The Truth About All-Clad: My Brutally Honest Review After 10+ Years

Подписаться 71 тыс.

Просмотров 198 тыс.

50% 1

Why is All-Clad so expensive? What makes it so special? And is it worth the high price? In this review, I reveal the truth about All-Clad after using it for over 10 years and testing every collection. You'll learn about its design, performance, and durability, and I'll show you what it looks like after almost 30 years of regular use. I'll also explain why All-Clad recently agreed to a $4 million settlement and what their biggest competitors are doing now that All-Clad's original patent has expired.
Disclaimer: We may earn a fee if you buy via the affiliate links below (at no extra cost to you). As an Amazon Associate I earn from qualifying purchases.
****Our Favorite Products in One Convenient Place****
Want to see all the products we recommend in one convenient place? Visit the Prudent Reviews Amazon shop to browse through a handpicked selection of our favorite items across cookware, kitchen knives, appliances, and more. Go to: www.amazon.com/shop/prudentre...
****Navigate This Video****
0:00 Intro
0:34 Variety
2:28 Design
5:42 Performance
7:53 Durability
8:42 Where It's Made
9:27 Price
11:04 Is All-Clad Worth It?
****Products Featured in This Video****
All-Clad D3 Cookware: amzn.to/3MVYHQO (Amazon)
All-Clad D3 Cookware: www.dpbolvw.net/click-8744728... (All-Clad.com)
All-Clad D3 Everyday Cookware: www.jdoqocy.com/click-8744728... (All-Clad.com)
All-Clad D5 Cookware: amzn.to/3G9hVyX (Amazon)
All-Clad D5 Cookware: www.anrdoezrs.net/click-87447... (All-Clad.com)
All-Clad Copper Core Cookware: amzn.to/3ST3Qgt (Amazon)
All-Clad Copper Core Cookware: www.tkqlhce.com/click-8744728... (All-Clad.com)
All-Clad G5 Graphite Core Cookware: www.anrdoezrs.net/click-87447... (All-Clad.com)
All-Clad HA1 Cookware: amzn.to/49K4YJf (Amazon)
All-Clad HA1 Cookware: www.tkqlhce.com/click-8744728... (All-Clad.com)
All-Clad Essentials Cookware: amzn.to/3usoWIo (Amazon)
All-Clad Essentials Cookware: www.anrdoezrs.net/click-87447... (All-Clad.com)
****Related Videos/Articles****
All-Clad Review prudentreviews.com/all-clad-c...
All-Clad Collections Compared (article) prudentreviews.com/best-all-c...
All-Clad Collections Compared (video) • Which All-Clad Cookwar...
All-Clad D3 vs. D5 (article) prudentreviews.com/all-clad-d...
All-Clad D3 vs. D5 (video) • All-Clad D3 vs. D5: Si...
All-Clad vs. Made In (article) prudentreviews.com/all-clad-v...
All-Clad vs. Made In (video) • Made In vs. All-Clad C...
****Subscribe to This Channel****
Subscribe for more videos like this (click to subscribe): / @prudentreviews
****About Prudent Reviews****
Our mission at Prudent Reviews is to help you find the best products for your home. We take the stress out of shopping by testing, analyzing, and comparing the top products. Our reviews, comparisons, and product guides are in-depth, carefully researched, and completely unbiased. Since launching, we've helped over 8 million people across the globe find the best products and improve their lives at home. Visit prudentreviews.com/ to learn more.
****Prudent Reviews All Access****
Become an All Access member and get 1:1 product recommendations, exclusive discounts, ad-free browsing, and much more. Check out all the perks: prudentreviews.com/membership/
****Stay Up to Date****
Join our free newsletter and get the latest reviews, deals, giveaways, and exclusive content: prudentreviews.com/newsletter/
****How We Test and Review Products****
We combine real-world testing, controlled experiments, and expert insights to evaluate each product. Learn more about our approach to product reviews: prudentreviews.com/how-we-tes...
****Follow Us on Social****
Pinterest / prudentreviews
Facebook / prudentreviews
****Partner With Us****
Want to partner with Prudent Reviews? Email Andrew@PrudentReviews.com to inquire about brand partnership opportunities.

Опубликовано:

10 июн 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 408

@PrudentReviews 6 месяцев назад

Join our free newsletter and we'll email you when All-Clad goes on sale: prudentreviews.com/newsletter/ Read the full review for more details: prudentreviews.com/all-clad-cookware-review/

@jojones9194 6 месяцев назад

Perhaps you didn't read my comment. I am done with All-Clad and I will never spend another dime with them.

