In this video we show you the no fuss way we tell our customers,ers how to look after their kegs and beer line at home. We believe that there is no need to strip your kegs down unless replacing a part.
This video was SUPER helpful!! Cut my cleaning time for kegs and lines in half! Ready to close transfer and keg and get my Wit in the kegerator and carbed! I'll be using this method every time! Thank you!! 🍻
What I do is I fully fill the keg with star San and use it as sanitizer tank until empty. I clean fermenters etc with it. Once it kicks I know it’s 100% co2 inside.
As long as it’s pH stays below 3. And it can be pretty long (I’ve got a made up keg filled with star San that I use to my fermenters, it’s been made over 8 months and it still works like a charm)
I understand using the VWP, but your video doesn't explain at all what the Starsan is for. Isn't the VWP on its own enough: do we really need to do both ?
Some... 😉 About a table spoon usually, you can mix to the guidelines on the box/bottle but after a while you can get a good idea of the amount you need.
