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ULTIMATE Chocolate Raspberry Cake Recipe! With Raspberry Buttercream & Raspberry Liqueur! 

Tatyana's Everyday Food
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GET THE RECIPE: tatyanaseveryd...
The ultimate chocolate raspberry cake recipe! If you love chocolate and raspberries, this is definitely the cake for you! The delicate and rich buttermilk chocolate cake layers are dotted with fresh raspberries! Then the cake is filled with more crushed raspberries and frosted with my new ‘Raspberry Buttercream’! This berry frosting is everything! It’s fluffy, fruity and delicious! Garnish this festive and stunning cake with more raspberries for your next special occasion or holiday celebration! It’s a great cake for Valentine’s Day, too!
INGREDIENTS:
For Chocolate Raspberry Cake Layers:
4 large eggs
1 cup (200 g) white granulated sugar
1 cup (240 ml) buttermilk
¾ cup (180 ml) light cooking oil, such as canola
1 tsp vanilla extract
½ cup (90 g) semi-sweet chocolate chips, melted
2 cups (250 g) all-purpose flour
2 tsp (8 g) baking powder
2 tsp (6 g) baking soda
¼ tsp salt
1/3 cup (33 g) dark cocoa powder
1 ½ cups (250 g) raspberries, fresh or frozen (thawed)
For Filling:
1 ½ cups (250 g) raspberries, fresh or frozen (thawed)
¼ cup (60 ml) raspberry liqueur
Extra raspberries, for garnish
For Raspberry Buttercream:
1 cup (125 g) fresh or frozen raspberries
¼ cup (50 g) white granulated sugar
2 cups (454 g) unsalted butter, softened at room temp
3 cups (360 g) confectioner’s sugar
Red concentrated gel food coloring, optional
1 tsp citric acid, optional
1 tsp raspberry extract, optional
GET THE RECIPE: tatyanaseveryd...
SUPPLIES/TOOLS:
Need some supplies to make this recipe? You can get them here (Amazon affiliate links):
*Dark Cocoa Powder: amzn.to/2NshK9N - I love Hershey’s Special Dark Cocoa Powder for baking! It makes any dessert extra rich and chocolate-y!
*Decorating Tips: amzn.to/2SEC718 - This set of jumbo cake decorating tips includes all my favorites!
*Disposable Pastry Bags: amzn.to/2RvoILw - I love to use disposable pastry bags and these come in a bulk roll that will last you a long time!
*Ateco Turn Table: amzn.to/2SEp6oa - If you love to bake cakes, this classic turn table is a must!
*Use this Cake Scrapper (amzn.to/2LQtqON) and these Offset Cake Spatulas (amzn.to/2FaMhTb) to get the buttercream extra smooth!
Items In My Kitchen: (Amazon Affiliate Links)
*Beyond Borscht Cookbook: amzn.to/3u5b812
*The European Cake Cookbook: amzn.to/3dmo8IY
*Copper KitchenAid Mixer: www.williams-s...
*KitchenAid Handheld Mixer: amzn.to/2LTH0kv
*Wusthof Ikon Knife Set: amzn.to/39CcpF7
*Epicurean Cutting Boards: amzn.to/3cCgefj
*Mauviel Copper Frying Pans: amzn.to/2RlNdvi
*CuisinArt Food Processor: amzn.to/2AtJ12f
*Glass Mixing Bowls: amzn.to/2C7dKlL
--------------------
Connect with me on social media!
ALL MY RECIPES can be found HERE: tatyanaseveryd...
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COOKBOOKS: tatyanaseveryd...
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Facebook: / tatyanaseverydayfood
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Instagram: / tatyanaseverydayfood
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Pinterest: / tatyananesteruk
#chocolatecake #raspberry #baking #TatyanasEverydayFood

Опубликовано:

 

28 авг 2024

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Комментарии : 222   
@Natashaskitchen
@Natashaskitchen 3 года назад
This cake is calling my name 😍😋. I love the idea of using crushed raspberries between the layers.