@arpjeff 4 месяца назад

I’m looking to replace our current cookware and have been looking at All Clad and Viking. Which brand would you recommend going with?

@PrudentReviews 4 месяца назад

@@arpjeff I’m a fan of the Viking Professional 5-ply collection. Biggest difference between All-Clad and Viking is handle design. Here’s my Viking review prudentreviews.com/viking-cookware-review/

@arpjeff 4 месяца назад

@@PrudentReviews thank you very much and I’ll check it out!

@1223snickers1223 3 месяца назад

@PrudentReviews Will the etching on the bottom scratch a smooth glass cooktop?

@coreykelly2523 6 месяцев назад

I bought my All-Clad cookware about 8 years ago, and some pieces are still brand new. Whether I hand wash them or put them in the dishwasher, they come out looking pristine, and it brings me joy every time. All-Clad is the best - their products are truly exceptional!

@scooter5940 6 месяцев назад

Could not agree more. We’ve had a basic set of stainless, and a smaller set of copper-clad, since our wedding 25 years ago, and have added several larger pieces in the years since. They are well-designed, easy-to-clean, good-looking and virtually indestructible. I’ve expanded to cast iron in recent years, and the kids often use non-stick for convenience - but All-Clad makes an awesome core of pots and pans for your kitchen, and you will never have to replace them.

@coreykelly2523 6 месяцев назад

@@scooter5940 I completely agree with you. Before making the purchase, I conducted thorough research to invest in durable cookware. While many recommended All-Clad or Le Creuset, I opted for All-Clad, and I couldn't be happier. I've added a few more pieces, and they still look polished and new even after daily use. I highly recommend All-Clad to anyone seeking sturdy cookware.

@timothyd.franklin9076 5 месяцев назад

Bought my wife All-Clad set at Macys 23 years ago.. Still looks brand new. Does exactly what it’s supposed to do. . Would buy again without question.

@francoisdubois80 19 дней назад

22 years here ... 😊

@fishhead7704 5 месяцев назад

We bought the stainless All-Clad 15 years ago. At the time we were a family of five cooking on a gas stove every night and have found that over the years this cookware has far exceeded any of the other brands we had purchased. I would buy it again in a heartbeat.

@Randilynn66 3 месяца назад

Yep, I have a set i bought at Williams Sonoma in early 2000's, still use it. Its in perfect shape.

@Woodworkjunkie 2 месяца назад

I have a small little pan I bought few years ago!! I use it to cook my oatmeal… still looks brand new!!!After years of use!

@patriciazoerner 5 месяцев назад

I got a near mint condition set of all clad pots and pan (no box, though) at an estate sale for about $8 a piece. Best deal I ever got! Twenty years later, the pans still sit flat on the stove, all the rivets are rock solid and they cook like a cordon blue school chef's dream come true.

@SerialSpinner-ss 5 месяцев назад

I inherited my Mother-in-law's All-Clad stock pot and just love it. The rest of my All-Clad collection has come from estate or garage sales. You would be amazed at how many people will sell these pans for just a few dollars.

@Rgj_j 6 месяцев назад

This review misses my favorite part of all clad. The handles with their concavity are perfect for resting the cooking tools without removing from the pan and protect the tool handles from getting hot to the touch. No mess from dripping spatulas and spoons as you move them from pan to spoon rest.

@ac1646 2 месяца назад

Oh yes, I see what you mean. Brilliant.

@NonEuclideanTacoCannon 6 месяцев назад

I inherited a large set of All-Clad some years back, and I still notice how much I love them every time I use them. I'm a cook by trade, and work we usually use cheap commercial aluminum cookware, or carbon steel french pans. I've used cheap stainless and I hated it. But man oh man, do I ever love my All-Clads.

@PrudentReviews 6 месяцев назад

Thanks for sharing!

@toriless 5 месяцев назад

I have had great success with my "Tools Of The Trade" pans which I stocked up on during a Macy's Black Friday sale a decade ago. Most of my others are Tramontina or TFal for non-stick pans. I tried some Food Network equipment and it is mostly junk. Avoid it !!!

@DarthBrick13 6 месяцев назад

I got a set of Copper core 20 years ago and still use them to this day. Wife and I absolutely love this set!!!! Cannot complain as it has held up and performed flawlessly!!!!

@rbtkng2438 6 месяцев назад

Same here, copper core, copper exterior set 20+ years ago and still use daily and in perfect condition.

@weston.weston 5 месяцев назад

I hope this channel continues to grow. The channel is very well done, great narration and explanation of topics + great video graphics.

