The saleswoman herself at the market shared this recipe for Georgian lavash at home.
The recipe for making such pita bread is very simple with a minimum amount of ingredients.
INGREDIENTS:
flour 0.9-1 kg.
warm water (36 degrees) 600 ml.
sugar 1 tbsp. l.
salt 1 tbsp. l.
yeast (dry) 11 gr.
grows. oil 2 tbsp. l.
We bake at a temperature of 250 degrees, the average level. top-down mode 10-15 minutes. (to blush).
20 мар 2023
