Yes we have had a super busy couple of weeks lately because we are following a course on how to create better videos and get better at RU-vid. It has been taking up a LOT of our time but we are so excited for the results it will bring over the next few months 😍 glad you liked the video! You keep safe too!
Italian food is seasonal. It is simple. It is nutritionally sound. It is flavorful. It is colorful. It's all the things that make for a good eating experience, and it's good for you. Love from Korea 🇰🇷💕
It is another part of the pork but the "meaning" about bacon and guanciale are similar. Guanciale is tastier but it is also fatter and more expensive ... unlike many other Italians, I maintain that pancetta (of good quality) is a good substitute for guanciale (if you don't find guanciale).
I'm roman and I must say your review is very accurate, you picked some of the best eating places of the city, also without spending very much. Great job!!! P.S. next time try some different gelaterie, for example Otaleg in Trastevere, which uses very high quality ingredients.
@@divyagrewal7020idk if this is too late but Rifugio Romano is VERY good, some people say that the vegan food is the best food they have ever had in the world
Nice one!! Can’t wait to try all of those food when i visit Rome again. By the way, Cannoli isn’t filled with whipped cream but with ‘Ricotta’ cheese and usually powdered sugar to sweeten it! 🙂
Ciao ragazzi, è un piacere essere capitata sul vostro canale! E' bello vedervi così entusiasti nel mangiare italiano. La mia nonna mi fa sempre i fiori di zucchini fritti. Comunque la prossima volta a Roma provate la gelateria "Giolitti" raccomandato da un'italiana! Tanti Saluti! :)
LOLLL Kim when you repeatedly said bacon while eating the carbonara my Italian bf was crying: NO~IT'S GUANCIALE ~~IT'S GUANCIALE NOT BACONNNN. 😂😂😂 Exactly like when I told him I like Hawaiian pizza...NO PINEAPPLE ON PIZZA!!! 🤣🤣🤣 Italian and their food. You guys made him homesick tho!
Oh goodness sorry about that haha. That explains why it is soooo much better than bacon. And yes the Hawaiian pizza subject can be sensitive to Italians I guess, it is like blasphemy 😁
Better not mention to your friend about Marion, the Thai/Aussie chef, who puts soy bean curd in her Bolognese, then ! 🤣 Personally I think it might add extra umami... 🤔 But then I'm a pizza heretic too. Who loves a ham and pinapple topping ! 😘 My most exotic pizza topping though, is curry marinated pork strips, green bell pepper, banana slices, and small salty brine prawns ! 😋
Complimenti a entrambi, siete dei buongustai! Avete mangiato delizie della cucina italiana in una delle città più belle del mondo e ne siete rimasti giustamente estasiati. Baci.
there are distinct difference between the dough used in pizza from Naples and pizza from rome . the dough we use in rome dates back fro the ancient romans who used to call it ''PINSA'' the flour is a mixture of ''00' flour and flour from soy, chickpeas . this makes it very light and easy to digest compared to the neapolitan style that uses only ''OO' wheat flour
La pinsa in realtà è un'invenzione recente e non è vero che è nata nell'Antica Roma - una storia completamente inventata per fare profitti. La pinsa è stata infatti inventata nel 1981 da Corrado di Marco, che successivamente ammise di aver mentito circa le origini storiche della pinsa per marketing.
I was sitting peacefully on my coach. While watching this video, after some minutes from the start, I went to the fridge and I took some yellow cheese. I'm eating it now. Greetings from Greece friends! There's a proverb we say here "una fazza, una razza"
Traditional Carbonara is done with Pigs cheek, Guancaile. One of my favorite dishes to make, but I use bacon. It is one of my dreams to visit Rome. Hopefully I'll visit before I perish. But for real try to make it, very easy, extremely satisfying!!
5:44 what i heard!! Carbonara have nothing in common with your breakfast ahah, and in italy we made breakfast with sweet things like cappuccino and cornetto
You guys make such a great and useful food tour-plus you’re so entertaining to watch!! I have added all these spots to our map for our upcoming trip and I cannot wait to taste the food for myself 🤤🍕🇮🇹
100% agree on gelateria la romana. Best Gelato I ever had in my live and in Rome. Also Cacio e pepe is my favorite pasta now. I actually liked pizzeria la bocacchia in trastevere better than Bonci. Better prices,too.