@diyanaeem6309
@diyanaeem6309 3 года назад
Good to see your comment u r also a famous RU-vidr
@natalijaparadiso7566
@natalijaparadiso7566 3 года назад
Hi Natasha ❤❤
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :) I love the fresh raspberry flavor, too! Helps break up the richness of the chocolate! Definitely a favorite! :)
@madeleineguenoun2384
@madeleineguenoun2384 3 года назад
Hi NATASHA👏❤️
@madeleineguenoun2384
@madeleineguenoun2384 3 года назад
@@TatyanasEverydayFood this cake looks so delicious 🤤 😍 thank you for the recipe 👏👏👌🏾❤️
@nicholasrooksby3327
@nicholasrooksby3327 Месяц назад
I love the idea of using crushed raspberries between the layers.
@TatyanasEverydayFood
@TatyanasEverydayFood Месяц назад
Yes! The best way to add tons of raspberry flavor!
@LuckyPanda1
@LuckyPanda1 3 года назад
How on earth you can still stay fit by doing all those delicious cook and bakery it’s hard to resist those 😋
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
A LOT of self-control!! :) I always like to say - enjoy the good things in moderation! :)
@dsouzalucy
@dsouzalucy 3 года назад
So nice to see you make beautiful cakes.
@jimroushing7534
@jimroushing7534 3 года назад
I would have a very hard time with Moderation around her! My ex wife couldn’t Boil Water! I would be so ruined around a cook like Tatyana
@LuckyPanda1
@LuckyPanda1 3 года назад
@@jimroushing7534 she doesn’t have to cook just for your wife
@CCoburn3
@CCoburn3 2 года назад
@@jimroushing7534 How her husband does it is beyond me. If I were married to her, I'd be roly-poly fat.
@mywhimsysweetsbylucytenori3795
@mywhimsysweetsbylucytenori3795 3 года назад
Thank you for putting your recipe below description box. ♥️
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
My pleasure 😊
@jackieellenbarnes1268
@jackieellenbarnes1268 3 года назад
This is SO Beautiful. My Mother would Love this for Mother’s Day. Like you said, Beautiful and Delicious for Valentine’s Day. Beautiful and Delicious 💖
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :) That's a fantastic idea! So perfect for Mother's Day!
@nicholasrooksby3327
@nicholasrooksby3327 3 года назад
This cake is so amazing looking. I can't wait to make. My two favorite combinations chocolate and raspberry. Thank you
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Hope you enjoy the recipe!!
@cookingcorner5263
@cookingcorner5263 3 года назад
Oh dear 😢 that looks amazing and flavour of raspberries is crazy🌹❤
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
It really was amazing!! :)
@bertharuiz1225
@bertharuiz1225 Год назад
Thank you! You make it look effortless but I know it takes organization from start to finish.
@TatyanasEverydayFood
@TatyanasEverydayFood Год назад
It does but it's so fun to make! :)
@francesmorgan6397
@francesmorgan6397 3 месяца назад
It sounds delicious
@TatyanasEverydayFood
@TatyanasEverydayFood 3 месяца назад
Thanks for watching! :)
@tylanalane6820
@tylanalane6820 2 года назад
I can’t your so amazing every time I see you place the last cake on top I smile lol
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Thank you so much for watching!! :)
@HomeCookingJourney
@HomeCookingJourney 3 года назад
Wow, Tatayana! It looks absolutely awesome :) Just the treat I love and a fantastic combination of flavours! ❤️I love the new style of your thumbnail too!
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :) The flavors were phenomenal!! :) Thank you - I wanted to try something new for the new year! :)
@lakliams
@lakliams 3 года назад
Yes! I was waiting for a video where you'd use your raspberry buttercream!🤗🤗
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You're going to love this cake! :) The raspberry buttercream is so perfect here! :)
@davidd.6116
@davidd.6116 3 года назад
You are a Baking Star. You always create the most gorgeous cakes. My husband and I enjoy watching your shows. I don’t know your background, but your creations are worthy of the high end bakeries and should be showcased in magazines. I have your first cookbook about cakes and love it. Thank you for sharing your talents with us mere mortals. All my best to you and your lucky husband.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Hi! Thank you so much for your kind words and support! I truly enjoy baking and being in the kitchen! I'm so glad you're enjoying my cake cookbook! I had so much fun making all the cakes for that book! I hope you continue to enjoy my channel and all the best to you and your family! :)
@jillkraus3591
@jillkraus3591 3 года назад
Wow!! Such a beautiful cake!! Yum!! OMG!! Looks so delicious 😋!! What a perfect cake for valentines.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :) Yes! Perfect for Valentines!
