisine 2 года назад
Thank you 🥰
@TiggysTC
@TiggysTC 3 года назад
Yessss! That Benechin looks so good!😍❤️😋😋
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much :)
@TiggysTC
@TiggysTC 3 года назад
@@SeasonedCuisine You're welcome. I plan to cook it this weekend! 😃
@MikeIron187
@MikeIron187 2 месяца назад
Wow this is beautiful 💯🔥
@JeanetteMariamRafiki
@JeanetteMariamRafiki 3 года назад
This is amazing 👏I'll try this
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you. Let me know how it turns out :)
@MAKEMONEYMARK8
@MAKEMONEYMARK8 3 года назад
Saw u ok TikTok juicy crab. Looks forward to ur cooking
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you. I appreciate your support 🤗
@ityyyyyy
@ityyyyyy 3 года назад
I can't wait to try this recipe! Looks so good🤩🤩
@SeasonedCuisine
@SeasonedCuisine 2 года назад
Thank you 🥰
@o-to-the----gunthtstheonet8238
@o-to-the----gunthtstheonet8238 2 года назад
YES oh YES
@DoronTauber
@DoronTauber 3 года назад
this looks incredible 😍 I came from your tiktok because my mouth was watering and my partner and I have been looking for a better jollof recipe
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much :)
@hamzysillah1338
@hamzysillah1338 Год назад
😂😂😂 lol
@Misskwu
@Misskwu 3 года назад
Yeas more jollof videos. I love Gambian jollof it’s delicious
@SeasonedCuisine
@SeasonedCuisine 3 года назад
🥰🥰🥰 check out the white fish version too. It’s really good.
@lydianeracine4012
@lydianeracine4012 Год назад
Congrats 🤩 cooking rice and chiken ...👏🏾👏🏾💚💙💛.
@farhadrabby3699
@farhadrabby3699 3 года назад
I am from Bangladesh. But I love jolof rice . through some Senegal and Gambia n friends in Italy. Thanx to share these recipes
@NK-vd8xi
@NK-vd8xi 3 года назад
Eta Wolof Polao
@SeasonedCuisine
@SeasonedCuisine 3 года назад
I am glad you love the dish and thank you :)
@Eniola0ne
@Eniola0ne 3 года назад
Nothing to compare with Gambian and Senegalese Benechin Rice. I ate it for the first time at Friend house, he Wife is from Gambia. Is the best Rice that I have ever ate. Another great Rice is from East Africa, especially from Tanzania. The call it Pilau
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you so much. I am glad you enjoyed it ☺️. There aren’t a lot of videos of Gambian and Senegalese food, so I was excited to make this video. I have a Fish Benachin recipe coming in 2 week. I have never tried Pilau before. It is on list of foods to try now.
@PunofHarts
@PunofHarts Год назад
I just made this and it came out really tasty. I only used chicken and I did not have snail but everything else was available. The part i struggled with was the browning of the tomato paste. I think I could have gone darker but it still tastes good
@SeasonedCuisine
@SeasonedCuisine Год назад
I am glad you enjoyed it 💕
@cordelialaz9231
@cordelialaz9231 13 часов назад
Waoo so yummy yummy
@bricearnaudzongo6215
@bricearnaudzongo6215 6 месяцев назад
Magnifique
@solsang9433
@solsang9433 2 года назад
Thanks sister i will cook this today Borom bahk nga
@guiiu1431
@guiiu1431 Год назад
Hope to see more videos
@aidandiaye5331
@aidandiaye5331 2 года назад
Bravo
@kajalijammeh7136
@kajalijammeh7136 Год назад
Let me try it.
@eminunu309
@eminunu309 3 года назад
delicious !!!!!
