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This Cooks Steak Perfectly: Otto Wilde Grill Review 

High Intensity Health
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Product Review, Not a Paid Promotion If you're short on time and enjoy the taste of a high-quality steak, you'll want to check out the Otto Wilde Grill. This small form factor, high-heat grill helps you bring a steak-house flavor to the comfort of your home. It's small and easy to use.
Learn more about the Otto Wilde Grill: bit.ly/best-small-grill
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----------------------------------------Show Notes-------------------------------------
Time Stamps
0:00 Intro
0:18 Heat traps in the moisture
0:33 Why this grill is unique
0:47 Small form factor grill
1:00 How to start the grill
1:46 Cooking a steak in under 5 minutes
1:58 Salting your meat the day before
2:13 Fatty Meat is filling, no need to snack
2:40 Getting the temperature right
3:52 Bring the steakhouse taste to your home
4:97 Finished steak look/feel
4:46 Look at how good this looks
6:37 Otto Wilde VS other popular grills

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15 июл 2024

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Комментарии : 179   
@danielmcnulty8736
@danielmcnulty8736 2 года назад
People in the comments are complaining about the price, but most of the world has no problem paying $1300 for a new iPhone. Get your priorities straight. Yes it’s expensive, but most people spend a ton of money on stuff that is bad for their health, and doesn’t move them forward. Not speaking for everybody, but I think it would be worth it if it’s possible. Consider.
@Highintensityhealth
@Highintensityhealth 2 года назад
Pinning this comment right here! Thanks for this mindset shift that we all need to hear.
@CarbageMan
@CarbageMan 2 года назад
Not buying that ripoff either. I can buy a lot of wild salmon with that money.
@the_dudeabides9718
@the_dudeabides9718 2 года назад
I have several other methods of cooking a delicious steak. My priority is using my money more wisely and investing in thur better quality meat. Weigh your options... Pay a ridiculous amount of money on this grill and eat feed lot meat or use a different method of cooking that you most likely already own and use that money for grass fed and finished beef. What's the healthiest option Mike? We don't all sell supplements and do infomercials.
@AmbuBadger
@AmbuBadger 2 года назад
1- anyone dropping $1300 on an iPhone probably prefers soy to steak. 2- cast iron skillet.
@James-dt7ky
@James-dt7ky 2 года назад
@yourgooglemeister6745
@yourgooglemeister6745 2 года назад
Great idea I used these all the time in restaurants. But I'll wait till Costco carries one at 1/4 the price
@newmennium
@newmennium 2 года назад
Cool demo friend. I would raise the grill up more and temp for that crust hitter dude
@vashlash6870
@vashlash6870 Год назад
High heat does not lock in moisture. Kenji Lopez Alt does experiments on this. Internal doneness of two identical cuts, no matter what temp you cooked them at, will have the same moisture content. Btw much better video on the Otto grill than other ones I've watched.
@fridaynightgamefilm
@fridaynightgamefilm 4 месяца назад
Not overcooking retains moisture. When animal proteins hit about 140 degrees Fahrenheit, they shrink and squeeze out moisture. The outside of a perfectly cooked steak is going to go over this temperature, but most of the center should not. A medium rare steak will be less than 130 degrees F in the center.
@HitErrr
@HitErrr 2 года назад
I just bought some ribeye steak and right away saw this upload notification - lovely coincidence.
@chesterkleinhans4207
@chesterkleinhans4207 2 года назад
Rainier wants his rare, thank you.
@aliendroneservices6621
@aliendroneservices6621 2 года назад
Congrats on reaching 500k subs, Mike!
@duststorm7287
@duststorm7287 2 года назад
Sous vide rare and a cast iron super hot skillet to sear for me. Pittsburgh style. Rare on inside and burn seared on outside. Had a Porterhouse cooked that way today for lunch. Delicious.
@mysteriousguy1393
@mysteriousguy1393 2 года назад
What a great way to add plastic to your food , Hope it tasted good 👍
@DoomWar1
@DoomWar1 2 года назад
I grill so many rib-eyes I consider myself a rib-eye master. Very interesting grill, just as long as it crisps up the gristle!