@yuminsnowy242
@yuminsnowy242 3 года назад
This look sooooo yummy raspberry cake.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you 😋
@alyait8357
@alyait8357 3 года назад
This is the recipe i'm be waiting for. I love the flavour much of flavour. This cake looks so so pretty. Thank you Tatyana. You're the best. Love you.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much!! 😃 You're going to love the flavors! The crushed berries with the raspberry buttercream are amazing! :)
@jasminemas5721
@jasminemas5721 3 года назад
Whenever you upload i hop in for some relaxing and uplifting vibes ❤️❤️
@AQuarterBaked
@AQuarterBaked 3 года назад
She does have a very up beat vibe.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
I'm so glad you enjoy my videos! Thank you so much for watching! :)
@nadeeshafernando9654
@nadeeshafernando9654 2 года назад
I tried this recipe today. Very tasty...... Thank you❤️❤️❤️
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Awesome! I'm so glad you enjoyed it! :)
@yuminsnowy242
@yuminsnowy242 3 года назад
Tatyana, your cake are so delicious.
@sonialegault8673
@sonialegault8673 3 года назад
Wow is that ever pink. Looks great, very pretty.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Yes, it is! :) Thank you! :)
@conishkee
@conishkee 2 года назад
9/2/22: Good gosh almighty, Tatyanas, I am almost speechless! I've seen your video on how to make the raspberry buttercream frosting, which I've already started with the raspberries; chillin' in my fridge as I type this, but now with your guidance on how to frost an actual cake with it, this is the best learning tool for me. Thank you again for the time you took to make this tutorial. I'm a newly subscribed kind of girl and I hope to learn a whole lot more from you and your videos. The way you hooked this up, I could almost taste it; can't wait. Thanks again!
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
You're very welcome, it's my pleasure! Thank you for subscribing and for supporting my channel! :)
@mdontheway
@mdontheway 3 года назад
Lovely & mouth watering recipe. ❤️❤️❤️
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :)
@imeldasantana1652
@imeldasantana1652 3 года назад
The cake looks so yummy 😋. I love your recipes, thank you sharing this one too 👏👏.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
My pleasure 😊 Hope you have fun baking!
@SW-kg4lv
@SW-kg4lv 3 года назад
MashAllah 🥰 sis keep it up
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thanks 🤗
@Cristina23553
@Cristina23553 3 года назад
You are simply the best ❤️ i love all your recipes!!!
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You're very kind! Thank you! :)
@mafaithbazar3765
@mafaithbazar3765 3 года назад
Wow the cake is so pretty! thank you for sharing the amazing cake recipe tatyana ❤️
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much 🤗 Enjoy!
@LillysCooking
@LillysCooking 3 года назад
I love your cake recipe Tatyana my mouth is watering
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! 😋 It was so delicious!
@yuminsnowy242
@yuminsnowy242 3 года назад
So talented.
@mariazoraiacanlas3049
@mariazoraiacanlas3049 3 года назад
this cake is absolutely delicious... so love it❤❤❤
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much 😃
@yuminsnowy242
@yuminsnowy242 3 года назад
That looks so divine!
@lynnel.1083
@lynnel.1083 3 года назад
Wow! That looks decadent and luscious. 🥰
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! 🤗
@yunghk1178
@yunghk1178 3 года назад
wow
@ivaivy8124
@ivaivy8124 3 года назад
I like how your videos always feel consistent and fresh... maybe u could do behind the scenes video🙂
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :) I don't have too much behind the scenes, it's just me!
@petesoebekti2022
@petesoebekti2022 3 года назад
that Chocolate Raspberry Cake looks super delicious tatyana :)
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :) Amazing!!
@alexkorotkov5946
@alexkorotkov5946 3 года назад
I tried your спартак recipe, delicious 😋
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Awesome!! I'm so glad you enjoyed it!
