ULTIMATE VEGAN OMELETTE | THE HAPPY PEAR

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Preorder our 100% plant based cookbook for happiness here: www.amazon.co....
A vegan omelette is a great lunch idea it's like the ultimate savoury pancake. This one is packed full of seasoning and is fully customisable to suite your taste. It's a great way to get veg into your meals for you or kids or just anyone who doesn't like veg all that much. We'll hopefully be making more videos about delicious filling combinations soon.
Written recipe: thehappypear.i...
All the best,
Dave & Steve.
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Please watch: "VEGAN RAINBOW MEAL PREP | THE HAPPY PEAR"
• VEGAN RAINBOW MEAL PRE...
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Опубликовано:

14 окт 2024

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Комментарии : 210

@vutesaqu 6 лет назад

INGREDIENTS for 2 tbsp oil 2 cloves garlic 4 cherry tomatoes Handful of spinach 120g Gram / chickpea flour 230ml oat milk ½tsp black pepper ¼tsp smoked paprika ½tsp Baking powder ½tsp onion powder 2 Tbsp nutritional yeast 1 tsp salt 1 tbsp Tamari 1 tbsp Sun-dried tomato pesto / any flavour agent Sprinkle of nutritional yeast (Optional) Vegan cheese (Optional)

@claudiap.6838 6 лет назад

Pesvut I always see you everywhere posting the written recipes, making our life’s easier, cutiepie! ☺️

@magicalsimmy 6 лет назад

Thank you so much for always posting these! You are truly awesomesauce! 💜

@ELLIESHAY 6 лет назад

Yes!! 😍

@Superdopawomane 6 лет назад

thank you honey, that's very helpful, i was struggling with the flour quantity

@jesseeppmusic 2 года назад

Thank you !!!:)

@LishaJoya 6 лет назад

I love how you guys are truly authentic in all you do even showing the imperfect flipping of your OMLETS... im glad im not the only one that has issues with flipping them - You both are TRULY amazing young men!! Thank you for this video for i never knew you can use chickpea flour (i never knew chickpea flour ever existed as a vegan LOL) so now you guys have educated me on a new ingredient ot play with in my vegan cuisine! So Thank you again! ♥ your vegan sister and in spirit- Lishajoya

@thehappypear 6 лет назад

Wow sending lots of love 💚💚💚💚💚💚

@nielsroetert 6 лет назад

Got your book the other week for my birthday and love these videos.

@thehappypear 6 лет назад

WOOOOO happy cooking!!! 😄🙌👍

@curlycurls1811 6 лет назад

Everything I have made from your recipes are really, really tasty! I can't wait to do this one as well.

@thehappypear 6 лет назад

Super stuff let us know how it goes!! 😄👍🙌

@TheDevilDarling 6 лет назад

I loved watching you struggle with getting it out of the pan, it gave me a good chuckle because its so realistic! Great recipe guys, it looks great. I think i would omit the tomatoes and add mushrooms or onions instead.

@thehappypear 6 лет назад

Hahhahaaha enjoy, Kori! 😄👍🙌

@georgiakiriaki 6 лет назад

Your welcome!! It's our pleasure to watch you guys create wonderful healthy dishes for us to make at home!! Thank you for sharing your kitchen with us and keep up the great work!! Lots of love and hugs!! 😁

@thehappypear 6 лет назад

So glad you enjoyed! Sending love 😄💚🙌

@janelee2678 6 лет назад

I’m lovin the 5 minute recipes - so tasty

@thehappypear 6 лет назад

Cheers Jane! 😄🙌👍

@yomitbd6256 6 лет назад

Can't wait to try it. Especially for a quick breakfast before going to university/work.

@thehappypear 6 лет назад

Just the thing! 😄👍🙌

@thebellaluna 6 лет назад

And we're lucky to have you two! Thx for all your videos & cook books! Y'all rock! :)

@thehappypear 6 лет назад

Ah thankYOU for all the support Sabrina!!!! 😄👍🙌

@ThiefofAlwaysNL 6 лет назад

I'm not vegan, but I get a lot of cooking ideas from this channel. Keep it up!

@duallove6909 6 лет назад

Frantastic same. Not vegan but love eating vegan food a lot.

@thehappypear 6 лет назад

Delighted to hear it! Keep up the fab work 😄💚🙌

@franciscocollazos3384 3 года назад

I confess I hadn't too much faith in the recipe, but the result was reeeeally tasty. Thanks dudes!!!

