You are literally one of the only youtubers that are always smiling and happy in their videos also you put measurements in cups and grams which is really good I barely see any youtubers do this
The difference between his recipes and others, is that he truly cooks with love. It’s all about the details in cooking, and everything needs to be adjusted to fit the taste of those your feeding :)
@@PreppyKitchen well i have an excuse to take a break from the workout because i need to watch the video...so its the best timing. It's impossible to not watch your video as soon as i see it😂
I tried this filling with a Rice Krispie and chocolate crust. I just folded the Rice Krispies in a melted butter, milk chocolate and dark chocolate combo. And it was amazing!
I would have such a hard time not eating all the filling! Yes, fresh whip cream is the BEST!!! I always make extra because my mom likes it in her morning coffee. 🌷🌼😊
When he's really mad at someone, he gives them slightly less whipped cream on their peanut butter pie. (But he gives them extra chocolate drizzle, because he feels guilty about shortchanging them on the whipped cream.)
Looks yummy. Going to make this for my son's birthday 8/11/19. He's not much of a cake guy. But Loves BIRTHDAY Pie or Brownies. I hope he loves it . And Hey, Thanks for putting Love in all you make. That's what makes everything delicious. 👍😊
I call john: talky man I don't know why, I just do, ok. He like makes many side comments, I just don't know, ok. This is what I love about him I DON'T KNOW!
I make just enough whipped cream for what we eat right then. Next day I make just enough. Whipped cream in the fridge will start to taste like the fridge.
Hi John.....i have made this pie several times.....it is AMAZING if you 💘 love peanut butter & chocolate like i do. My friends & 👪 family devoured it...lol 😊☺😍😍😍😍
Great video!! I am looking to do small individual desserts at our wedding. I'm wondering if your recipe for pie crust would work and make smaller versions rather than one large one? Also, any suggestions on cupcake flavors for a wedding?!
Sounds so brutally delicious and equally dangerous Flour, sugar, butter, nuts, cream It literally has all of the most caloric ingredients 😅 Life is tough
This peanut butter pie recipe looks really delicious. I'll definately try this recipe this weekend. Also do check out my special peanut butter pie recipe as well. Check out the recipe here: www.recipespack.com/peanut-butter-pie-recipe-simplyrecipes-com/
I make this and put into chocolate lined waffle ice cream bowls and I have also put it between chocolate cookies then freeze for "ice cream" sandwiches.
Gotta have fresh whipped cream, it gets buttery in the fridge imo! Also good to know you can use whipped cream instead of cool whip for this kind of recipe. Would you happen to have an ice cream cake technique/recipe to share?
Love this! Although I follow a no sugar/no grains lifestyle, I see potential in some of your delicious baked goods for me to convert it to work for me *happy dance*. Great video as always!
My sister made a peanut butter pie for my 28th birthday; she made it silky and light the way you do. It was one of the most delicious pies I have ever tasted.
My family has made this recipe for at least 20 years and it is always a hit at every family gathering. We personally prefer an Oreo or chocolate cookie pie crust but this looked really good too! We just started adding a layer of whipped cream on top in the past couple of years and it really does make a big difference. One of my all time favorite desserts and stays good for several days after you make it if you even have leftovers. 😂
Adding a liquid to a pie crust dough allows it to roll out and be handled more easily. Water toughens a pie crust, so using part water/part vodka is a great way to minimize toughness since the alcohol will evaporate out.
John, I love your channel. Your recipes and demos are the best! Best wishes to you, your husband, and your twin boys. You are a delight to watch, and i love your humor.
I would love love love to see your kitchen essentials episode. Or at least where you got all of your pots pans and measuring cups because they’re amazing 😂
I love this recipe. Its very similar to one I make. The main differences are Oreo crust and instead of whipped cream on top I make chocolate ganache and put a thin layer of it over the top! Yum
Wow I can't believe that he doesn't have 10 million subscribers looks delicious and all the other food that he has made is outstanding love it this channel is perfect for me and maybe even others keep up the good work
Hi John..I thought ur name s Preppy..I m ur regular follower. All ur videos are giving very positive energy. I m Anu Baby..from God's own country..Kerala..India... Great n effective videos. Keep up the good work.
I am making this pie for my boss, tomorrow is his Birthday and he requested a peanut butter pie! I saw this and had to try it!! I have the peanut butter mixture(yum) in the BEAUTIFUL PIE CRUST!! (Thank you very much!!!) It looks amazing. Now my question is...For the topping Should I make it then freeze the whole thing with the whipped topping on? I will be taking it to work tomorrow, we do have a fridge and a freezer, he will be taking it home to eat though I am sure. Not sure what to do at this point! TIA Love your stuff!!
I’m watching Halloween baking championship and one of the contestants is making a peanut butter pie and when he mentioned peanut butter mousse I ended up here bc out of all the recipes I looked through, I like yours the best!!!! Thanks. 😋🙏🏽❤️🔥
For a super SUPER indulgent filling replace the whipped cream with sweetened condensed milk. Oh dear Dog. My son said as he was clicking the bowl “Mom, this is good. This is very good. This’ll kill somebody.” Very rich and heavy but freakin good.
Hi...I just subscribed as soon as I seen the peanut butter pie...my absolute favorite flavor 😋 I also really love your personality...you smile a lot and I don't see that much anymore...I can't wait to make this pie and ill tag you whenever I try each of your recipes 😋 Nice to meet you and I'm happy I found your channel 😊 xx hydie....
Oh my heaven I made this pie and I made two little changes. I made a chocolate top and a chocolate graham cracker crust. So a buckeye pie if you will. And oh mylanta this pie was freaking AMAZING!!!
1 cup peanut butter 8 oz cream cheese Cream above Add 1 cup icing sugar 1 tsp vanilla Separately whip up 1 cup heavy whipping cream to soft peaks Fold into rest of batter Add ons can vary☺️
Thank you so much for this recipe, I just finished making it but I did it as keto pie and it came delicious! I did the crust with almond flour and coconut flour and arrowroot flour. Everything came perfect. Thank you again for a great recipe.
How are you in such good shape surrounded by all this yumminess?! Smells like witchcraft to me! P.S. would slices of banana work with this? *nyom nyom nyom!*
True about fresh whipped cream. Whipped cream weeps if it sits for more than a few hours, and like butter, it tends to absorb fridge odors, even if it's well covered. Tip for peanut butter, honey, corn syrup, mayonnaise, etc.: Spray the measuring cup (or tablespoon) with oil.🙂
I'm not a peanut butter guy, I just don't like the way it taste (even in candy bars). But I can see how this would be delicious especially with the whipped cream ratio. Way to go John!
Hey preppie.I simply love your recipes and have tried some.. and as always it came out delicious like you always say in your videos..lol.. just a quick one.. im wondering.. what do you do with all your bakes? surely you and your family dont eat it all..otherwise you would look much bigger..hehe
Sugar in cream is such an American thing, in the UK we have never heard of adding sugar and the thought sounds like too much sweetness. Plus would it take away the taste of the cream? love the rest of the recipe.
A tub of cool whip is what you should use in the peanut butter mixture..it's a better constancy the home made whip cream..i make this pie often and always use a oreo crust it's good. 😁
I would love an answer to your question as well. My husband doesn't like cream cheese. When I make a certain cake that calls for cream cheese frosting I have to make a marshmallow frosting too. Then I frost half of the cake with one, half with the other, lol. I'm wondering if we can use marshmallow fluff instead. ?? Hope he sees our questions and answers them!! This looks too good not to make it... 😋