@sammoozadi6113
@sammoozadi6113 3 года назад
So cute 😍 I love it and I love u so much I am from Libya 🇱🇾❤
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much for watching ! :)
@biancaf3481
@biancaf3481 3 года назад
your buttercream looks so soft!! I love it :D can't wait to try this recipe
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
The buttercream is so amazing! Very delicious :)
@porschawtd5748
@porschawtd5748 3 года назад
Thanks a lot!🌹❤️
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You're welcome 😊 Enjoy!!
@Kiki.Datter.Af.Lothbrok
@Kiki.Datter.Af.Lothbrok 3 года назад
That looks so divine! 😍
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :)
@conishkee
@conishkee 2 года назад
9/3/22: I made it, and it came out wonderful. The buttercream is so light and fluffy and it's a great compliment to my devil's food cake. Whoo-hoo!
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Wonderful! I'm so happy you loved it! The buttercream is one of my favorites :)
@antoniajagodic
@antoniajagodic 3 года назад
Amazing ❣️
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :)
@kevinkenal1343
@kevinkenal1343 3 года назад
Perfect cake 👌👍😋
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :)
@mariaveliz395
@mariaveliz395 3 года назад
Perfecto! Gracias!
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :)
@Lucy_0neL0ve
@Lucy_0neL0ve 3 года назад
So delicious!!!❤️👏🏼✌🏼
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you 😋
@Cookingwithhaleemkhan67
@Cookingwithhaleemkhan67 3 года назад
Mouthwatering 😋😋😋
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :)
@courtneydolly6538
@courtneydolly6538 3 года назад
❤️❤️❤️ so talented!
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You're very kind! Thank you! :)
@natalijaparadiso7566
@natalijaparadiso7566 3 года назад
My goodness that looks so good 👌❤
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :)
@NM-zl3jy
@NM-zl3jy 7 дней назад
Can I substitute the oil with the same amount with butter instead ?
@TatyanasEverydayFood
@TatyanasEverydayFood 6 дней назад
Yes! Unsalted butter is a great substitute. Have fun baking and enjoy! :)
@jessicat9901
@jessicat9901 3 года назад
This looks sooo yummy! 🤤 😍👌🏽
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you 😋 It was incredibly delicious!
@KletoReese
@KletoReese 3 года назад
Oh my gosh 😱 I drooled over phone!
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you for watching!! :)
@yunghk1178
@yunghk1178 3 года назад
your the best cooker also its my brothets b day and can u make a video of how to decorate strawberry cake me and my mum have no idea
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Hi! Thank you so much! I have a many different strawberry cake recipes. Check out how these are decoarted: tatyanaseverydayfood.com/recipe-items/strawberry-champagne-cake/ tatyanaseverydayfood.com/recipe-items/strawberry-tuxedo-cake/
@nikkikakayun313
@nikkikakayun313 3 года назад
Wow
@marcieholliday7993
@marcieholliday7993 3 месяца назад
This cake looks delicious. Do you have one just like this but with strawberries instead? My daughter want a chocolate and strawberry layered cake for her birthday. I’m looking now her birthday 30 days away.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 месяца назад
Thank you! It's a delicious treat for sure! You can use this same recipe with strawberries instead. :)
@sonaali3295
@sonaali3295 3 года назад
I like it
@taibakiran4374
@taibakiran4374 3 года назад
Absolutely delicious yummyyyyy..love from pakistan...🥰🥰❤
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :) Enjoy!
@crazynerdygirl
@crazynerdygirl 2 года назад
Made this cake yesterday for my cats birthday pawty. It was amazing, my guests really loved the raspberry butter cream frosting and I loved the combination of chocolate and fresh raspberry filling. My first time making a multilayer cake.
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Wonderful! I'm so happy the cake was a hit with everyone! :) And happy birthday to your cat!