@todd5963 6 лет назад

Dave has to have stock in Tamari, lol! I do agree, love that stuff, great vid as always!

@thehappypear 6 лет назад

Hahahahahaha cheers Todd! 😄👍🙌

@weehillywinky1 6 лет назад

Can't wait to try this lads! Love from a cold, wet Norfolk, UK

@thehappypear 6 лет назад

Woooo brilliant let us know what you think! 😄👍🙌

@helenmarshall7594 6 лет назад

Picked up big bag of gram flour in Wing Yip for 2 quid.I popped in grated courgette as well. Chucked in onion salt and garlic pepper for flavour. Tasty light lunch.

@thehappypear 6 лет назад

Nice one Helen good on ya! 😄👍🙌

@Jakjaknet 6 лет назад

Three thumbs up for this great recipe! Delicious, fast and easy. Versatile you can play around with it in so many ways. Great job guys!

@greengoddess76 6 лет назад

Just tried this and it was DELISH!! Thanks for the great recipe... I love your videos as they really help inspire me along my vegan journey. The link to the written version was a plus! I just ordered both of your books and can't wait for them to come!!

@thehappypear 6 лет назад

Ah good on ya! Thanks so much for the support! 😄👍🙌

@melodymaker9711 6 лет назад

Love you guys and your approach to healthy food 🥘

@thehappypear 6 лет назад

Ah thanks a million 😄👍🙌💚

@anoukl937 6 лет назад

love the pesto idea! I make something like this nearly everyday for lunch, goes very well with tomato soup

@thehappypear 6 лет назад

Brilliant- it's super delish! 😄🙌👍

@susanp5393 6 лет назад

Just made this omelette tonight. Vow! Really Delicious! Thank you guys. You are genius. My friend who ate with me was amazed how good this omelette was. Definitely lives up to its name. I added Nutritional Yeast to the batter that I think imroves the taste as you have said, and using cherry tomatoes is also important in this recipe.

@thehappypear 6 лет назад

Wow Susan youre brilliant! Nice work 😄👍🙌💚

@ninaantonish3952 4 года назад

Thank you so much for your energy and recipes! I substituted soy flour for the gram flour, hard to find in the US, and added turmeric for color. Absolutely delicious! Be well, Nina from NJ

@1stStrawberryGirl 6 лет назад

You could also use black salt of stead of regular as it gives sort of an eggy taste due to the sulfur smell 💚✌

@thehappypear 6 лет назад

Great tip! 😄🙌👍

@tsaiyana 6 лет назад

loving these 5 minute meals

@nmccutcheon2243 6 лет назад

OMG! I just noticed 206k subbies! I subbed at 91k. Well done guys! I don't care what you two do. I've truly enjoyed each video you've put out! I make vegan omelette tartlets in a mini muffin tin. So easy and always delicious. Fun vid as always!

@thehappypear 6 лет назад

Wow Nancy thanks so much for all your support! 😄🙌💚

@jenajones1977 6 лет назад

It sure is hard to focus on the yummy food with these two good looking fellas but alas I’m trying!! ✌🏻

@thehappypear 6 лет назад

Hahahaha glad you enjoyed, Jena 😄🙌👍

@hammockmonk 6 лет назад

Thanks, lads, I'll be trying this one in the morning. 💕

@thehappypear 6 лет назад

Hope you enjoyed!! 😄👍🙌

@JohannaZee 6 лет назад

Chickpea flour is just an amazing product! I've often made a crispy socca in the oven and it's delicious!

@thehappypear 6 лет назад

It's just brill!!! 😄🙌👍

@tamcon72 6 лет назад

The recipe is tasty and belly-hugging for this time of year, but what really warms the cockles of my heart here in the frigid American Midwest is seeing you two so cheerfully and efficiently making this recipe as though the madness of the holiday season gave you atomic energy to rip right into 2018! I aspire to be like you two! TFP : )

@thehappypear 6 лет назад

Ah you're brill!! hahahah thanks so much 😄🙌👍

@ruggertictac526 6 лет назад

If you add kala namak (black salt) to it, it tastes so much more like egg. Will give yere version a try too as ye have added lots of yummy flavours. Thanks "Dudes".. Caroline😊

@thehappypear 6 лет назад

Nice tip, thanks Caroline 😄🙌👍

@awnyapow 6 лет назад

I'd recommend black salt if you have it.

@samstruyven8523 6 лет назад

The kala namak or the charcoal blend?

