@@NikkiiPope I couldn't agree with you more. Then, you smell the deliciousness while it's cooking, and when it's time to eat you be like "What tf was I smelling and not tasting?" 💀
It’s a disclaimer to protect him from being sued. If his reviews affect their business or reputation they gone try and get paid…. No matter how bad it taste to him, he always suggests you go see for yourself.
I appreciate the fact he does that as well. Sometimes you can catch a restaurant on a bad day and the food could be sub-par. On the other hand , if EVERBODY is complaining there's a problem
@@jimmybrown2040 The food quality don't match the price🧐. Canned weak greens just shameful😒! These folks tryna pull the wool over customers eyes😠. Real southern soul food ain't hiding out in cans swimming in no flavor. We know what it supposed to look, smell and taste like🤤.
I've had some great turkey legs at County Fairs and Livestock shows and rodeos here in Texas. That leg, I could tell, did not have a lick of seasoning whatsoever. No glaze, no sauce, nada. That's embarrassing.
@boxingfanboxingdoer I'll tell you what, the best turkey you can get is from a BBQ joint. Smoked turkey just hits different, and if you see a spot that sells it by the weight, ask for a sample. It's worth a try.
Yeah turkey is dry. I tend to only like the breast cuz it's the least dry and easiest to cook. It takes a lot of attention to detail and sincere effort to get the dark meat on turkey to not be dry and taste good.
Do you guys want to know what a super easy brine is? ITALIAN DRESSING. It can even be half dressing and half water. The vinegar is for tenderizing and the salt is for flavor.
He look like he getting tired of eating! Baby go in a juice and smoothie review - do like a monthly cleanse review and go try different juices - smoothies and Acia bowls 👀♥️ your welcome!
I've been to some festivals where they serve turkey legs like those, half the size of my head. It's nothing but a large stick of salty meat I swear the only seasoning they used is salt, its size is appealing but the taste is so disappointing.
Paid way too much for that. Get a Turkey leg down here at Universal Studios in Orlando. Sooo mouthwatering good, seasoned just right and they’re bigger than the one you had. I even bought a leg to take back to my hotel a couple times on my past visits. 😂
gotta figure out what stands are the best to get them from cause the one i got from the stand by simpsons was dry as hell but ive had better ones from different stands around the park as well as at Thunder Falls Terrace in Jurassic Park
GO TO BEAR CREEK BBQ your only 9 to 12 minutes away. I'm not saying if it's good or not. You decide. Also Ronnie's Catfish. I personally would only get the CATFISH TAILS. YES TAILS. Bear creek though if nothing else. The Keg in Arlington if you want to dine in somewhere that's not a chain style restaurant and actually damn near 5 star.
I get turkey legs at the Arizona state fair. They're awesome. Best thing to do though is take them home and put your own sauces on them. Personally, I use that Colemans mustard.
I don’t eat legs that legs looks like it doesn’t have favor. I love watching you videos even though half the food you try I don’t eat! Keep up the good work ❤
Wow! I gotta say, I'm surprised. I've heard so much about this place. I live in Dallas, but I've never been there. Never had a stuffed turkey leg from ANYwhere, actually. But I kinda made my own little simple knock-off version using some store-bought smoked turkey legs. First thing I did was brush on some W sauce and season them boys down nice and heavy. Judging by your review and others in the comment section it sounds like mine ended up tasting better at home! 'Preciate the no-holds-barred honesty in this one man.
Im not a big fan of turkey legs. But I don't think I've ever had one with flavor/seasoning i could taste. Plus if there served with collard greens than you already know. Those are flavorless as well
Most places dont use alot of seasonings because there is dweebs out there that are allergic so im not suprised when reastuarnts dont season doesnt make it okay tho