@jimroushing7534
@jimroushing7534 3 года назад
I would have to have some nice soft socks as I would be sneaking around heading straight for the Kitchen or Refrigerator all times of the night, seeing what I might run into. Like the Grinch sneaking around then getting back in bed very easily. Lolol
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
HAHA! It is a very tempting cake for sure! :)
@hideatgebre2306
@hideatgebre2306 3 года назад
Your cakes are awesome!! Can I make this cake as cupcakes?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :) Yes, you can absolutely use it for cupcakes, too!
@mariiaPastry001
@mariiaPastry001 2 года назад
Would the cake pair well with a white chocolate ganache?
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Yes, that would be a great addition, too. Enjoy!
@asimjanjua64
@asimjanjua64 3 года назад
can i use your back to basics chocolate cake recipe with rasphberry buttercream instead of this chocolate cake recipe... i mean would it change anything i cannot use buttermilk or vinegar so please tell if i can use that recipe
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Yes, you can absolutely use my basics chocolate cake for the raspberry cake, too. You can even use the same recipe I have listed, just replace the buttermilk with milk. You can do this for most of my recipes. Enjoy! :)
@melissabarcomb2454
@melissabarcomb2454 Год назад
What brand of rasberry liqueur do you use?
@TatyanasEverydayFood
@TatyanasEverydayFood Год назад
I used Chombard :)
@karenallen3486
@karenallen3486 7 месяцев назад
Such a gorgeous cake. I'm horrible at frosting cakes.
@TatyanasEverydayFood
@TatyanasEverydayFood 7 месяцев назад
Thank you so much! :) It's not an easy task!
@SnowConeBoss868
@SnowConeBoss868 2 года назад
i don't have freash raspberry can i uses frozen
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Yes, frozen berries will work great, too. Just thaw them first, then use in the recipe
@annarusu7138
@annarusu7138 2 года назад
Will the cake turn out good if I use non dairy milk?
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Yes! :) That should work great, too. Enjoy!
@Ramyapad19
@Ramyapad19 3 года назад
Yum looks delicious i am making this soon with few subs drooling over my samsung galaxy note 8 love your recipes making me hungry Thanks Ramya
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Hope you enjoy the recipe! :)
@dsouzalucy
@dsouzalucy 3 года назад
What can I use if I don't have butter milk? And Tanya how to make rasberry sauce to add last in frosting?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You can easily make your own buttermilk. Just add 1 tablespoon vinegar to 1 cup milk and let it stand for a few minutes. For the raspberry sauce, please check out my frosting video: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-C1x0F_flJMY.html
@ianmintz12806
@ianmintz12806 3 года назад
Hey Tatyana, if I wanted to increase the chocolate flavor even more, would it be ok to increase the amount of cocoa powder and chocolate chips, and add some coffee to the recipe?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Yes! You can add up to 1 cup of semi-sweet chocolate chips and up to 1/2 cup cocoa powder. If you add more cocoa powder, remove 2 tbsp of flour from the recipe.
@ianmintz12806
@ianmintz12806 3 года назад
@@TatyanasEverydayFood what about adding coffee?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
@@ianmintz12806 I usually do a tablespoon of instant coffee mixed into the buttermilk. Let it dissolve for a few minutes.
@ianmintz12806
@ianmintz12806 3 года назад
@@TatyanasEverydayFood I’m talking like a cup of brewed coffee
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
@@ianmintz12806 I wouldn't recommend adding more liquid to the recipe, that will change the consistency of the batter. Added instant coffee is the best way to add the coffee flavor without changing the recipe.
@Justmeaja
@Justmeaja 3 года назад
Can you do this with strawberries?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Yes, great cake for strawberries, too! :)
@laviniasimone5331
@laviniasimone5331 2 года назад
Could I take out the cocoa powder to make it a vanilla raspberry cake instead of chocolate? What would I replae it with?
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Sure, you can make this as a vanilla cake instead. Simply omit the cocoa powder, you don't need to replace it with anything. You can replace the melted chocolate with white chocolate, or omit it all together. Enjoy!
@Roogirlabroad
@Roogirlabroad 3 года назад
Hi Tatyana and thank you for another gorgeous cake, I have made a few of your cakes (well three hhh) and I have the same problem every time: how to adapt this recipe to a 9” pan to create the same height?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
I'm so glad you enjoy my recipes! :) 9-inch pans have an increased volume of 25%, so you'll need to make 1 1/4 portions of the recipe. It will be easier to make 1 1/2 portions of my original recipe though, you'll get beautiful layers! :)
@mellykick213
@mellykick213 Год назад
How did you transfer the cake to the red one?