@PrudentReviews 5 месяцев назад

Thank you so much! That’s the plan :)

@stereodreamer23 6 месяцев назад

I've been using All-clad for over 30 years--All LTD or Pro lines (bare steel--NO non-stick), and it is the best cook wear I've ever used. I've owned Cuisinart, Calphalon, Tramontina, GreenPan, and several other brands, and none compare for control, performance and durability. I ALWAYS hand-wash my All-Clad, and have had no issues with it for over 3 decades. The reason All-Clad is so expensive is because unlike almost EVERY. other brand of cook ware in the world, it's NOT made by slave labor in Communist China--it's made right here in the USA, by people who get paid fair wages...

@samanthahunter4176 6 месяцев назад

I've found two all clad pans at a goodwill for a grand total of $13. Some barkeepers friend got them back to like new.

@rodpowell7937 6 месяцев назад

I began purchasing All-Clad in '99 just when I was designing our dream kitchen. I intentionally forget how much I have spent on our cookware and when my wife asked I reminded her of how much our cheap previous cookware disappointed us. I cook, she enjoys, end of story.

@dbkfrogkaty1 6 месяцев назад

I bought my all clad set in 2000 when I got married. These are the original pans before they were tagged "D3".All pieces in my set are still used to this day and are in excellent condition. None of my pans have ever been in the dishwasher. They are always washed by hand and set aside to dry. Sometimes they are towel dried. I have no issues with the handles. I just put my thumb in the inset portion and move/lift the pans around. Over the years I've added additional pieces, two saucier pans. This is where my one issue with All-Clad came to be. The smaller pan did not come with a lid and All-Clad does not sell a lid for it. As a matter of fact they do not seem to sell any lids separately.

@jko8888 6 месяцев назад

I bought the same "not yet D3" pan to try out in the early 2000s for $60. At the time I didn't know how to properly use an SS pan, and I actually managed to warp it. I still own this pan, and I have recently started using it again. It works fine despite not lying flat.

@toriless 5 месяцев назад

I use a paper towel sometime but my pans are all hung up and can air dry. I use them often enough that dust is not an issue. I do have to a store stock pots.

@ronnorton4948 3 месяца назад

Capital cookware, an authorized all clad eBay seller, has lids separately.

@hepgeoff 6 месяцев назад

Always enjoy your reviews! I use my All-Clad stainless steel pans almost exclusively and love how they perform. My only complaint, as you mentioned, is the handle. I just have to deal with it I guess because I don't feel like buying new pans with the better handle.

@dperreno 6 месяцев назад

There is an excellent video showing how commercial kitchens can send in their well-used (abused?) All-Clad pots and pans to be refurbished. The rivets are ground off, the handles removed and the pans and handles are cleaned, polished, and reassembled. This just goes to show how well made these pans are, that they can be refurbished and reused rather than thrown away. I have some of my mom's All-Clad frying pans and after cleaning them up they look and cook like new and they are at least 30 years old now. We also bought some All-Clad pots to use on our induction cooktop and they work really well.

@toriless 5 месяцев назад

I just use Bartenders Secret occasionally for SS.

@slei8656 4 месяца назад

great review, just joined the newsletter, cant wait to purchase these in the future

@PrudentReviews 4 месяца назад

Thank you!

@jonathangarza3386 6 месяцев назад

If I were just starting to buy pots and pans, then I would consider one of the new brands. But I invested in All Clad D3 30 yrs ago. Their performance is still top notch. Were I to need a new additional piece, I would buy All Clad without hesitation.

@lamarwilliams185 6 месяцев назад

Honest review!!! I have not found a better in home cookware. I like that it works every time. Save up for the products you want. We cannot afford to loose a quality product. Even if there are companies making similar products. Make something else of quality. A iron, shoe, a vase, anything. You will receive support.

@tonywilliams4066 6 месяцев назад

I wish I could afford an All Clad set. I “settled” for high end Calphalon…they cook great, but I’ve used All Clad, and can tell there’s a difference. Good video.

@foodlaw5778 6 месяцев назад

Great comprehensive review.

@MakeitZUPER 6 месяцев назад

Excellent breakdown and review.

@PrudentReviews 6 месяцев назад

Thank you!!

@barryhaley7430 6 месяцев назад

Good pans like good knives do not belong in dishwashers.

@coreykelly2523 6 месяцев назад

I've been thoroughly enjoying your insightful videos, especially those that review various cookware. The Smithey Carbon Steel skillet and cast iron products have caught my attention, particularly after watching another video from a different channel. Now, I'm considering making a purchase. However, I find myself torn between the Deep Farmhouse Skillet, Farmhouse Skillet Regular, and the 12-inch Cast Iron. Considering the significant investment involved, I plan to acquire them one at a time. Your expert advice on which one would be the most practical for general use would be highly valuable to me. Thanks a bunch for your guidance, and I genuinely appreciate the quality of your videos!