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you 🥰
@basirudampha3996
@basirudampha3996 Год назад
Me encanta ✨🥰🥰🥰✨❤️❤️❤️✨🥰🥰🥰✨❤️❤️❤️✨🥰🥰🥰✨❤️❤️❤️
@mic_derin
@mic_derin 2 года назад
It’s crazy as a Nigerian I always thought jollof rice originated from Nigeria interesting to know it’s from Senegal
@oumlowe8885
@oumlowe8885 2 года назад
Senegambia
@a.m.i4219
@a.m.i4219 Год назад
Yes, type in Jollof kingdom. The people there are Wolof. They are the main tribe of Senegal and Gambia. It's their tribe's dish, (it's like saying "Yoruba rice") and it was spread throughout West Africa as the Wolofs were Muslim allies with the Fulanis, Hausas and Mandinkas who spread it everywhere through trade and Islamization. People will try to claim what's not theirs, we should give credit where it is due.
@Nessa0321
@Nessa0321 Год назад
Thanks for sharing, also I think the tomato paste when added fire/heat should be reduce to avoid the sauce burning making the rice too dark. Sheers
@iluvmy3boiiz
@iluvmy3boiiz 6 месяцев назад
This is one of my favorite dishes. I prefer to use lamb. I love the flavor that gets inside the carrots & cabbage!
@zumbi2000
@zumbi2000 3 года назад
That looks amazing! I can’t do all that sodium though 😩
@SeasonedCuisine
@SeasonedCuisine 2 года назад
You can reduce it. The oil and sodium 🥰
@ajirikoko
@ajirikoko Год назад
How do you make yete at home for those who don't have access to it? How do you ferment the snail? Ghanaians use a fermented fish called momone, I wonder if it's the same fermentation process.
@JeanetteMariamRafiki
@JeanetteMariamRafiki 3 года назад
Iam making just this rice tonight
@eazie9127
@eazie9127 3 года назад
Hahaha! 😂😁😂 I really feel you. Lol
@bangalisusoko1569
@bangalisusoko1569 Год назад
mashallah
@arnowillekes7979
@arnowillekes7979 Год назад
Also a question on the pot: do you find these steel or aluminium pans work best for frying/browning of the tomato-oil-onion-spices mix? Wondering if some of the nonstick pans work as well…
@SeasonedCuisine
@SeasonedCuisine Год назад
You can find these pots at international stores. Check for the pots at African, Hispanic stores… Amazon and Walmart should have some (I search “African metal pots” on Google). I never tried cooking Benachin in a nonstick pan but it should work
@alfredkay3210
@alfredkay3210 Год назад
If am cooking this for home meals, I would only use either extra virgin olive oil or coconut oil because seed oils are not healthy for you. Hover, this is beautiful and well explained, I enjoyed the video.
@SeasonedCuisine
@SeasonedCuisine Год назад
Thank you. I recently started using grape seed oil and olive oil
@LO-qh9qs
@LO-qh9qs 3 года назад
Please do more jellof rice recipes. Also there is a chicken I ate it was so good. She cooked it in a clay pot in the oven with mustard and onions, please if you know what it is can you cook it. Thank you
@SeasonedCuisine
@SeasonedCuisine 3 года назад
I made the white fish Jollof as well. Scroll up to watch it. The cooking process is the same. Both the red and white version can be made using fish, chicken &/or beef/lamb. The chicken in the clay pot is called Poulet Yassa (Chicken Yassa). I have a video of that as well. I made it with couscous, but you can pair it with rice or salad w/ French bread.
@fatoujawo4094
@fatoujawo4094 17 дней назад
That's called chicken 🐔 yassa 😊 in Gambia and senegal
@admininfo9675
@admininfo9675 2 месяца назад
Do I use the parsley rough on the beef like the chicken too?
@SeasonedCuisine
@SeasonedCuisine 2 месяца назад
Just the chicken ☺️
@abubakaricamara6097
@abubakaricamara6097 7 месяцев назад
Love 🫶🏽❤ from uk 🇬🇧
@sarianmarie
@sarianmarie 3 года назад
Real jollof rice
@SeasonedCuisine
@SeasonedCuisine 3 года назад
:) :)
@PLayAshEFF72
@PLayAshEFF72 8 месяцев назад
Habibty amazing dish, I just felt like you could have blended your onion instead of dicing then they melt into the tomato sauce much quick and save you a lot of headache rather than dicing it into little cubes. I’m Pakistani we use the same oil onion and tomato base for majority of our curries and biryani.
