Turning LINGCOD into DELICIOUS SUSHI!! (Catch and Sushi Ep.13) 

Youre an artist, I cant imagine the amount of experience to get to the point to casually make that.

The fins were a great addition to the presentation!

idk why but these videos are addictive, maybe cus i like eating ._.

Taku doing ASMR with that crunchiness

Dude I love how humble this guy is! And yet he is one of the most skilled chefs I've ever played eyes on. His attention to prep, his knife skills and his presentation are Master chef level and the fact that he not only breaks down the method but the experience aswell show that he loves what he does aswell! This has quickly become my favorite culinary channel!

Mmmm. Great idea with the fried fish skin too!

Love whenever you upload! I enjoy your videos so much.

Definitely one of my favorite videos. Amazing catch and cook. It just keeps getting better and better

Is it just me or has it been 5 vids were he brings up his NEW knife with the blue that represents the ocean😂 I’m not hating! He must be pretty stoked on that knife. I would too haha.

This is by far my favorite catch and cook series on RU-vid. Catch and Sushi! I got so excited when you first told us you were starting this new segment on your channel and I definitely haven't been disappointed at all. Thank you so much for sharing your techniques, your food, your ART with us all. This dish looked absolutely delicious. Here's hoping you both are doing fantastic. Take care guys!

The presentation is absolutely top notch! Beautiful!

Toku... ! Great show you got going.. I really enjoy the outings and foraging then you step it up by cooking and eating what you find.... Awesome Job...

One of the best presentations I have ever seen. Quite artistic. Most excellent!

The blade running through that flesh is incredible! It's so satisfying!

Only recently discovered your channel, but you're already one of my favorites on youtube. Everything always looks so tasty, makes me wish I lived on the coast. Keep it up man.

Hey brotha! Long time sub here! I just wanted to let you know how stellar you've become! Everything from your video quality, video production, explaining, catching, cleaning cooking, hardware, PRESENTATION!!! I could go on and on! It's nice to see others from our generation following the rules/guidelines set by fish & game and the fda! Please don't look back! Keep up the good work and remember that the more quality you put out, the more subs you get and I wish the best of luck to you! Maybe post an email? I appreciate your content brotha! -Fla Boy

God I would love to go fishing with you. Just so we could eat the fish after. Keep up the good work. My mouth waters every time.

Total artistry.Love to see the respect and appreciation of this animal done this way.Love the knife skills too.Great videos as always!

One of the best channel! Love the outdoor and it’s so refreshing to see the way you prep and cook the food right after. Plus I love Japanese food. Keep up the good work!

I respect what you are doing. I rarely comment youtube videos, but you are one of the great. Thanks for everything you are uploading. Please continue what you're doing.

I love these videos so much I watch them pretty much all day. They have the watching quality of the office because you can watch them when you’re doing homework, going to bed, want to be entertained. These videos are awesome thank you so much🙏🏼🙏🏼

Just began following outdoorcheflife and hands down makes me hungry for sushi all the time. A deep respect for how everything is well plated and the variety of flavors he brings to each seafood dish.

I’m so glad you cooked outside. I really enjoy watching you cook outdoors

I don’t eat raw fish or any raw meat but that plate of food you’ve created looks like a masterpiece. Jocelyn is a trooper and a keeper Taku. 👍🏻

I’ve literally watched every single one of your videos in the last two weeks and was so excited to see that you posted a new one! Keep doing what your doing Taku!!! Love all the content and the sushi videos make me so hungry haha!!!

That was a beautiful board of sushi. Awesome inclusion of the FDA recommendation for freezing time and temp.

I recently found these videos and they are truly captivating, showing every step of the process is so entertaining and the end result always looks great!

I love this channel. Of all the catch and cook channel I have seen, this one is the only one that takes the cooking part to the next level

Love the content. More importantly I really appreciate the knowledge and the technique you display in all your videos.

Beautiful presentation!! Looks AMAZING!

Love your artistry and presentations Taku...keep up the good work dood!

Excellent dish! Full respect to the lingcod! Thank you for sharing

Simple I see a new outdoor chef life post I click ‼️‼️‼️‼️‼️‼️‼️‼️

Fantastic plating, lots of variety and textures too. Nice!

Absolutely outstanding !Great work!

Wow, everything looks so beautiful, great presentation and your filleting is awesome to watch I can barely open a can of tuna (sigh) but I did get the notification that it was TAKU BELL time!

This episode is freaking amazing! The final look of that plate looks like heaven to me!