@PrudentReviews 6 месяцев назад

Thanks for watching - I’m so glad you find the videos helpful. Smithey is on my list to test but I haven’t used it yet. But just looking at those options, I wouldn’t buy the regular Farmhouse skillet because the walls are too shallow (1.25 inches). If you have a gas stove top, the deep Farmhouse and cast iron skillets will both work fine, but if you have a flat top electric or induction stove, I would avoid the cast iron because it has a ridge along the bottom that keeps the pan slightly above the cooktop and can lead to hot spots.

@joehonest7074 Месяц назад

My mother in law is a bit of a hoarder. Not too long ago my wife and I were in the market for some pots and pans. She had a set of all clad d7. I knew nothing about this brand. After using it for about two years they still look brand new so I did some research and was shocked to see what I owned. I would have never spent the money on this but dam is it a good product.

@hex4047 6 месяцев назад

When shopping for our forever pans nine years ago we found the handles on the All-Clad copper set was a show stopper for my wife and, I didn't like them either. Our reasoning was; why spend that much on a set of pans that will be uncomfortable to use and that we will complain about everytime we us them? Also, All-Clad is extremely well made so we would have them forever. We ended up going with a Demeyere Atlantis set instead. The Demeyere set had way more comfortable handles and a bonus of no rivets. Demeyere is also extremely well made. The price point at the time for the All-Clad set and Demeyere set was pretty much the same. Roughly $2,000.

@toriless 5 месяцев назад

Yeah, T-Fal sucks, the handles wiggle slightly after a couple hundred uses.

@Jeeperskip 6 месяцев назад

I have a large collection of All Clad. I love the Windsor pan for reducing gravies and sauces quickly. I am in the process now of trying to find a relative to inherit my collection as well as my epic collection of Fiestaware. No one lives forever but my All Clad and Fiestaware will.

@classicrockonly 6 месяцев назад

I love my all clad set. I was lucky to be perusing macys after Christmas last year and got a set for more than half off. Don’t regret the purchase. And my aunt has had her set over 20 years now and it’s still going strong cooking almost daily more than once

@toriless 5 месяцев назад

Yeah, I got a set of Henckel Pro S knives real cheap at Macy's, they are just too high end even for Macy's customers. It was basically the price of one of their chef knives for this line. I also got those Tools Of The Trade pans real cheap too. Still the same except for some NG golden patina.

@semilog643 6 месяцев назад

A lot of my pans are All-Clads that I picked up used,.. Unless they've seen restaurant duty and have major pitting or deep scratches, they're usually pristine following cleanup and polishing. Terrific cookware.

@ImCFoxx 5 месяцев назад

I bought two copper exterior all clad pans in 1974 and shortly thereafter purchased a large stock pot, and a lg saucier which is probably my most used pan I love it. Then more recently, a 1 1/2 qt saucepan. I gave 12 inch frying pans to each of my kids as they moved out of the house as well as nonstick pants. Mine will be passed along someday. They are already nearly 50 years old this year. It’s amazing they look fabulous and are easy to clean. The handle on the Saucier could be better. Perhaps it is now, but mine is very old.I was shocked when I realized my copper pans are 50 years old and they look great.

@BruiserFL 5 месяцев назад

I've had my All-Clad D5 set for almost 10 years and it's been the best set I've owned. It gets used regularly and still looks almost like the day I bought it!

@AndyBHome 6 месяцев назад

I bought my All-Clad D3 nineteen years ago and had the problem with the edge becoming sharp when the inner stainless layer separated from the middle aluminum layer for a few inches at one edge of the rim. I wrote to the company, 16 years ago or so, and they replaced the pan, a large stock pot, with no questions or hassle whatsoever. I actually cut myself and when they found that out they were very keen to make sure I had recovered before discontinuing contact. My cut was minor and healed quickly. I never put my pot in the dishwasher. I didn't even have a dishwasher at the time. What i have done is to let them soak in soapy water on occasion. That degrades the exposed aluminum, but it hasn't caused any of my pans to actually separate the way the one stock pot did. That pot has never been soaked. It was just a defect in the bonding of the layers that eventually split. I do have some warping on one of my frying pans which is a shame, but I'm sure it's because i wasn't careful enough with it on my electric range which gets insanely hot. I didn't realize warping was even possible, but it happened. However, it's minor enough that i didn't even realize it had happened until i got a glass top induction burner and saw that the frying pan did not sit flat on it. I also find it very hard to prevent things from sticking no matter what temperature or how much oil I use. Regardless, I'm quite happy with the D3 pots and pans. They heat quite evenly and they can be cleaned with every harsh methods such as scouring powder because they are completely stainless steel on the outsides.