@TatyanasEverydayFood
@TatyanasEverydayFood Год назад
I slide 2 flat spatulas on either side and lift. Sorry, I don't include the process with every video but you can see it here: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-zJtP0fPU7VA.html
@mellykick213
@mellykick213 Год назад
@@TatyanasEverydayFood thank you
@MiniFoodiesShow
@MiniFoodiesShow 3 года назад
♥️ Wow Nice Video ♥️👍👍👍👍💞
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you!!
@AfghanFoodwithleema
@AfghanFoodwithleema 3 года назад
Nice sharing new friend here stay connected and stay safe thanks 👉🔔🔔
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you!! :)
@chrissmith5968
@chrissmith5968 2 года назад
Is this a dark chocolate cake or regular
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
I like to use Hershey's Special Dark cocoa powder - makes the cake extra rich :)
@bluelady1981
@bluelady1981 3 года назад
Cake looks amazing and delicious🤤🤤... what do you do with the rest of the cake ? Do you sell?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much! :) No, I give it away to my neighbors!
@bluelady1981
@bluelady1981 3 года назад
Neighbours r lucky to taste ur cake 😛🤤
@qudsiafatima4982
@qudsiafatima4982 3 года назад
Thank u soo much for this recipe and I wanted to say that in your recipe you use 2 tsp of baking soda and 2 tsp of baking powder, actually I don't like the taste of baking soda so can you plz tell me that how much baking powder will I need if I omit the baking soda
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You're very welcome! I hope you enjoy it! You can use 4 tsp baking powder total and omit the baking soda.
@lucentloony5438
@lucentloony5438 3 года назад
@@TatyanasEverydayFood thanks... you solved my problem
@barkhaagnihotri8931
@barkhaagnihotri8931 2 года назад
What is the replacement for egg?
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Sorry, I haven't made this cake with anything else.
@sharoncourt75
@sharoncourt75 6 месяцев назад
Hello, what size mold is this enough for, I am wanting to make1 cake to take to work enough for like 15 slices i have 7" 9" , 12" cake pans
@TatyanasEverydayFood
@TatyanasEverydayFood 6 месяцев назад
Hi! I used three, 8-inch cake pans. Do want to create a single layer cake? If so, I would use the 12 inch pan for a single layer.
@sharoncourt75
@sharoncourt75 6 месяцев назад
@@TatyanasEverydayFood no I want it exactly you did yours, yu receipe is so much easier , I found 1 but with freeze dry raspberries for the icing,thanks a bunch this isn't my level.
@ericakeyes9851
@ericakeyes9851 3 года назад
Are the raspberries too moist? I know adding some fruits to cakes makes it mushy, does that happen with this cake? Thank you 😊
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
I find that problem with strawberries but the raspberries here were perfect! :)
@diyanaeem6309
@diyanaeem6309 3 года назад
Your pic on thumb nail is look so fabulous on all episode
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :) Wanted to try something new! :)
@Nasihah1438
@Nasihah1438 3 года назад
Can you replace liqueur with extracts?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
You can replace them with simple syrup (1 cup boiling water + 1/3 cup sugar) and add a few teaspoons of extract to the simple syrup! You can also use juice :)
@Nasihah1438
@Nasihah1438 3 года назад
@@TatyanasEverydayFood Thank you so much! I just purchased your European cake cookbook and it’s amazing 🤩 I noticed that some recipes called for certain flavored liqueurs so I was wondering if I could substitute. Thank you for replying!!
@sburris65
@sburris65 3 года назад
Im watching this at lunch. Two ladies (one of them my boss) about killed themselves to come watch. It looks beautiful and ill have to make this for my dad's birthday.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
That's awesome!! :) I'm so glad you ladies are enjoying my videos!