First time I’ve ever seen lingcod sushi. Love all your videos but especially your catch and sushi videos. Love your channel. 👍🇨🇦

Great work you two! Food looks amazing. Best catch and cook videos on the internet

Looks delicious master sushi chef always cooks good seafood.

Your presentation of the final product always looks amazing and I end up wanting to eat sushi even when I'm not hungry...lol! Always a pleasure watching your videos.

Holy crap dude. I mean, just, holy crap. You are awesome. This is my new favorite genre of RU-vid videos now because of you and things like this.

just binged so many of your videos. Living the good food life

I always loved that beat in the background while you cook!

great creation man.. looks so good!

This was just fantastic! so glad i am eating sushi tomorow, as this left me so hungry for sushi!

Thank you for all you do to bring this channel for me to watch. Thank you sir.

Looked amazing! Thanks for sharing chef!

wow, each time i watch one of your videos i get surprised by the amount of skills you posess. Keep up the good work. Much love from Sweden

love your outdoor cooking :P keep it up

Mad skills brah! Keep up the awesome vids!

WOW... That looked super good!

"that's it..that's all I have in my knife bag..." after pulling out 286 knives and every known kitchen utensil out of that bag.

Love your videos man. I really like the knife roll. It has 3 segments (alternating openings), it also has a fold over velcro to accommodate different length knives and it looks tough. Gonna get one soon when I start foraging here in So-Cal.

Man that's what I call a perfect looking lunch... You and your partner are good team players and complimentary to each other ... Cool!

Thank you for an awesome Vlog 🤙🏼

WTF you made that outdoor??? I would pay for that lol. Gordon Ramsay and his omelette videos GTFO. Give me OutdoorChefLife anyday!

That looks awesome! Great presentation. I, too, like the tail and fins deeps frying. Better than a potato chip:!

I enjoy your videos chef. Keep up the great work.

Knife is life. Great content bro

That looks so gooooood! Would try it all!!

Very cool video, Taku. Thanks for taking the time to share what's in your knife bag. Haha that's a lot of stuff, but very cool to know that you can carry all that! When I saw the title lingcod sushi, I was thinking "i hope you deep freeze that thing because of the parasites." And of course you did.🙂 Great content👍

Great job and beautiful presentation👍!

Looks so good bro, top work!

Ha! I went from watching how to bee keep and collect honey to..... discovering your channel LOL not sure how those two mix but I’m enjoying your content!!! Thanks for keeping me entertained during this Quarantine.

ayyyy another video, i’m so happy

TAKU ya made my mouth water! That lingcod Sushi dish you made looks so delicious!! 🤗 I got to catch a lingcod now😆😁

Your work is truly inspiring I wish I could be half as good as you at making my own sushi. Cool video as always

Another great video! Keep it up brotha

Always learning from you, this was very interesting.

2:41 I swear the eye on the right twitched

That was so satisfying to watch

That knife kit is sick and you and your babymama are great together 👍🏼👍🏼

Man, you make my mouth water Taku! Your girl is so fortunate!

Dang , you are such an cooking artist ! Ty

👏🏻! 👏🏻! 👏🏻!👏🏻! ♥ Well done Chef Taku!

Bro this episode you making this lingcod MAI~YUU! Umasou. Nice work! 🤙🏽

Wow, presentation is amazing.

Love your videos man! big fan of 🍣

I just found you guys from Lyfe! I'm loving your channel! You guys compliment each other well! Blessings from your new friend in Oregon, Trina

Nice video. Thanks for uploading, good day.

The plating was top notch! If I ever come down to Cali I'll definitely stop in to your restaurant. Cheers!

I just watched this while hungry. RIP. Awesome episode!

i really enjoy with ur videos,, good job man

Watching your hands make the sushi was amazing Haha. Incredible presentation as always dude

Great tool kit!

that looks amazing. wow.

Work of ART....great stuff dogg!

Been following for a while. After this became a subscriber.. looks delicious

Badass. I didn't know I can eat the fins! Now I'm gonna!! I hope there great!! Thanks Taku

You two are such a cute couple. I saw how neither of you would take the last piece saving it for the other.

Your technique of filet is amazing I now do it like this and I get so much better fillets then I previously was doing thank you

I like what you did with the skin and fins!

Very nice presentation Chef!

i love that you eat every part of the fish and don’t waste any of it. very nice

Always beautiful plates! Greetings from Brazil

I haven’t eaten fish in years but i still love watching !!

Omgeezy! The importance of a sharp knife is so apparent here..... its key!

Sushi is my favorite.🍣🍣🍺

Continuing to love your vids,Taku.Jocelyn the real MVP in most vids tho.