@Shayne_T
@Shayne_T 8 месяцев назад
I have this and it’s great. But you can also use a very hot cast iron and it’s just as good.
@wealth1ness
@wealth1ness Год назад
Hey Mike, curious how much you are using it compared to the regular grill a year later. Thinking of getting one.
@williamwendling944
@williamwendling944 Год назад
That grill is so clean, mine has been to battle a few world wars and is still on top. Also get the slider tray, makes using much easier.
@markhouseholder
@markhouseholder 2 года назад
Thanks Mike, I have one and it’s worth every penny… never order a steak when I go out for dinner because it never taste as good as at home… highly recommend this grill…
@stevene2812
@stevene2812 Год назад
Still happy?
@markhouseholder
@markhouseholder Год назад
@@stevene2812 yes, very happy
@Shayne_T
@Shayne_T 8 месяцев назад
@@stevene2812I have it and the cast iron pan works just as well.
@ayo9057
@ayo9057 2 года назад
Why does he keep the grill on the lowest level? I think it would have a better sear if you have it closer to the heat.
@alex_stanley
@alex_stanley 2 года назад
I have one, and the sear is much better closer to the heat. His steak was barely seared at all, like it was cooked in a toaster oven.
@ayo9057
@ayo9057 2 года назад
@@alex_stanley Ya I cant believe how crappy his steak looked and he was doing an infomercial.
@thamanofthahour1202
@thamanofthahour1202 Год назад
His steak looked grey lol.
@sup7man
@sup7man 2 года назад
We almost lost you Mike to the dark side. The balance of the force is in your hands
@andrefecteau
@andrefecteau 2 года назад
Awesome do more cooking vids!
@jw3521
@jw3521 Год назад
60 dollars for a filet from a high end steak house is cheap! you need to have the grill closer to the heat as there is no char, the steak looks partially steamed on the surface. I am redoing a kitchen and looking at salamaders for even higher temps but still have to find one i like
@bobsundquist2039
@bobsundquist2039 2 года назад
Got a grass fed, organic mule deer a couple days a go. Looking forward to some steaks.
@theneverman
@theneverman Год назад
I see you're using the proper salt. :) Love that stuff.
@KruiserIV
@KruiserIV Год назад
Have you tried increasing the sear?
@youtubular007
@youtubular007 Месяц назад
It looks good but doesn't it seem to be a bit uneven on the crust?
@futbol1972
@futbol1972 2 года назад
How come it has mixed reviwes on amazon?
@thartwig26
@thartwig26 2 года назад
You’re my teen’s best friend with this video!
@chuckbecker8735
@chuckbecker8735 2 года назад
Mike..... You just achieved 500,000 subs. Congratulations !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
@Highintensityhealth
@Highintensityhealth 2 года назад
Thanks to you and others 🙏🏽
@matthewpool494
@matthewpool494 2 года назад
Is cooking with propane healthy?
@jerrycash5606
@jerrycash5606 2 года назад
Salamander, in the Italian restaurants, how we cook orange roughy.
@1xXNimrodXx1
@1xXNimrodXx1 2 года назад
looks nice, but keep in mind a cast iron pan is much cheaper, will survive/outlast that grill, will get similar results and is as convenient to use
@charlespanache7047
@charlespanache7047 2 года назад
Tgis is what i do. I like to season them and wrap in aluminum foil
@jerrycash5606
@jerrycash5606 2 года назад
Wish I could have one...
@Highintensityhealth
@Highintensityhealth 2 года назад
Make it a goal mate!
@ForTehNguyen
@ForTehNguyen 9 месяцев назад
sou vide / reverse sear then propane torch
@tommym2470
@tommym2470 Год назад
Where do you get grass fed ribeyes for $9?
@damien2198
@damien2198 2 года назад
Honestly I dont use mine much, I get better results/taste on my other setup which is a GrillGrate on a Wok burner
@eddiebetty9831
@eddiebetty9831 2 года назад
The dog is like.......... enough chit chatting and cook that before things take a turn for the worse !!
