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The secret to make FLAKY EMPANADA

Achievers Food and Bakery Ingredients Corp.

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What's the secret to a flaky empanada? In this video, Chef Ramy is sharing his recipe as well as tips in making delicious crispy flaky empanadas. What we love about this recipe is that it's easy, simple, and quick to do. And it doesn't require any equipment - perfect for anyone who's just starting to learn how to bake, or for someone looking for a product to sell.
Ingredients:
1kg 1st Class Bread Flour
180g Refined Sugar
10g Salt140g
Unsalted Butter
500g Water
1pc Egg
**For the Sue Paste/Panit
200g 3rd Class Bread Flour
125g Superdough Shortening
If you would like to learn a recipe, please comment down below.
Music: Biscuit (Prod. by Lukrembo)

Опубликовано:

21 авг 2024

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Комментарии : 253

@mariasybelolbis-analupa7327 6 месяцев назад

Thanks for sharing your recipe,I tried it and it was a success and delicious as well

@emeritasayco7468 11 дней назад

Thanks for sharing po!

@brendacunanan4890 2 месяца назад

Galing naman, thank you for sharing chef... Love that FLAKY thing...

@gloriageminiano9149 4 месяца назад

Thnk u,for sharing by spoon measurement poh sana.♥️♥️♥️

@ellasy825 Год назад

Followed your instructions and ingredients,love using grams and it’s more accurate,thank you!Perfect!😊

@liliaablanquesiervo7940 Месяц назад

Gud eve po,wla pa po kau sagot don sa ginamit na ingredients to make the flaky the dough ir San makikit yng sagot?

@sarahsjapanlifekitchenette1140 2 года назад

Wow thanks for sharing,matagal ko n po gusto magluto ng empanada,thanks for the recipe again,new here kabayan

@achieversfoodandbakeryingr7205 2 года назад

welcome po mam

@lolitaguittapbelen9456 Год назад

Salamat po for Sharing Ur video on " How to make flaky Enpanada ". Thnk U very much po.

@garykuizon5693 2 года назад

lahat na sa vedeo nyo po na follow ko po at amazing talaga flaky at crush yung dough ng empanada sarap.. salamat chef.

@marissayamamoto1863 2 года назад

Ang galing nian pg crispy yun dough yummy 🤤

@catlleyaschmidth5692 Год назад

Hello Greetings from Colombia,South America. Its my first time to see your videos and all looks great ..i love baking ...I longed for a longtime to make Flaky Empanada.And i think this is the best way to make the dough Flaky.Chef I cant find here Bread flour or maybe i dont know what kind of Flour mga ginagamit nila dito ...anong substitute aside from Bread Flour? God bless po!!

@prisciladennison3360 Год назад

Salamat ng marami Ang empanada recipes 👏👏❤️

@mavic623 2 года назад

Salamat po at nakita ko ko yt channel nyo po.... Pinay ofw in Jeddah ❤️❤️❤️❤️❤️❤️

@remymatsuzaki5846 4 месяца назад

Puede request lng po.. a very good tested delicious Banana Bread w Streusel recipe po.. will be very grateful po 😊🤗

@helenlegaspi3824 Год назад

Thank you for sharing

@garykuizon5693 2 года назад

gudday mga sir chef. 😊may tanong lang po ako. about sa empanda. pwedi po ba sya ma rest overnyt?

@erlindarogacion3041 2 года назад

Use tablespoon or teaspoon n not by grams kasi d kami familiar sa grams measurement what we have are tablespoon n teaspoon ok thank you po

@marilynantenor2472 Год назад

More accurate po kasi....invest on kitchen scale kung gusto mo humusay lalo sa baking.

@luzsalud-galindez8281 Год назад

Different places use different units… some use metric and others use standard… imperial unit! Some prefers grams… others uses oz and others cups and tablespoons… someone has to make adjustments! There are free apps for unit conversions..