@SeasonedCuisine
@SeasonedCuisine 3 года назад
*Note: reduce oil before sautéing the onions if you want less oil in the dish. However, make sure you have enough oil so that the 10 cups of rice won’t stick together 🥰
@moomer4463
@moomer4463 2 года назад
Looks amazing I copied your recipe and it was delicious 😋 thanks love
@SeasonedCuisine
@SeasonedCuisine 2 года назад
Thank you so much and I am glad you enjoyed it 🥰
@OCR461
@OCR461 3 года назад
What is white speck?
@godschild6745
@godschild6745 3 года назад
More jollof! 🙂
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Hahaha... I recorded it already. I will post it this month. I am working on a Christmas special ❣️
@godschild6745
@godschild6745 3 года назад
@@SeasonedCuisine Perfect looking forward to it.
@zhaya_gallery
@zhaya_gallery 20 дней назад
The snail has been on fire since yesterday
@fatoujawo4094
@fatoujawo4094 17 дней назад
😂😂 sorry u got the wrong one this is sea 🌊 snail
@OCR461
@OCR461 3 года назад
Is the parsley too traditional? You use parsley in Gambia too? Because I have never seen parsley in West Africa in the country I live .
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Yes it is. We use parsley a lot. What country are you in?
@butterfly9274
@butterfly9274 2 года назад
Senegal and Gambia
@dshine1
@dshine1 2 месяца назад
What is the name of the vegetable?
@ajirikoko
@ajirikoko 2 года назад
What kind of rice does Gambia and Senegal use for jollof rice? Is it broken jasmine rice? The one in your video is basmati.
@SeasonedCuisine
@SeasonedCuisine 2 года назад
It depends on my mood. You can use either ☺️
@lizabetx483
@lizabetx483 9 месяцев назад
Yes. That's the proper way to clean chicken. When the skin is left on it creates a fatty residue in your sauce.
@jamesejila-jz5xk
@jamesejila-jz5xk Год назад
At which stage did u add the blended vegetables
@fatoujawo4094
@fatoujawo4094 17 дней назад
Normally after adding the water 💧 and the meat 🍖 😊
@arditube5698
@arditube5698 6 месяцев назад
What is the two black pice you add?
@fatoujawo4094
@fatoujawo4094 17 дней назад
It's called yete Sea snail
@arditube5698
@arditube5698 17 дней назад
Snail??? 🙄🙄 Senegal they eat snail??
@freedomisthechoicesyoumake8594
I'm from Louisiana born and raised, and we call this dish Jambalaya (which originated in Senegal). The only difference is I prefer the Senegalese way, so much healthier and delicious. I'm creole by the way.
@SeasonedCuisine
@SeasonedCuisine Год назад
Thank you so much and I love Creole dishes.
@JimCeesay-ix1rf
@JimCeesay-ix1rf 7 месяцев назад
So you have to cook ur rice first before putting it on ur source or
@fatoujawo4094
@fatoujawo4094 17 дней назад
No we just stemmed it or just like that
@hannahmassaquoi3749
@hannahmassaquoi3749 Год назад
The best Jollof rice
@Yaab1
@Yaab1 2 года назад
I got excited at first but when you said add snail, no. Can you tell me what is the purpose of adding snail?
@cnstfs
@cnstfs 2 года назад
She said in the video it's for added flavor and you can leave the snail out. My Gambian freind makes it for me all the time and doesn't add the African snail just eggplant, cabbage, carrots and whatever her choice of meat at times she'll add fish.
@fatoujawo4094
@fatoujawo4094 17 дней назад
An is the snail u know this one is sea snail 😊
@bangalisusoko1569
@bangalisusoko1569 Год назад
she is certified
@PeterKegels
@PeterKegels Год назад
Can i find that african snale in Belgium?
