Hard cider tends to evoke autumn vibes, but today I'm on a journey to make a Spring inspired alcoholic cider. Using botanicals a fruits to make a homebrewed Rosé Cider!
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RECIPE:
-1.25 Gal Apple Juice
-1 Lb Raspberries
-6 TBSP [~42g] Rose Hips
-Cote des Blanc Yeast
ABV: 6.5%
Yeast I used: amzn.to/3Kzle4J
Fermaid O: amzn.to/3QZ4VS3
Fermenter: www.clawhammersupply.com/coll...
Other Brewing Equipment I use ► www.amazon.com/shop/thebrusho
How to bottle condition: • Home Brewing 101: BOTT...
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23 май 2024