@awnyapow 6 лет назад

Sam Struyven Kala namak

@samstruyven8523 6 лет назад

Thanks!

@thehappypear 6 лет назад

Thanks Aine 😄👍🙌

@ChrisSquareFan 6 лет назад

Tip form black salt: sprinkle it on top at the end, otherwise it looses it's flavor during cooking

@jaynesixx2185 6 лет назад

Thank you for making beautiful vegan food you dudes ✌

@thehappypear 6 лет назад

Ah thanks for the support Jayne 😄🙌💚

@jaynesixx2185 6 лет назад

The Happy Pear No worries dudes, ✌😄. Congrats on the new book as well.

@kickthespike 6 лет назад

I did the sausage rolls for Christmas and they were super delicious!

@thehappypear 6 лет назад

Ah good on ya you're brill! 😄👍🙌

@mullygibvp5134 6 лет назад

Thank you for being the greatest vegan RU-vidrs❣️

@thehappypear 6 лет назад

WOOOO thanks so much!!! 😄👍🙌

@betty8444 3 года назад

LOVE your sweaters!

@serinat2181 6 лет назад

This looks so good!

@thehappypear 6 лет назад

Well worth a try! 😄👍🙌

@chocstraw12 6 лет назад

Tried this today, it tastes awesome 👍🏻 thanks lads

@Aftalife82 6 лет назад

Nuch lol, found you guys through Lazy Cheap Vegan when she visited you guys. Love your food and the fun energy you bring to cooking, keep up the great work!

@thehappypear 6 лет назад

That's so great to hear- she's brill! 😄🙌👍

@jooliebeanpajoolie4244 6 лет назад

Duuuuuuudes! Yer' awesome. ;) My favourite vegan RU-vidrs. Just got your cookbooks...they are DEADLY!! Can't wait to pick up the 3rd! Thank you for showing people, how wonderful and easy plant based, whole food cooking truly is. ❤

@thehappypear 6 лет назад

Wooooo thanks a mil that's brilliant!! 😄👍🙌

@kimmdesignstudio5933 6 лет назад

Thanks for the idea of using chickpea flour to make omlette-pancakes, I was wondering what to do with it after I bought it ;-)

@thehappypear 6 лет назад

Brilliant- enjoy them! 😄🙌👍

@greengoddess76 6 лет назад

Lol!! I had the same issue! 😂

@UsenetTheGreenWitch315 5 лет назад

😂

@nannapatamornsupamit2135 6 лет назад

Thanks guys , you made my life easier from now coz I have allergy with eggs, chicken and poultry. I will make my omelet at home every morning!!! Yeah!

@jesseeppmusic 2 года назад

Hey guys was wondering if there was a recipe for this? Lots of love!

@ChrisSquareFan 6 лет назад

Just tried this, you guys are magicians!

@thehappypear 6 лет назад

Gowan Chris!!! 😄👍🙌

@pamayers8681 6 лет назад

You guys are so awesome!

@Beerbones928 6 лет назад

I was really excited to find this video! Do you think I could use vital wheat gluten in lieu of chickpea flour? In my town, chickpea flours been a bit hard to find, but I always have VWG on hand.

@VictoriaSiro 6 лет назад

looks amazing

@aikitherese 6 лет назад

Is the chickpea flour the same as besan (which I actually have in my pantry)?

@aaa15498 6 лет назад

yes

@ynnep72 6 лет назад

Looks great!

@thehappypear 6 лет назад

Cheers! 😄🙌👍

@ianaitken2133 6 лет назад

Just made this for my wife (whose allergic to eggs) and myself (slowly going vegan) and it was delicious! Question: will the batter keep ok in e fridge overnight? Want to make it the night before and have it ready for coming into after walking the dogs in the morning.

@FruityLiana 6 лет назад

Looks so amazing 😍😍😍

@thehappypear 6 лет назад

Cheers Liana! 😄🙌💚

@peggyhall5363 5 лет назад

Thanks! So that is 2 tablespoons oil for each omelet? The flour has been said can cause "winds" if not allowed to set for 6 or more hours. Thought with this recipe I wonder how? Looks yummy. Maybe plan to be away from other after enjoying?

@voluptuouscosplay2452 6 лет назад

Yes!!!! A gluten and soy free vegan omelette!! I love you boys! It's so hard to find soy free alternatives!