@johninbernal4876 6 месяцев назад

I got my All-Clad 30 years ago and still is kicking butt!

@lililililililili8667 4 месяца назад

Just snagged the All Clad g5 10pc set for 60% off when williams sonoma went out of business. Hurts to drop 500 bones on pots and pans but they are the most beautiful pieces of cookware I have ever seen and will surely last a lifetime.

@normrubio 6 месяцев назад

Just came across this channel, insta-sub! really well done my man. THX

@PrudentReviews 6 месяцев назад

Thanks for the support - really appreciate it

@ghw7192 6 месяцев назад

I bought several pieces of D3 All Clad several years ago when they were on sale and they are great, but I have also purchased tri ply Cuisenart and the made in Brazil Tramontina and I am very pleased with them. Depending on your budget, I would recommend any of them. America's Test Kitchen ranked the Tramontina very close to the All Clad and recommended it as a best buy.

@joycej9415 5 месяцев назад

Interesting! I bought a Tramontina skillet about 15 years ago on sale at a Kmart. It is my favorite go to pan. I have arthritis in my wrists and the lighter (than cast iron I used to cook with) pan works well for me

@brianh2287 3 месяца назад

I bought All-clad Everyday based on your reviews. I could not be happier with the performance. There is literally no need for any of my other pans now. I have perfected low and slow eggs with no sticking, so I can even get rid of my non stick pan !

@mauricegodfrey1163 4 месяца назад

I am now up to 16 All Clad pots and pans. I need a bigger kitchen! Will not buy made in China, hopefully their lids and handles will start to be made in the US. Thanks for the information

@laraoneal7284 3 месяца назад

Ty so much for ur research and sharing the truth with us.

@alanberickson 6 месяцев назад

Are you ever going to do a review of the graphite core, a review where you actually cook on it versus just twirling the pan around?

@tammiepulley7167 5 месяцев назад

Seek out used All Clad for 50 to 75 percent off new prices. I found a 10 inch pan at a thrift store for $6. It was a good thrift day. ❤

@mohammadhabibi8933 Месяц назад

Hi, thanks for the information. Could you please compare all-clad with Fissler? Both are expensive and have high quality, but I don’t know which one is better to buy.

@zachattack83 6 месяцев назад

I hope they never change the handles I love how easy it is to control.

@craigb2279 6 месяцев назад

I honestly never noticed a problem with the handles but yea the rivets are def a magnet for gunk. One thing I can recommend, buy 2nd's. I have 1 piece of copper core I paid full price for, the 5 qt sauté pan. Every other piece I got as a second. I must have a dozen or more pieces of copper core and I would bet 99% of folks would never be able to tell. Heck sometimes I open the box and can't find the defect myself. There standards are so high a tiny buff mark on the outside which has zero effect on cookware they will list as second. I guess if you are buying these as decorations and not cookware but even then, you really would need to inspect it with a magnifying glass.

@bcase5328 6 месяцев назад

Idea for a video: Where to find lids/covers that fit cookware?

@maryfiona7641 Месяц назад

My All Clad is 25 years old and still looks brand-new. Never lets me down. Never warps.

@billystpaul8907 6 месяцев назад

I own 7 All-Clad pans that are decade old. I have a mixture of 3 ply and 5 ply pans. Never had a problem with them. I would agree with the rivets being hard to clean. That's why there is Bar Keepers powder which keeps my pans almost like new. I like the handles and never had a problem with them. I would say I have gotten my money back on the original price with all of the use I have gotten over the last decade. I also have now switched to Made In pans and have brought 3 pans from them and I can not be any more happier with them. I hope they hold up as well as my All-Clads

@willjay916 6 месяцев назад

Barkeeper's Friend and a set of toothbrushes from the dollar store take care of cleaning around the rivets. Once you are used to that, it is just a natural part of using the pan - Just as you would lightly oil a cast iron pan after use and cleaning.

@ericalbertson1092 6 месяцев назад

I’ve used All-Clad HARD for 40 years. My grand kids will likely get 40 years out of it. I have been thankful for it every day that I use it!

@sandradavis4359 5 месяцев назад

I have over 20 pieces of All-Clad D3 cookware and have been using for over 25 years. It still looks shiny and performs well.💕

@kimberlindy 6 месяцев назад

I've been using All-Clad for a couple decades and very happy with it. Interesting points on difference in water boiling times between the All-Clad lines

@prost51 6 месяцев назад

Following your tips, food truly does not stick to the pan which is great! Thank you!!! However, oil splashed on the side causes browning. I have to scrub with BKF every time to clean them off. What have I done wrong?