@GTE_Channel
@GTE_Channel 2 года назад
I use a quality steel pan. 2 mins each side for normal cuts, 3 mins for thicker cuts. Just rub the steak with oil and place in searing hot pan and dont touch it. Let the. Rest for 10 mins and enjoy!
@georgekelly5987
@georgekelly5987 2 года назад
What kind of steel pans?
@sandruu
@sandruu 2 года назад
That oil will coat my whole kitchen surface….
@andraslibal
@andraslibal 2 года назад
Careful with the oil it can be very unhealthy. Better use fat.
@meals24u
@meals24u Год назад
@@sandruu that’s right Sandra! Do that for 5 years twice a day, and no contractor will touch your kitchen for anything reasonable, to clean that up/off I tried it again yesterday, smoked up the house so bad, even with really good ventilation units. Love my cast iron pan, still prefer my grill outside, oh and better taste too.
@itscool770
@itscool770 Год назад
Can you post a video or link me a video you like on the best methods for cooking meat. I cook myself and my kids meat everyday but I’m not sure I’m doing it the healthiest way. Especially since we eat it every single day I want to make sure I’m doing it the best possible way. Please and thank you. Or a cookbook you love? Just anything steering me in the right direction. So much to learn about a mostly meat diet.
@MasterofPlay7
@MasterofPlay7 2 года назад
Dose it smoke?
@benstevens6909
@benstevens6909 2 года назад
What time is dinner, Mike?
@sharkair2839
@sharkair2839 2 года назад
can you use a 5 gallon bottle? can you light it with a match?
@Highintensityhealth
@Highintensityhealth 2 года назад
I have a 5 gallon container. I bet you could use a match
@chdjhns
@chdjhns 2 месяца назад
Ill stick to my weber kettle and weber Q
@arwenhardy1995
@arwenhardy1995 2 года назад
Out of my price range... I'll stick to pan-frying, in my cast iron skillet.
@bobcruz2826
@bobcruz2826 2 года назад
Cuisinart Air Fryer oven can cook rib-eye steaks medium rare in 10 mins. only $180. plenty of videos on youtubes
@christian6353
@christian6353 2 года назад
They’ll come out way better than this too.
@Shayne_T
@Shayne_T 8 месяцев назад
Honestly, I have this and it’s no different from using a cast iron pan. I have extra cash and would not have purchased otherwise.
@matthiasdebernardini3388
@matthiasdebernardini3388 Год назад
real salt represent!!
@TerriblePerfection
@TerriblePerfection 2 года назад
My cast iron pan is fine, and lifting it is good for these skinny 65-year-old arms. 💪
@themeaningoflife38
@themeaningoflife38 Год назад
what can we use to cook with to avoid teflon? and doesnt cost a lot of money
@bryantillotson8243
@bryantillotson8243 Год назад
Cast iron.
@AlkalineGamingHD
@AlkalineGamingHD Год назад
and/or carbon steel
@Shayne_T
@Shayne_T 8 месяцев назад
Cast iron works great. I actually feel like I wasted money on this grill thing, even if it’s just extra cash I’m spending. I would not be desperate and use a credit card or anything, not worth it.
@cre8gnr8nrg
@cre8gnr8nrg 2 года назад
Had to stop @ 24 seconds not because of believing your claim. No the problem is I like to chill and have a drink or two (tri tip when I'm BBQing. I could burn and dry the ish out of it but I'll still enjoy my drinks and the experience. That is the grilling experience for me. =)
@bdp1966
@bdp1966 2 года назад
Nice grill. But my weber kettle cooks steak just fine.
@marktalksmoney1956
@marktalksmoney1956 2 года назад
I read the higher the heat the more damage to nutrients. But I still cook higher for beef cause I love char. 😜
@CarbageMan
@CarbageMan 2 года назад
Actually it’s high temp and low heat that’s best. The less time it spends under heat the better. That’s why microwave is actually the best for vegetables. As for meats it’s controlled heat like sous vide. I cook my steak at 129 to 133 degrees depending on the cut.
@greenhead1415
@greenhead1415 2 года назад
I'm going to have to purchase one of these.