@lornapotpot Год назад

1 tbsp is 15 g or 15 mL 1tsp is 5 mL

@sayhi2rose Год назад

Scales indicate kilograms & grams, pounds & ounces.

@maricarvidal1418 Год назад

Pwede bang mag request kung paano gumawa ng siopao dough na hindi mag collapse yung siopao dough....Please Thanks

@xariz8642 11 месяцев назад

can the 1st class flour and 3rd class flour be substituted with all purpose flour? I didnt have any luck in making breads using 1st class flour

@nelmaakino6706 5 месяцев назад

Thanks for sharing this tips how to make flaky Empanada and done full support

@nelliecalleja9149 2 месяца назад

Where can I buy like the shortening you used for frying, what is the brand?Thanks.

@MhayVLOGAKO 11 месяцев назад

Can I prepare ahead of time the dough and chill for a day?

@vivaabuel215 Год назад

Hello , just viewed your recipe abt flaky empanada just want to know kung if stored in the freezer ung mga nagawa na with fillings, dba magbabago ang pagka flaky nia and how many days sya i stored sa freezer. Tnk u. God Bless!

@mavic623 2 года назад

Maraming salamat pooooooooooo....❤️❤️❤️❤️❤️❤️❤️

@adeliadeguzman1957 19 дней назад

pwede din ba bake, at pwede dn gamitan ng molder pag maglalagay palaman?tapos pag ginamitannng molder syempre me excess ung bang dough na tinabas pwede gamitin ulit? thanks

@rosemarieantes9680 6 месяцев назад

Ano Po bang oil na ginamit niyo sa pag fried niyo.pls...!

@amycataquis9604 5 месяцев назад

good pm,watching your demo now,owd po b i scattered yun filling?

@vidacesbuenaventura4413 7 месяцев назад

Pwede gamitin Yan sa hopia

@MayDioneto 8 месяцев назад

Hello po San mkkbili ng super dough shortening 😊

@connieborruel136 8 месяцев назад

Sorry how many cups in one kilo of flour. I like measurement the old way not grams Thank you.

@mlopez9659 4 месяца назад

1 cup = 125grams

@angelolonoza4868 15 дней назад

Mas accurate nga pag grams e.

@pruenster 2 месяца назад

Yummmmy

@homemadepinaycooking7129 2 года назад

Chef pwedi po ba gawin mo yong hopia dough.Thank you!

@user-gy5sz1hu5k 6 месяцев назад

Sir kumusta po salamat sa recipe pwede po ba kahit wlang shortening at first class anong pwedeng alternative dh po ksi ako sa saudi ksi. Favorito ko ang empanada takam na takam ako sa vedio niyo? Salamat!

@roseruz7138 Год назад

Hi po..sana sa next video po pizza naman po..salamat po

@ceciliaty7427 16 дней назад

Spoons lang po ang gamitin thanks.

@einAlnat7799 5 месяцев назад

Mas mabilis akong mgsara ng dough kesa kay chef hehehe

@rubylozada6528 4 месяца назад

Pwede din po all purpose flour?

@irenelegaspi7493 2 года назад

mula po ngyn susundan ko na blog nio

@Ohmgee_27 11 месяцев назад

Hello po! Puede po pa demo paano yung recipe sa paggawa ng Filipino style na mamon yung kulay golden yellow/orange na binibili sa mga panaderya. Iba kasi yung mga nasa online na recipes na nkita ko hindi cla pareho ng outcome. Thank you & God bless sa inyong lahat!

@ZyredeeneZamora-f5v 28 дней назад

pwede po bang ilagay sa ref yung dough?

@user-nz3pg9jo1l 8 месяцев назад

Cups anb spoons are easy to use

@corazonmalaga210 3 месяца назад

Pede po ba gumsmit ng apf ?