@jasina7840
@jasina7840 2 года назад
Heyy! I come from Germany, so we use gramm instead of cups. I want to try your recipe, but in your description you wrote different amounts for 1 cup. For example: " 1 cup (200g) granulated sugar" but then a bit further " 1 cup (125g) fresh or frozen raspberries " . Is it intentional or was is it a mistake?
@TatyanasEverydayFood
@TatyanasEverydayFood 2 года назад
Hi Jasina! No, this is not a mistake. A US customary cup is not a measure of weight but of volume, so every ingredient will convert differently. 1 US cup of sugar will weigh 200 g; 1 cup of raspberries weighs 125g. Hope that makes sense!
@jasina7840
@jasina7840 2 года назад
@@TatyanasEverydayFood thank you ☺ I baked this cake yesterday and it is soo tasty 😋
@remstell5776
@remstell5776 3 года назад
Hi. What cake pan do you use?
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Hi! I used three, 8-inch cake pans for this recipe. The brand is Fat Daddios
@sayedmaariyah1091
@sayedmaariyah1091 3 года назад
❤️❤️❤️❤️❤️
@DtheBEE
@DtheBEE 3 года назад
Cake is my weakness. Out of all the cakes you’ve made which one was your favorite??
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
I have soo many that I love!! :) My Triple Coffee Cheesecake is one of my favorites. I also have a few from my cake cookbook that I love: Strawberry Honey Cake, Chocolate Spartak Cake... Opera cake is another favorite!
@DtheBEE
@DtheBEE 3 года назад
@@TatyanasEverydayFood Your cakes always look delicious. Have you ever made a cake with a pudding center??
@darkhorse944
@darkhorse944 3 года назад
Awesome recipe! Also, i have a request for a recipe, but i don't know if i wanna ask away because i don't think you take requests, besides, my request may not internet you anyway, but I never know.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! :) I'm always open to suggestions and requests, I add them to my recipe list!
@darkhorse944
@darkhorse944 3 года назад
@@TatyanasEverydayFood I know this would seem like a weird suggestion, but can you do a SpongeBob cake recipe 😂
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
@@darkhorse944 I'm not really an expert on making themed cakes! My decorating skills are pretty basic lol!
@45rrr676ggu
@45rrr676ggu 3 года назад
absolutely delicious! i have a baking channel too btw x
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you! 😊
@lali7511
@lali7511 3 года назад
#TatyanasEverydayFood
@yuminsnowy242
@yuminsnowy242 3 года назад
Your milki skin is spectatular.
@jimroushing7534
@jimroushing7534 3 года назад
Oh Oh....
@mimoochodom2684
@mimoochodom2684 3 года назад
You can keep that slice and I'll have the rest thanks. LOL.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Haha, that's sounds good!
@luketracey3269
@luketracey3269 2 года назад
😘💚🍀
@jimroushing7534
@jimroushing7534 3 года назад
Oh! Can you not sleep? Me: No I’m restless so went to the couch as to not wake you. Tatyana: I’m sorry & that was nice of you, but what is that Pink Stuff on your Chin? Lolol! Are you talking to me? Lolol
@doniaanderios5045
@doniaanderios5045 3 года назад
👍👍👌🌷
@yanninadasig2683
@yanninadasig2683 2 года назад
nice cake kiss that recipe lol
@robmunro1065
@robmunro1065 3 года назад
came just to tease myself, diabetic 2,
@rachkate76
@rachkate76 3 года назад
Am keto with pre diabetes and fatty liver so can relate. Although I made a sugar free gluten free chocolate cake and ganache the other day so you can still enjoy desserts just a little differently.
@TatyanasEverydayFood
@TatyanasEverydayFood 3 года назад
Thank you so much for watching! :) Check out my keto cake recipes, too!
@Joseph-eq5od
@Joseph-eq5od 3 года назад
omg where ur apron go
@karenagha8568
@karenagha8568 Год назад
Really annoying that the recipe isn’t listed and your sent to another link then another??
@TatyanasEverydayFood
@TatyanasEverydayFood Год назад
I always include the direct link! tatyanaseverydayfood.com/best-raspberry-chocolate-cake/
@mrs.kimscooking6800
@mrs.kimscooking6800 3 года назад
🔔🔔🔔👍👍👍💖💖🌹🌹
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