Chechi I tried making it squeezed water etc. kure particles karinju podi aayi oil il kidannu Oil change cheythu 2nd batch il potti povarunnu, entha ente mistake ennu parayamo?? Thank you
I tried the recipe, but the cutlets is very soggy inside. I did not add a single drop of water and added a few tablespoon of flour.. how is it suppose to be, crunchy outside and soft inside?
Mia Chechi.... chechide hubby very lucky :) Recipes eke asalayuttu ondu...nyan veetipoitu try cheiyum...big fan of ur recipies :) by Jerry, Nagercoil, Kanyakumari dist
chechi njan fish cutlet undakan pova.. but breadcrumpsin vendi entekiiyil sweet bread aan ullat.. ath vechu cutlet undakiyal maduram verille.. cutlet madurikaateyirikaan enthucheyanum..
good presentation in simple language( thrissur slang ?}and use ful to me.thank u chechi.can u giv me more fish,shrimp,crab.squid oyster recipies adding vegs.
hi Naj, In Queens, you cn try Jackson Heights, 74street (Little India) well now its considered "Little Bangladesh" lol you can get a tailor there or you can try many stores in Long Island (Hicksville, Floral Park, and New Hyde Park) In Floral Park, which is literally "Little Indian" there are many many Indian clothing stores. Start by shopping on 255 Street and Hillside Avenue (Floral park). Hope that helps!
Mia do you use ginger and garlic or just ginger? also what are the powder spices in english? I want to make these but I dont understand the language -- I looks delicious. Help
I love your channel, the only thing that puts me off from continuing watching is at list the list of ingredients in the description box. It is too annoying and time consuming to go back and forth the video to get the amount of ingredients used.