@mariagonzales4501 6 месяцев назад

Recipe ng Hopiang Hapon dough pls. Thnks

@edwincubacub4149 Год назад

Salamat my bago akong natutunan salamat sainyo chf

@rosemeldarodriguez8844 Год назад

Pwede po ba dumplings all kinds. Maraming maraming salamat po

@flocerfinaalinton3485 Год назад

Hello ..pwede po ba yon tble na plastec ang gwenwrking table for dough

@ur_black_kitty5440 Год назад

Good morning po puede po b n sa gabi gawin ang dough tapos sa umaga magbabalot?

@shermainecandeleja 2 года назад

Pwede po bang mg request ng bread or donut with bread improver? Thanks in advance

@achieversfoodandbakeryingr7205 2 года назад

pwdi po mam, please send us an email or pm to our fb page

@michaelfloresta3575 2 года назад

Pwedi po siopao Naman po itoro nyo po, salamat replay asap

@santolify 2 года назад

Wouldn't bread flour, which is high in gluten, yield a "tougher" crust?

@NERO-ez1mn Год назад

1st class flour

@anthonyreyes9084 4 месяца назад

Unsalted butter ano weight noon?isang buo 250 grms?if i use salted butter i will omit salt?

@cecileasiong1054 Год назад

Chef ask lng po no need na ba maglagay ng vinegar sa dough.

@melodeeocampo4459 2 года назад

Good afternoon po puwede pong mag request ng recipe ng flaky peach mango pocket pie yong katulad po sa jollibee.

@lolitaguittapbelen9456 Год назад

Sir pwede po b maglagay ng konting vinegar kasama sa mix ng dough.?.

@jurypabon9186 Год назад

Shout-out chef's

@michaelfloresta3575 2 года назад

Magaling talaga ang achevers sila ang nag Turo saakin Ng ube pandisal

@chefakialcala2953 2 года назад

Thank u sir😇

@adoratrambulo4778 10 месяцев назад

Hi pwede ba mag demonstrate kayo ng masarap na tamales. Maraming salamat po

@jeanremedio2187 Год назад

Sir pwede ang gamiten ko SA pagfry ,vegetable oil ?

@user-pe9tj2ef3j 5 месяцев назад

We have measuring cups and spoons only.

@michaelfloresta3575 2 года назад

Sana palaman Naman Ng empanada ang gawin

@bonitahrodriguez Год назад

Pwede rin po ba Yan ibake? And pwede ba gumawa then ilagay muna sa ref par if ever gusto magluto eh may ready na..pano po I convert sa teaspoon/tablespoon un measurements?

@corazonmalaga210 3 месяца назад

Lahat po ng gamit nyo sa pag be bake saan po mkakabili?

@milagrosso985 2 года назад

Teach us how to make Angel Cake po. Thanks a lot.

@marivicbrutas6975 Год назад

Salmat po sa itinuro nyo kung paano gumawa ng flaky empanada, ang 1st class po ba na four at ang all purpose four ay iisa? At ang 3rd class na flour yan po ba ang nabibiling ordenary flour s palingki? Salamat po sa sagot?

@user-pe9tj2ef3j 5 месяцев назад

Pwede Po bang iconvert nyo sa. Cups Ang measurement Ng sangkap sir?

@filomenamarucut4631 Год назад

PUWEDE po gamit in sa panit ang 1st class na rin,para is ang clase na lang? At sa ka Kung PUWEDE po bang baked ito?

@bernadinedadulo6628 Год назад

meron bang soda cracer

@nancylozano4587 Год назад

Pwede bang gamitin ang stand mixer instead of manually?

@francesdumaliang6132 6 месяцев назад

Of course naman po, mas mabilis yun…even better.☺️

@grapesify 11 месяцев назад

Please send me the full recipe of your flaky empanada. Thank you so much!

@Leah-ud1ce 21 день назад

San pwede bumili ng frying fan

@claudstv3025 Год назад

Ask ko lang po.. Maganda po ba lagyan yan ng yogurt pr mas malambot.... Madali ba mapanis if may yogurt?....