@Doloresntheforest 6 месяцев назад

Great video

@3catmom844 6 месяцев назад

Yet another superior video! Thank you so much for sharing your insight and knowledge! Hope you have a tasty Thanksgiving!

@PrudentReviews 6 месяцев назад

Thank you! You too!

@bunssmith9988 6 месяцев назад

Nice All-Clad commercial!

@latmcb9863 6 месяцев назад

I bought my AC Copper Core around 12 years ago. It's such a pleasure to cook with this cookware after years of buying cheap brands that don't hold up. I got a full set on a Black Friday deal. They are worth every penny and I am confident that they will last a lifetime.

@jonuiuc 6 месяцев назад

I have 3 all clads I got in 2005. I have one made in saucier. The all clads finish still look great after all these years, theyare noticeable more solid. I like the all clad handles, they don’t slide in the hand.

@debrawebber5096 6 месяцев назад

I purchased a set of All-Clad in the mid 1980’s…….still love using them.

@Isabel-of4wq 5 месяцев назад

Which models are best with induction cooktops?

@johncipolla8335 6 месяцев назад

the most size pan I use is a 12 in and a 10 inch from ninja I am trying to move away from the forever chemicals that the non stick pans have. Wonder if the pans would be even more expensive if the lids and handles were made here

@scott33761 6 месяцев назад

Nice, thanks.

@jeffb5785 6 месяцев назад

I found this very interesting, I like to buy the best I can afford, and when it comes to preparing my food having the best ability to prepare delicious food is at the top of my priorities.

@baylinkdashyt 5 месяцев назад

Oh. Lo-Heet! Our Vollrath Lo-Heet pans are now, I think, 70 years old? Broke two bakelite handles, but *no* other damage and they work fantastically.

@carlozippi2569 6 месяцев назад

We have 40+ all clad and we cook a lot. I have no regrets, my great great grandchildren will enjoy this cookware

@wysiwyg2489 6 месяцев назад

I own a few All-Clad traditional (Steel-Al-Steel) pans and they work great. However, my favorite pans ( I own just a few, which I bought when working in Belgium) are Faulk Culinaire. Have you ever reviewed them?

@khodascope 16 дней назад

Your reviews are awesome and informative. The repetitive cheery music is fairly grating, though! Love ya

@PrudentReviews 16 дней назад

Noted!

@gelgel4823 6 месяцев назад

Can you review the Butter Pat Industries 12-inch Joan cast iron skillet? Serious Eats did a test on the Heather skillet, and it's the only cast iron skillet with approximately equal center max and edge max temperature and one of the slowest to heat up, so I'm curious to see what the heat retention is on Joan.

@marilyn8490 4 месяца назад

Recently got 2 all clad pans to try stainless steel for the first time. Have to say I liked the way it seared meat...a lot. I am surprised people ever put pans in the dishwasher as it is something I would never trust to do.

@Mike80528 5 месяцев назад

We've had ours for well over 20 years now. Still work great and look amazing.

@jeremyhelquist 6 месяцев назад

It’s just like the debate over Le Creuset. Boils down to you get what you pay for and whether or not you want to buy Chinese made products.

@PrudentReviews 6 месяцев назад

Good call - very similar brand in terms of brand/price/quality...just a different category (stainless steel/enameled cast iron)

@sandrafrancisco 6 месяцев назад

china makes some quality stuff, but american retailers don't order the quality stuff from china to sell to regular americans at walmart and "fancier" places like williams-sonoma. they order the cheap shit that breaks down quick so you go buy another one asap.

@ragepig1059 6 месяцев назад

Sandra, you need to watch The China Observer. This isn't a everybody is great and equal thing, this is a the ccp is corrupt and it's a broken country thing.

@Chris-kf3xd 6 месяцев назад

It comes down to American made or not. A slight difference in quality that most home cooks will not notice. Buy American to keep Americans employed.🤨🤨🇺🇸

@maxmotors9497 6 месяцев назад

There’s no debate over le creuset. Go buy a knockoff and see how thin and crappy it is.

@edjarrett3164 6 месяцев назад

I originally had some a mix with d3 being prominent. When I decided to purchase a new stovetop, I found I needed to switch. With full induction burners, d5 worked best and have been tremendous. They all end up in the dishwasher and come out sparkling clean. As a cook, it’s great to have high end equipment like All clad.

@MrPelletty 6 месяцев назад

Cooking skills and cookware are something you need and are valuable for a lifetime.