@Shayne_T
@Shayne_T 8 месяцев назад
Save your money, it’s not worth it. The old Cast iron works just as well.
@aliendroneservices6621
@aliendroneservices6621 2 года назад
0:05 No, I would not pay $60 for a restaurant steak.
@joebr249
@joebr249 2 года назад
I love reading all the peasants that can’t afford this complain about it in the comments. Validates the purchase even more for me.
@GTE_Channel
@GTE_Channel 2 года назад
People actually pay 70 dollars for a steak? Are-you-kidding-me.
@Highintensityhealth
@Highintensityhealth 2 года назад
I've seen it on menus. It's insane!
@sprout001
@sprout001 2 года назад
My daughter's boyfriend ordered a $120 steak. It was big, but...???
@MrSKlim
@MrSKlim 2 года назад
There is one called “Caveman” at Menards, same concept just smaller in size. For only $99.99
@TedVanSlyck
@TedVanSlyck 2 года назад
I have the caveman, can confirm similar results. I prefer to at least start with room temperature meat, but preferably sous vide it first. Mike clearly had undercooked meat in this demonstration.
@rudystudios
@rudystudios 2 года назад
🔥🥩
@fridaynightgamefilm
@fridaynightgamefilm 4 месяца назад
A normal grill will burn fat as it drips down from the meat you are cooking. The soot from burned grease doesn't taste good. The Otto Wilde grill, like a commercial broiler (salamander) cooks from the top, so dripping fat doesn't flare up.
@stephencarrier6465
@stephencarrier6465 7 дней назад
Finally! Somebody in comments that knows the difference, I want to yell at all the morons that don't understand the difference between a broiler and a grill!
@jaleotech5918
@jaleotech5918 2 года назад
Do Sous Vide and sear on an Iron pan.. Way better! Hands down no comparison!
@MrLaffertyheating
@MrLaffertyheating 8 месяцев назад
There are two things money cannot buy in life. Time & Health. If you eat a lot of steak this grille will get you more of those two priceless things in life! Money well spent!
@LordStanley94
@LordStanley94 Год назад
Schwank vs Otto ? Which one?
@marsianjm
@marsianjm 2 года назад
Hi! Do ozonators really get rid of antibiotics and growth hormones in meat? Thanks
@anonony9081
@anonony9081 2 года назад
It's like a mini salamander
@stefandomagalski3722
@stefandomagalski3722 2 года назад
Cast iron all day everyday. I stopped cooking my steaks on the grill years ago because CAST IRON is superior to cook with/on. I'd rather invest my money in an ultraviolet sauna than this propane broiler
@bibilove6277
@bibilove6277 2 года назад
Sounds good but I love my 20 dollar cast iron.
@the_dudeabides9718
@the_dudeabides9718 2 года назад
Infomercial Mike!
@frenchfry1208
@frenchfry1208 2 года назад
Hey there!! I love a good steak, but what is your opinion about red meat and cancer risks???
@kelliparra2483
@kelliparra2483 19 дней назад
Most ovens have a broiler in them already..I cant see paying all that money on something already in most modern ovens nowadays.
@stephencarrier6465
@stephencarrier6465 7 дней назад
They smoke the hell out of your house.
@chuckbecker8735
@chuckbecker8735 2 года назад
Mini pizza oven!!
@my-yt-inputs2580
@my-yt-inputs2580 2 года назад
I'd love one....but not at that price. Just not worth it. This thing, although it cooks well, is just way, way overpriced. Kinda like paying for grass finished beef when in reality a normal cut will be almost as good. As mentioned below a good cast iron skillet will suffice.
@Eradicator7
@Eradicator7 2 года назад
This commercial looks silly to those who know how a well grilled steak looks like.
@dlm425
@dlm425 7 месяцев назад
I can afford this,
@bw5187
@bw5187 2 года назад
$450 tops
@pikachu2003
@pikachu2003 2 года назад
Love your videos, but at least disclose if this is a paid promo…..
@Shayne_T
@Shayne_T 8 месяцев назад
I agree.. it is a paid promo, he probably got it for free.
@gstlynx
@gstlynx 2 года назад
Of course it works, it costs as much as a motorcycle.
