The Chef Crow Show | Wireless Smart Meat Thermometer | Ep 21 

Smart way to take care of the sponsors

That's awesome 👌 Good idea It's called Shoulder, but it's actually cut from the rear hump, odd eh, I learned while taking a course in smoking meat Edit, I double checked, it's actually an Sicilian and Asian thing, it's referenced as Rear Shoulder and front shoulder, lower and upper. I saw the piece of meat, and that's a front, upper shoulder cut. I always suggest lower cuts, as they hold more flavor, fat and high energy 😊

Cool 😊

Oh you fancy huh!

💯👍✊🏾!

Hey 👨🏾‍🍳! I need one of those! Mine isn’t digital and I don’t trust it 😂

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