@thehappypear 6 лет назад

WHOOOO hope you enjoy!! 😄👍🙌

@ELLIESHAY 6 лет назад

:) looks good. Is there a website to view the recipe so i dont have to keep watching the clips to remember what's going in or the process? If no then I think it be nice to list recipe ingredients in the box below the video please!!!! Thank you!!!!

@thehappypear 6 лет назад

There'll be a link to the recipe in the description box by the end of the day 😄🙌👍

@ELLIESHAY 6 лет назад

The Happy Pear ..Perfect. can't wait to try something new!! 😊 Thank you!

@jennysabrina9368 6 лет назад

I’m in love with your accent!

@thehappypear 6 лет назад

Hahahah thanks Jenny! 😄👍🙌

@helenmarshall7594 6 лет назад

Further observation: I've had these loads of times for lunch recently and, presumably due to high protein content, they are incredibly filling and therefore don't get the mid-afternoon munchies!

@4Rascals321 4 года назад

The best I've seen

@naturesweety 6 лет назад

Mmmmm

@thehappypear 6 лет назад

😄🙌👍

@Holbodden 6 лет назад

You guys are fantastic! Thank you so much! I wish I had a twin in the kitchen with me. :-)

@thehappypear 6 лет назад

Hahahaha it can come in handy! 😂😝

@katefitzpatrick3486 6 лет назад

I was scared to try this as I hadn’t had chickpea flour before but I made tonight for dinner and it was really delicious

@immalivingagain3672 6 лет назад

Black salt sometimes Punk in color. Altho i do have both colors.. but. It makes it truely have that egg taste .!)❤️❤️ if youre not using Black salt. Youre really missing out on the eggs you used ro love... 🦋💯🦋

@thehappypear 6 лет назад

Nice tip! 😄👍

@mystical_cupcake 6 лет назад

Just woke up... this is perfect timing lol

@thehappypear 6 лет назад

Gowan!! 😄👍🙌

@tomdeblink6080 6 лет назад

Great stuff!

@thehappypear 6 лет назад

Ah cheers thanks a mil! 😄👍🙌

@xrosyrodriguesx 6 лет назад

Looks amazing! Will give this a go

@thehappypear 6 лет назад

Let us know what you think! 😄👍🙌

@Krsnalila8 6 лет назад

Balck Salt - Kala namak - really would give it an extra kick...

@elisenieuwe4649 6 лет назад

I tried to mkae a omelet with chickpea flour some time ago, but I personally am not a fan of the chickpea flour taste that it gives. I'll try this recipe to see if it's better.

@thehappypear 6 лет назад

Let us know what you think 😄🙌👍

@ES11777 6 лет назад

Yum

@thehappypear 6 лет назад

😄👍🙌

@davedowden 5 лет назад

will these be alright cold? in a lunch box n tingssss

@louisegharakhanian6664 6 лет назад

love your fun videos, keep sending out your love and kisses out to us thats sooo sweet.. love ya guys

@thehappypear 6 лет назад

Ah big love Louise 😄🙌💚

@lifeofaimee6259 6 лет назад

Well done lads!

@thehappypear 6 лет назад

Cheers Aimee! 😄👍🙌

@sandrigomez2828 6 лет назад

Loved it😍

@thehappypear 6 лет назад

So happy to hear! 😄👍🙌

@Musicbylisanne 5 лет назад

I tried it out tonight. It was quite tasty. It was quite stiff, it had the texture of a pancake. You should really make a filling to go with it, because on its own, it's not so good.

@jayizatlast 6 лет назад

They are adorable :D

@ItashaDutt 6 лет назад

Nice

@thehappypear 6 лет назад

Cheers! 😄👍🙌

@SuperPrincessMaddie 6 лет назад

Yum!

@thehappypear 6 лет назад

😄🙌👍

@kristinam6374 6 лет назад

I love these dudes :)

@thehappypear 6 лет назад

Sending love 😄🙌💚

@danielrussell1055 3 года назад

Add "Kala Namak" for an exceptional eggy flavour too guys. It's a sulphuric Black Salt 🙏🤗

@TheDiscountVegan 6 лет назад

I've seen this a couple of times before on the forums...what does it taste like? I've been wanting to pick up some chickpea flour.

@NikNik992 6 лет назад

Making My Home Happy it's rather bland so it takes spices perfectly. Just grab some black salt and put it on when you take it out of the pan (the taste fades when combined with heat so best to put on afterwards) it'll taste like the sulfur taste of eggs

@thehappypear 6 лет назад

It's super delish- def give it a try! 😄🙌👍

@helenmarshall7594 6 лет назад

Making My Home Happy I made my daughter one and she remarked that it reminded her of onion bhajis - it's the same flour I think. You tried one yet?