@blanecurry9090
@blanecurry9090 Месяц назад
Just bought a BigHorn model for $160, these units are not worth $1000+
@threatassessment216
@threatassessment216 2 года назад
Do you know what cook the perfect steak in 5 to 6 minutes A man and a barbeque homie go home 👨‍🍳🤣
@jonasirw1
@jonasirw1 Год назад
No grill marks?? Seems like a bit of a tragedy
@Leopold---1320
@Leopold---1320 2 года назад
2200$ Canadian. That's not happening. I can buy Meat for a year at that price.
@Highintensityhealth
@Highintensityhealth 2 года назад
Wow what’s the exchange at right now?? Sounds more $$ than I would have thought
@Leopold---1320
@Leopold---1320 2 года назад
@@Highintensityhealth looks like it's 2200 on Amazon Canada but on the website its a little less. 1800 or so. Still too much for me although I would still like to have one.
@rudyinthesky4967
@rudyinthesky4967 2 года назад
I'd rather have seen a video on cooking a steak well using ordinary means.
@Highintensityhealth
@Highintensityhealth 2 года назад
Can do that next!
@CarbageMan
@CarbageMan 2 года назад
Sous vide is probably best for that, or reverse searing.
@charlespanache7047
@charlespanache7047 2 года назад
Lmao how many ordinary steaks have you cooked? Please dont waste your time making a video using a pan. Its generic af and boring. If you wanna watch somebody cook a steak via pan. Just go turn on your stove.
@kmain0
@kmain0 9 месяцев назад
"Where you spend 100s of dollars on a steak" I've never spent more than $25 for a steak. "If there are any bugs.... on the grill...they'll burn off" before you put your steaks on.... O.O
@audreyaloha7749
@audreyaloha7749 2 года назад
Do you have a telegram group ? Have you heard of them releasing some small pox next because people don't comply enough to covid mandates ?
@Highintensityhealth
@Highintensityhealth 2 года назад
I don't, trying not to go down rabbit holes and focus on health!
@CarbageMan
@CarbageMan 2 года назад
It’s like paying for all the 70 dollar steaks you were ever going to buy in your entire life (like 25?) all at once. I’ve had one $70 steak and it was the last (excepting Biden’s inflation.) I’m eating better steaks than that one by using a 120 dollar water oven (sous vide) and a 30 dollar weed torch. Plus, it’s more versatile.
@henryshoots
@henryshoots 2 года назад
Sous vide is amazing. Been using it for a few years.
@jackburton9550
@jackburton9550 2 года назад
Bidenflation is horrible for meat lovers.
@christian6353
@christian6353 2 года назад
Weed torch. 🤠🤦🏻‍♂️
@CarbageMan
@CarbageMan 2 года назад
@@christian6353 Tool Time 😀
@sar4x474
@sar4x474 2 года назад
Oh my gosh, the carcinogenic HCA’s and PAH’s along with the saturated fats; sounds absolutely delicious! No, seriously, delicious!
@marktalksmoney1956
@marktalksmoney1956 2 года назад
Thought saturated fat is good for you ??? Breast milk Coconut Oilve oil Fish Beef Sorry mate I know it's confusing but actually fat is good for you.
@martinsvensson6884
@martinsvensson6884 2 года назад
Saturated fats are also the healthiest fats not just the best tasting. There's a reason they taste good. But the carcinogenics come from heating carbs or seed oils, not protein.
@Highintensityhealth
@Highintensityhealth 2 года назад
The epidemiologic studies on HCA and caner are pretty weak...
@sar4x474
@sar4x474 2 года назад
@@marktalksmoney1956 My sarcasm did not come through strong enough in my post. I’m a lover of fats - not sarcasm.
@sar4x474
@sar4x474 2 года назад
@@Highintensityhealth True. I was being sarcastic; I just didn’t make it pronounced enough. Love your content and follow your advice closely.
@evanmakopoulos8527
@evanmakopoulos8527 2 года назад
This is no different then a buddy heater. Lol
@Mark-xr2qw
@Mark-xr2qw 2 года назад
Over priced for results
@Shayne_T
@Shayne_T 8 месяцев назад
I agree. I have it and it’s not anything special. Cast iron works great!