Fun tour and so much amazing food to try! I hadn't heard of some of these, and appreciate learning about lesser known treats. Hope I can visit Rome for the first time in the next year or so. I am in Puerto Vallarta and watching your content from Mexico now as well. Thanks for the great videos 😍😋👍
Enzo is a very good place to eat, but a bit more expensive than other traditional roman restaurants, but it's fair cause he uses only top quality products. You should have tried the tripes, it's so good.
Il trapizzino. It was invented by Stefano Callegari in his Testaccio 00100 restaurant and immediately became a phenomenon. An open triangle of white Roman pizza overflowing with Roman cuisine: tripe, coratella, picchiapò, meatballs with sauce, amatriciana, cuttlefish with peas and tongue. The inventor likes to call it "a take-away scarpetta" and in fact it is the king of modern Roman street food, with many attempts at imitation. After the establishment in Testaccio, renamed Trapizzino, a restaurant of the same name was opened in Ponte Milvio.
Hi Guys, I love Rome! I stayed for 2 weeks in an apartment just off Piazza Navona back in 2017. Your video brought back so many wonderful memories. Italy is an amazing Country and is on my must return list. (Covid permitting, as we are currently in a severe lockdown, in Sydney, again! ) Quick question, where are you parking the van in Rome ? I meant to ask you that also, when you were in Istanbul? Enjoy your time in Rome.
@Suzanne Tunks: in Istanbul we parked in a car park where you can also stay overnight with campers. In Rome we parked at a camping ground (paid). It is not advised to leave your camper in a normal street parking lot in Rome, we have heard may stories of campers being burgled there
Cannoli usually have light sweetened ricotta not whipped cream. In Rome and neither of the artichokes/carciofi… alla romana o alla giudea? For pizza go to Naples . For Rome, maybe pasta alla puttanesca or alla pagliata.
Kim How can you not burst out laughing when Naick and his cappuccino moustache vlog with straight face on blissfully unaware 😳🤯 or was it just for our entertainment 🤔 🤭? Im keeping some of these addresses in my back pocket...i love these pockets/sandwiches, they have a place in Florence too, ive only tried their vege and vegan options and they were really tasty! Italians are so good at packing up flavours...i cant wait to be allowed in italy again. Have fun Sabrina 😘
Naick regularly has his face covered in food 😁😁 Definitely head to those places, the food was excellent. The pasta were probably our all time fav. You guys are still not allowed to enter Italy? That sucks.
@@NaickKim yep they cancelled our fights to Sicily at least till Aug 30th for an update which doesnt mean they will change the rules 🙄 ...i ve looked into going to Belgium and Netherlands ...same... UK gov has red listed Mexico 🇲🇽 since Monday 💔...I'm gutted lets hope that changes sooner rather than later
OMGosh, just came across your channel and fell instantly in love with you guys!! We are slow traveling Italy and friends are coming to visit and now we know where to take them for some great food!! We will be checking out your other videos as well! Your newest subscribers and excited to follow you on your adventures💞~Debbie and Stijn 💞🇮🇹
Ow thank you guys so much 🤗'the food in Rome is so good, especially that pasta at Trattoria Da Enzo was insane. We talk about that several times a week now haha 😅 enjoy your trip in Italy!
Hi Naick, Hi Kim. How are you ? It has been long time I didn’t see your video since you build up your van couples of months ago. Rome has been the most city I visited (more than 20 times, my last time visited was begin of 2019). I really miss the places and also the food. A namo mangia....
The past version of me: it's guanciale guys NOT BACON VS the now version of me after 6 years living in the UK: noticed it just after reading the comments ahahah - lovely video guys, I really enjoyed it and love both your personalities! such a great couple xx
You got the suppli in one of the best spot in rome, in trastevere. My fav one is that of Zero , in piazza Re di Roma, where you can also get the amatriciana version of the supplì
We did not film that because we had already been making videos with lots of driving before that. But maybe we should have since you are not the first person to ask about this 😉
@@NaickKim seeing the journey.... the Roadtrip, the scenery along the way... this is very necessary for a complete experience... I enjoy those videos as much as these if not more!!
From a Roman, as other comments stated guanciale and bacon are not the same thing. I could be wrong but the thing you ate at 2:53 looks like fried artichoke to me, instead of fried zucchini flower. The last thing I wanna say is that pasta and the last pizza looked expensive to me, but if they’re good they’re worth those 2/3 additional euros. Anyway, great video with some of the best recommendations I’ve seen
