Smoking a Sirloin Steak, cut up into little mouth sized Bites is an awesome appetizer to eat or serve to some friends! Smoking this on the Traeger BBQ Grill. Using the Gourmet Blend wood pellets gave a nice offset taste to the meat. It was a lot of fun and it tasted great with all the seasonings & Garlic! Flavored with some hardwood pellets. This was a fast smoke so just keep them on there until your desired internal temperature. In this case I cooked to medium (130-135F).
Let me know in the comments what foods you like to smoke.
#roast #bbq #barbecue
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Any information offered or explained within this video is for entertainment purposes only. This channel does not accept any responsibility for damages incurred as a result of improper use of items and/or equipment shown, described, or demonstrated within the boundaries of this video. Always consult the manufactures user manual prior to use, consult a vendor expert, and/or contact the manufacturer directly for proper & safe usage.
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14 сен 2022