@weatherlou 6 месяцев назад

I bought mine in 1997…still looks and functions amazingly well…

@ljmiller96 6 месяцев назад

Got a set of all-clad D3 stainless in 1997 or 1998 and they mostly were and are great. I like the concave handles. My only complaint was the 12" pans with vertical sides warped and became rounded on the bottom after being used for a while. They still sit fine on a fire or a gas stove, but not on the new breed of flat top stoves.

@SeattlePioneer 5 месяцев назад

I'm guessing that All Clad would replace that warped pan on warrantee.... Doesn't sound like they have to do that very often.

@petermgruhn 5 месяцев назад

The new breed of flat top stoves are a horrific farce anyway.

@ljmiller96 5 месяцев назад

@@petermgruhn Agreed. They're designed for people who don't cook.

@joekelley9311 6 месяцев назад

I have a cop-r-chef set from the mid 90's that looks brand new when I polish them, and a couple pieces from maybe the 70's that were passed down that have the brass handles that are still good. It is the single best long term investment that I have ever purchased.

@jerrycallender-qm7zr 6 месяцев назад

I have 18-19 pieces of AllClad - can't remember how many - and 3 pieces of cast iron, and There

@LandNfan 5 месяцев назад

We bought a set of Emeril’s branded stainless, which turns out to be made by All-Clad. Fully satisfied with the performance, even more satisfied with the price.

@joecarey4356 2 месяца назад

I have allclad for 9 years now and love them.

@KurtisRader 6 месяцев назад

I bought the Cuisinart equivalent a little over two decades ago (approximately 1999). I was disappointed with the pans from day one. The composite construction did not provide the advertised benefits. And my recent purchase of an induction cooktop revealed that my Cuisinart pans are not induction compatible. I replaced those pans with induction compatible Calphalon and I am much happier. Not just because the Calphalon pans are induction compatible but also because the shape of the pans is better.

@aahhman107 5 месяцев назад

I borrowed all clad stock pot. And i was amazed its supper quality kitchen stuff. I can’t find them here in London. Anyone knows where i can find here or any good good shops in the U.K.? Thanks

@kojirosasaki6200 6 месяцев назад

I have bought most of my All Clad stuff at Home Goods at very good prices. I bought copper core sauté pan and skillet for under $200 each. I haven’t seen a lot of all clad stuff there lately but there are usually nonstick All Clad stuff there all of the time.

@toriless 5 месяцев назад

It is actually pretty cheap at Costco, same price as regular equipment. I already have too many pans and pots or I might have gotten a set. It was like $50 for 3 pans. I think it was HA1.

@frankalexander5401 6 месяцев назад

All my cookware is copper core All Clad. Works good!! This cookware is heavy but it is incredibly durable. I have never put this cookware into our Miele dishwasher.

@XxMeatShakexX 6 месяцев назад

I love your channel bro. Keep it up. You'll be huge in no time!

@tybooskie 4 месяца назад

I have a set of Tramontina tryply clad I bought in 2011. They are still going strong, even surviving a house fire. My only issue is the rims of pots are not beveled. I have fully clad pieces (base only are trash) from All Clad, Cuisinart, Anolon, and Calphalon that I got on clearance or thrifted to replace some lower end pieces after the fire and they are all great.

@wadecaldwell7210 6 месяцев назад

I’ve used stainless steel all clad since 2000. I’ve never had an issue, it’s the best cookware anyone could ever own!!!

@commotiondeejay 5 месяцев назад

Can the discount pan sets be sent to the U.K. when they do them?

@WillGallagher1 6 месяцев назад

I have multiple D5 stainless steel pans and I absolutely LOVE them. They cook beautiful, have not warped after many encounters with high heat, and they still look new after a few years of heavy use. I think my favorite pan is their 4qt Essential Pan - it’s kinda somewhere in-between a saucier, sauté pan, and braiser, so it work well for so many recipes. I will say, I have since picked up Made In’s Carbon Steel Paella Pan and enameled cast iron Dutch Oven and I like them both for specific uses. The Dutch Oven is 10/10 (incredible construction). Even though I love the carbon steel pan and use it often for making tortillas and eggs, it did start to warp really quickly on mostly low & medium heat which makes me skeptical of Made In’s carbon steel and stainless pan construction (they’re much thinner and clearly more delicate than All Clad’s pans)… If All Clad made carbon steel, I’d be the first one in line to buy it. I still use my All Clad stainless pans daily and plan to purchase a couple more All Clad products in the future.

@jonultime 6 месяцев назад

You realize there are well established 100+ year old brands that make traditional carbon steel pans right? You realize that right? You also realize that these pans are a fraction of the price of All-Clad and Made-In right? You realize that All-Clad and Made-In are junk American brands with no history right? It blows my mind how clueless some people are.