@fatoujawo4094
@fatoujawo4094 17 дней назад
In a Senegalese shop yes but I always bring mine from Gambia 🇬🇲 😊
@fatoujawo4094
@fatoujawo4094 17 дней назад
In Antwerpen
@kime394
@kime394 3 года назад
Can you please make a fish jollof rice
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Do you want the red or white fish Jollof? 🥰
@kime394
@kime394 3 года назад
@@SeasonedCuisine white please and thank you you’re videos are extremely helpful.
@SeasonedCuisine
@SeasonedCuisine 3 года назад
@@kime394 Thank you so much and you are welcome. Keep an eye out for it 🥰
@queenissy9298
@queenissy9298 Год назад
The difference between your jollof and Nigerian jollof is that you use tomato paste without fresh bell pepper and fresh tomatoes
@TankDavisConquers
@TankDavisConquers 10 месяцев назад
FBA's call it Jambalaya
@emmanuelgoodluck3942
@emmanuelgoodluck3942 2 года назад
Davido,l hope you are right that this rice l better than Nigerians rice🙏
@SeasonedCuisine
@SeasonedCuisine 2 года назад
😂😂😂😂 He is right ☠️
@daudaconteh7144
@daudaconteh7144 Год назад
Its because Nigerians and Ghanaians haven't seen Jollof rice of other countries, they make big mouth saying they have the best Jollof in West Africa, HELL NO!! Sierra leone 🇸🇱 Gambia 🇬🇲 Senegal 🇸🇳 have better Jollof rice than Ghana 🇬🇭 and Nigeria 🇳🇬.
@lynnmarie7273
@lynnmarie7273 2 года назад
May I ask the measurements for a family of 5 because that like a family of 10 you made. Lol we don’t need that much.
@fatimakeita901
@fatimakeita901 9 месяцев назад
Naija any Ghana people please excuse us it’s jollof rice and jollof itself means wolof so it’s Senegambian 😂😂
@user-ti1df4sw1d
@user-ti1df4sw1d 3 года назад
Saf sap
@SeasonedCuisine
@SeasonedCuisine 3 года назад
:) Thank you
@AngelaHugginsmakesdolls
@AngelaHugginsmakesdolls 3 месяца назад
Fat has flavor
@marni12196
@marni12196 2 месяца назад
thieboudiene is from Senegal🇸🇳🇸🇳🇸🇳 however countries eat it. your title is misleading
@lifewithtee5435
@lifewithtee5435 3 года назад
Did that beef meat get to cook properly
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Yes it did. After frying, I added both the chicken and beef to the pot to boil and cook 🥰
@arnowillekes7979
@arnowillekes7979 Год назад
Good of you to discuss the (imho) ridiculous debates about Jollof rice; the fact that it’s named after an old Wolof kingdom located in Senegal should put all this dumb stuff to rest…i also dislike some of these youtubes where people of the same ethnic background harshely critique each other’s cookery without knowing or acknowledging anything of the historical context…makes Africans look like idiots and very negative, same for many older racist programs on Asian cuisines etc…
@robgordon2418
@robgordon2418 5 месяцев назад
Those who use foil are yet to qualified
@laminconte1085
@laminconte1085 3 года назад
Gambia is the best Senegal put too much oil
@SeasonedCuisine
@SeasonedCuisine 3 года назад
Thank you 🥰. And you can definitely reduce the oil before sautéing the onions if you want less oil in the dish. However, make sure you have enough oil so that the 10 cups of rice won’t stick together ☺️
@laminconte1085
@laminconte1085 3 года назад
@@SeasonedCuisine you're welcome
@melaniedezaki-applewaithe1573
@melaniedezaki-applewaithe1573 2 года назад
had thin in Gambia...delicious! Oops looks like I should not write when remembering such good memories a pre-breakfast stomach. Was on Field Trip, my friend's Mother made this for me. So many good memories...Ate this in Gambia...what I formerly meant to write. 🚆
@SeasonedCuisine
@SeasonedCuisine 2 года назад
I am glad you enjoyed it 🥰
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