@kathalinehansen7078
@kathalinehansen7078 2 года назад
WHY ARE YOU DIRECTECTLY BESIDES TREES?? Isn't that a fire hazard?
@Highintensityhealth
@Highintensityhealth 2 года назад
It rains a lit here. Not worried in the least
@autumn1231
@autumn1231 2 года назад
It looks nice but way out of my league.
@bobbythomas5357
@bobbythomas5357 2 года назад
Why grill. Might as well eat it raw
@GiordanoCapovilla
@GiordanoCapovilla Год назад
This looks terrible
@petervirthphoto
@petervirthphoto 2 года назад
Great to see on a health channel about ‘how to cook a carcinogen’. Next episode could be about ‘How to stuff a pipe’ for lung cancer fans.
@Shayne_T
@Shayne_T 8 месяцев назад
Most don’t eat raw meat, so I don’t get what your point is.. it’s better than eating junk food.
@christian6353
@christian6353 2 года назад
What restaurants are you eating at? That looks horrible! You’re clearly getting paid to promote this product.
@ckmaui
@ckmaui 2 года назад
Sadly many vids recently are more pushing stuff a bit to much promotion :( Do love the info but disclose this is advertisement Dr Baker has been using this for years as I am sure many follow him also :)
@Highintensityhealth
@Highintensityhealth 2 года назад
It’s not an advertisement, it is a review
@bobbygetsbanned6049
@bobbygetsbanned6049 6 месяцев назад
Why do people make steak videos when they have clearly NEVER had a good steak in their life!?!? That steak looks comically bad, if I got that in a steak house I wouldn't be happy, I would be pissed that they steamed my steak!
@ragheadand420roll
@ragheadand420roll 2 года назад
The secret to great health is eating a biologically adapted food Our bowel transit time isnt designed for meat Youre almost there...
@Highintensityhealth
@Highintensityhealth 2 года назад
Oh...our monogastric digestive tract is designed for pounds of vegetable matter....right? Explain that please
@martinsvensson6884
@martinsvensson6884 2 года назад
Yes, its designed for meat first and foremost. The body has a much easier time extracting nutrients from meat. Reason we also have similar stomach pH as the carnivores. Also, try feeding a small child veggies instead of meat, and see what happens. Nature has already programmed what is naturally right or wrong.
@aliendroneservices6621
@aliendroneservices6621 2 года назад
See the article: "The evolution of the human trophic level during the Pleistocene" AJPA. March, 2021.
@frogface66
@frogface66 2 года назад
If you Really want to be healthy, ditch the steak for plant based food.
@universalearthling3227
@universalearthling3227 2 года назад
Step one: throw it in the trash Step two: stop supporting unnecessary animal suffering and death and be a vegan
@Highintensityhealth
@Highintensityhealth 2 года назад
Step 3: show us how your diet is working for you with your blood work and other other proxies of health!
@ascendtoaesthetics
@ascendtoaesthetics 2 года назад
I'm a carnivore, if I stop eating meat, that means I stop eating 😅
@bernhardbrix969
@bernhardbrix969 2 года назад
I would like to know how your vegan diet is composed off? Surely not off processed food? And it contains all things your brain and body need to thrive? I think not!
@universalearthling3227
@universalearthling3227 2 года назад
@@Highintensityhealth vegan 16 years, almost 40 years old. Male. I train calisthenics and box 6 times a week. Raising my children vegan, they are eleven years old, know three languages, and are already brown belts in karate, which they have trained since they were 5. I have blood work from over a year ago and all my vitamin and mineral levels were in range, many at the top end. Would you really like a random person on the internet to verify this?? Or are you just hanging on to your outdated beliefs?
@universalearthling3227
@universalearthling3227 2 года назад
@@bernhardbrix969 mostly whole plant food, but I do occasionally eat processed food. Mainly nuts, seeds, whole grains, fruits, vegetables, mushrooms, beans/legumes.
@markspark3360
@markspark3360 Год назад
Looks like boiled meat
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