@xnadgx 6 лет назад

I have made it. Followed the recipe 100%, cept I added more salt (personal guilty pleasure) and it was soooo delicious. My omlette loving non-vegan husband really liked it too. In fact, Im making it tonight, thats why Im here to double check the recipe :D

@patty-cf7jj 6 лет назад

So since you didn’t flip it, it seems a little raw in the middle? Or did it cook through? I couldn’t quite tell.

@majemeryn 6 лет назад

patty 8873, I thought it looked like there was still some liquid batter when he put the spinach and tomatoes on. It probably needed another minute, or to be flipped to cook the top. It looks yummy whether it takes 5 or 6 minutes to cook! LOL

@thehappypear 6 лет назад

It cooked more after it was folded over 😄👍🙌

@jesamima 6 лет назад

bloody nora guys, this is soooo eggy! 😲 and so easy to make, you've whacked it out the park yet again!

@onedandylion 6 лет назад

How long since Stave has eaten eggs did he say?

@julieannthegreedyvegan8420 6 лет назад

Looks so tasty! 💜✌🌈

@YunisRajab 6 лет назад

I highly recommend black salt with this; it will make it so eggy

@thehappypear 6 лет назад

Excellent tip! 😄👍🙌

@aaveganmisin7886 6 лет назад

Ohhh bee korkunçlu ocaklarını değiştirmişler 🎉🎊🎈😂😂 Aleve korkmaya odaklanmaktan tarifi izleyemiyorum😂😂

@thehappypear 6 лет назад

Hahahahhaahaha

@mirzanadiafateema7107 6 лет назад

Oh my God! Love you so much cuties💞

@hc8299 6 лет назад

Could you please do Bombay aloo

@josephinewinter 6 лет назад

i have to admit i put my omelette on the plate, then the filling on top, then flip half the omelette over it if that's what i'm doing. Personally, i only like my omelettes really raw because i love the taste of raw egg, but i'm the hugest pancake fan and mine are always vegan because i'm lazy and tbh that is a pancake

@josephinewinter 6 лет назад

is gram flour the same as besan flour?

@lilfubz 6 лет назад

Could you use almond flour instead?

@SooperToober 4 года назад

it looks uncooked mates. don't live by the clock. 2 more mins and it would be digestible

@natalia4704 6 лет назад

Can I use a different flour instead of chickpea flour?

@shalini_sevani 6 лет назад

You could try a combination of spelt and buckwheat, but it would have quite a different flavor to the chickpea flour.

@shalini_sevani 6 лет назад

And it won't be qite so high in protein.

@aim4success20 6 лет назад

Mine doesn't fold in half. The bottom half isn't strong enough. It keeps coming out scrambled.

@JohannaZee 6 лет назад

I know you guys folded it over before flipping, and sometimes I find that it's hard to get the inside completely cooked without being mushy.

@СпасЯнков-э2ч 6 лет назад

With tofu Will be nice.

@thehappypear 6 лет назад

Nice idea 😄👍🙌

@mrrast4602 3 года назад

The recipe link in the description no longer works

@partlycurrent 6 лет назад

Is there gonna be a recipe in the future that doesn't feature tamari? :D

@thehappypear 6 лет назад

Never!!! 😂😂

@1operamom 5 лет назад

Folding that over with the batter still raw inside, really? Just to make the 5 minute deadline?

@childsfirmament2836 6 лет назад

Nice recipeThe rushing makes me uncomfortable though o:

@thehappypear 6 лет назад

Glad you enjoyed the recipe 😄👍🙌

@TallAndThin123 6 лет назад

more like a pancake but good !

@angie112263 6 лет назад

I make my own chickpeas flour is cheap doing at home

@skyabove1032 3 года назад

Kala namak guys ! Kala namak...

@catherineogrady8773 2 года назад

Thank you both lads for all your help & advice since 8 “ Found” your Channel a few weeks ago. Ye tell us all your secrets . I wish ye the very best in your business that vegans & al” types of cooks will enjoy. You Recipe’s are yummy. Ye are good fun. God Bless you Both. 🥦🥬🥒🌶🫑🧅🧄🫒🌽🌽🥔🍠🥐🥑🍆🥭