@WillGallagher1 6 месяцев назад

@@jonultime Chill, dude! You realize you sound condescending don’t you? You realize that right? First of all, All-Clad pans are extremely high quality. I feel that the high price tag for all clad pans is easily justified by the construction quality. Made In does have some junk and some great stuff too. Their Dutch Ovens are produced in France and it is extremely high quality. I do plan to buy some de buyer carbon steel pans in the future but I decided to buy the Made In paella pan first because it was a particular size and shape that I find more versatile than the de buyer version. I still really like it despite the very slight warp. I hope whatever pans you have match your specific needs.

@toriless 5 месяцев назад

I tend to use my 5 quart saute pan a lot.

@HeavyInstinct 2 месяца назад

About 5 years ago I bought a set of Cuisinarts "multi-clad pro" series and I couldn't be happier especially for the price. Both the performance and quality are outstanding IMO.

@FrankTPinto Месяц назад

Great video. VERY informative. I'm about to pull the trigger on a set of D5's. No where though can I find a statement that the sauce pot lids also fit the fry pans. Can someone confirm if they do or do not fit???

@PrudentReviews Месяц назад

Glad it was helpful. Which specific set are you looking at?

@FrankTPinto Месяц назад

@@PrudentReviews All-Clad d5 Stainless Steel 13-piece Cookware Set. Model BD50013, on sale now at Costco for $799.

@PrudentReviews Месяц назад

@@FrankTPinto I just called All-Clad and they weren’t very helpful - they didn’t know. I’ll try to find out somewhere else and will update you here if I find anything.

@userbosco 6 месяцев назад

My fave AC is our 12 year old non-stick 10" egg pan. It's nearly worn out from such frequent use. We've received a number of AC pans as gifts over the years, but really hate the handles. Not very ergo...just like you said. I also like pans w/ rolled edges.

@pandoraeeris7860 6 месяцев назад

I'm in love with Hestan Nanobond and Le Creuset.

@violetviolet888 6 месяцев назад

2:26 The term "recently settled" is relative and vague, makes it sound like it happened last week when it actually happened August 2022 which is over a year go and the deadline to submit claims has long since come and gone in April 2023.

@SmokeyTreats 6 месяцев назад

I was thinking All-Clad has one of their lines made in China, but it's been a couple of years since I did research to upgrade my pots & pans & I'm a bit fuzzy on that part. I chose Demeyere 7 ply Atlantis pans & Made-In 5 ply pots. My favorite pan ever is the Demeyere 5.1 quart Saute pan - $385. The disc on the bottom & it's components are amazing & the surface is completely flat. This pan is a level above all others; get you one.

@PrudentReviews 6 месяцев назад

big fan of Demeyere Atlantis

@KarenWimberley 5 месяцев назад

I really enjoy my All Clad Copper Core. Also, it works well on my induction cook top.

@MrEMann 6 месяцев назад

I've had a full set for more than 15 years, they are awesome. Nuff said

@alainorozco8032 6 месяцев назад

All-Clad always has large sales to their lines that spread across other companies and sites. I bought mine through Macys with 50% off plus an additional 20% off because of a promotion they were having. I got the D3 10 piece set plus the 12” fry pan all for less than $500. They weren’t even factory seconds, they were the real deal. I’ve seen cheaper quality cookware go for that price or just a bit less. I really like my All-Clad.

@Amir-pn2rq 6 месяцев назад

Was that recently??

@alainorozco8032 6 месяцев назад

@@Amir-pn2rq I got them this year, about 4 or 5 months ago. I had to jump on it because I was bingeing cookware videos and All-Clad kept ranking in the top 3.

@activistgranny2.066 6 месяцев назад

I got mine from Macy's when they were on clearance. They also had a line that had lids made in China so they were clearing the out because people complained. My set was all made in America.

@KhanJoltrane 6 месяцев назад

I did the same

@toriless 5 месяцев назад

Yep, just work the deals. I lost track of how many knives I have. Chefs love knives, more knives, more pans, etc.

@CloverHikes 6 месяцев назад

I’ve had my All Clad pans for over 30 years. Still going strong.

@crush3095 6 месяцев назад

I got an All Clad frying pan at work as a reward never looked back, predictable cooking, reliable, easy to clean

@GH-oi2jf 6 месяцев назад

I have several pieces of All-Clad. The ones I use most are MC2, which isn’t sold anymore. I don’t look to AC anymore for pans, but not because I have any problems with them. I just don’t like the multiple lines with constant revisions. That isn’t about cooking; it’s about marketing.