@escuetaevelyn9703 6 месяцев назад

Hello ano po PANIT thank you for sharing ❤️

@Clara.E 5 месяцев назад

panit is ilonggo term means balat in tagalog.

@conchitabulacja2829 Год назад

Wala bang baking powder yan

@nancylozano4587 Год назад

I like to rather bake it. How many degrees and for how long?

@lizacinco5197 2 года назад

Ask lang po sa shortining pedi po ba ang kahit anong shortening?

@andriedona Год назад

Pwede po ba Melted butter or Cooking oil ang ilagay?

@jeandamon127 7 месяцев назад

Yong flaky ba the same sa puff pastry ?

@maryanntupas1170 9 месяцев назад

Anong mantika ginamit nyo mag fry?

@meriantidalgo1711 Год назад

Pwede po bang by cups or tablespoon or teaspoon ang measurements kc hndi ako pamilyar sa grams at wala akong weighing scale..thanks

@AKpaperpirates Год назад

I love this method. The recipe did not include amount of butter?

@Honeyintherock5 10 месяцев назад

Hi! I saw the ingredients it's 140g unsalted butter

@sheilameisantos4375 8 месяцев назад

pwede po ba i substitute ung butter into lard?

@100purepinay2 4 месяца назад

Mga chef ano pong mantika ang ginamit nyo ?

@choianlacan3957 2 года назад

chef gawa kau ng croissant..

@ChristusBai 2 года назад

magkano po ang deep fryer? pwede ba sa fried chicken? ano measurement ng deep fryer?

@jazziemeh 2 года назад

Old fashion malolos empanadas po sana gong light and flaky thank you po😊😊

@bellecomollob995 2 года назад

Chef pwede ba akong gumamit ng lard or butter for flaky?Ano ba difference ng lard or shortening.thank u in advance from Canada 🇨🇦 an

@achieversfoodandbakeryingr7205 2 года назад

pwdi po mam, the difference bet.the two, lard is from animal fat while shortening is from vegetable oil

@bellecomollob995 2 года назад

Salamat chef,ano kaya kong butter instead of shortening flaky kaya din gusto ko I try

@mar1ojo Год назад

What is 1st class and 4rd class bread flour

@angelacan5917 8 месяцев назад

Can they be backed .

@irenelegaspi7493 2 года назад

bago subscriber nio po ako sana po ituro nio rin po paano gumawa ng timapay na tumatagal tulad sa mga bakery dito sa amin kahit 4 days na nakakain pa rin,sana po ma help nio po ako tagal ko na gawa pandesal di ko magawa un ginagawa nila thanks po God bless always

@chefakialcala2953 2 года назад

Yes ma'am.. karangalan po namin Ang makapagbigay kaalaman sa pag gawa ng tinapay😇

@gloriapalma7099 Год назад

Maari ba gamitin nga All Purpose Flour

@atanaciazulueta2535 Год назад

Pwede bang ibake yan imbes na fried?

@luckyquintana3352 2 года назад

clarification lang sa Water 500g po ba or 500ml? salamat po...

@NicanorJorgeJrJorge 2 года назад

I suggestna gumamit kayo ng cup, tablespoon wag grams o ml kc wala mga timbangan ang karamihan d2 na nasa bahay lang

@rosemariedignos5387 2 года назад

Hello po ilang grams po ang butter

@jeanremedio2187 Год назад

Margarine sir,pwede rin kapag walang butter?

@Charmainelo8036 Год назад

Chefa, puede po ba next time nyo naman po ituro ay flaky Hopia

@jennyannlozada2303 Год назад

Anu pong pwedeng gamiting shortening po

@suraidamajid6348 Год назад

Sir.request po hopia na bawang..

@jerumpalmes9454 Год назад

Sir Ano po ang tawag NYO sa gamit nyong mantika? At pwede din po sa ba gamitin sa isang klase Ng dough kahit Di sa layer katulad sa gawa NYO na dough?