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WHAT I EAT IN A DAY IN JAPAN / How Japanese mom cooks to stay healthy/ 2 new vegan recipes 

Miwa's Japanese Cooking
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What I eat in a day by showing you how much I eat! In Japan, cucumbers are in season, so I'm showing you 2 new cucumber recipes! One is Hiyajiru ( 冷や汁) and the other one is pickled cucumber!
🌈Join our online course to be healthier you^^
www.shinagawa-japanese-cookin...
😊More recipes on my E-cookbook!
www.shinagawa-japanese-cookin...
🍲Recipes
-HIYAJIRU 冷や汁
www.shinagawa-japanese-cookin...
-PICKLED CUCUMBER きゅうりの浅漬け
www.shinagawa-japanese-cookin...
-MISO TOFU CURRY 味噌豆腐カレー
www.shinagawa-japanese-cookin...
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♡MY RECOMMENDATIONS♡
▶JAPANANESE POTTERIES (beautiful plates & cups & bowls& chopsticks 😍)
musubikiln.com/?ref=m8x4zrihfw
Use my code MIWA to get 5% off from your purchase!
☆Here is what I have and love
1; Rice bowl with the blue flower↓
musubikiln.com/collections/ri...
2; Miso soup bowl
musubikiln.com/collections/mi...
3; Chopsticks
musubikiln.com/collections/ch...
4; Chopstick rest ( origami crane shape)
musubikiln.com/collections/ch...
▶JAPANESE FOOD ESSENSIALS (for those who love love Japanese cooking!)
kokorocares.com?sca_ref=191925.N4eyA6vKUY
-JAPANESE COOKING BASIC INGREDIENTS I USE A LOT!
kokorocares.com/collections/c...
-DASHI (JAPANESE SOUP STOCK) ASSORTMENT
kokorocares.com/collections/c...
▶JAPANESE KNIFE ( very sharp and good quality!)
jikuujapan.com?jikuu_friends=CPDYVJV
▶▶Amazon shopping
Koji (Rice malt): amzn.to/3e3plps
Red beans ; amzn.to/3gjq3A4
Soy sauce: amzn.to/3yWp6F5
Mirin: amzn.to/3k3VYas
Miso (yellow): amzn.to/3yJBMPe
Kombu Dashi Powder: amzn.to/3AO0fVy
Dashi Packet: amzn.to/3e5hxUh
See more of my favorite kitchen tools and ingredients on my web
www.shinagawa-japanese-cookin...
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FOLLOW Miwa's Japanese Kitchen 🌞
📺Please SUBSCRIBE : / miwasjapanesekitchen
🌎 Recipe Blog : www.shinagawa-japanese-cookin...
🌝 Facebook : / miwasjapanesecookingclass
📷 Instagram : miwajapanes...
👧 TripAdvisor: www.tripadvisor.com/Attractio...
Disclaimer: product links may include affiliate links

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12 авг 2022

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Комментарии : 61   
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
We created for all of you! Sign up to our mailing list and download it^^ I'm hoping it will encourage you to cook more Japanese food in your kitchen❤www.shinagawa-japanese-cooking.com/
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
I can't wait for you to try pickled cucumber! ^^ In case you are looking for an exact measurement for today's recipe, there are ones on my blog^^ Thank you for stopping by^^ www.shinagawa-japanese-cooking.com/blog
@celticlass8573
@celticlass8573 Год назад
I actually have planted some Japanese cucumbers specifically so I could try the pickle recipes. :)
@panchui4
@panchui4 Год назад
This is amazing for real the most authentic thing on YT. It does inspire. Love this attitude, with all those extreme diets these days this kind of attitude is needed
@evelynhibert3808
@evelynhibert3808 Год назад
Your recipes always encourage me to eat healthier. Thanks a lot for this! Ps.: It's so nice to hear and see you speaking on camera! Don't be shy, your English is great!
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you Evelyn!! I feel like I can connect you more by showing up and talking to you^^ your words are so encouraging !!
@eileenie6998
@eileenie6998 Год назад
Miwa, I can’t believe you are in your late 30’s - you look 25 years of age! I love your channel- it’s educational but also beautiful to watch!
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
aww you are so sweet! You made me smile! haha😍
@lisavanderpump7475
@lisavanderpump7475 Год назад
So agree with this ! You look in your 20s!!
@told1158
@told1158 Год назад
I enjoyed this video very much. We incorporated some of the tips you've shared in our dinner last. Rice with plenty of colourful veggies with seafood or beef protein for those who wanted it. Thank you. I agree with you on not counting calories. Just life's abundance with joy and moderation. 😋
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you for sharing T Old!! I'm so happy to hear this!
@grouchostarx531
@grouchostarx531 Год назад
At 6:58 I saw you say "いただきます" and it warmed my heart. I know everyone in Japan says this before starting to eat, so it's normal for you; but I live in America where you never hear anyone saying this. I love Japanese culture, so it makes me so happy every time someone says "いただきます" and "ごちそうさまでした" in a video. ☺️💓
@Flowerslovesjenn
@Flowerslovesjenn Год назад
I do love your Japanese foods 😋
@peaceking211
@peaceking211 Год назад
I so love your sweet smile and happy laugh when you are tasting! I love your program and look forward to it every week
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you so much for your kind words Peaceable kingdom!!! ☺
@BeFree-BeFrugal
@BeFree-BeFrugal Год назад
Such a healthy collection of meals , 😃
@saraneumann2800
@saraneumann2800 Год назад
Wow it is so obvious that your English has improved so much and is so smooth!! Amazing!
@katiemcdaniel3063
@katiemcdaniel3063 Год назад
When I made your Imari sushi (my Japanese husband was soooo happy!) I used an English cucumber since WW don’t have those Asian cucumbers in Alaska. Worked out great!
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you for sharing Katie! Great to hear that!!
@rosebunnylove
@rosebunnylove Год назад
I've missed you! I hope you and the family are well and the boys schooling is going great. 💗💗💗💗
@tymikawelsh9367
@tymikawelsh9367 Год назад
I love your channel ♥️♥️
@cryptoenthusiast4999
@cryptoenthusiast4999 Год назад
Thank you for including vegan recipes. Love your channel.
@tamara4557
@tamara4557 Год назад
Thabk you for the vegetarian hiyashi jiru. The ones that usually have mackrel in it and I don't like that. For dashi stock I also sometimes use shiro dashi since the granulates sometimes have trouble disolving. My husband makes this I think with chicken stock since he doesn't like the dashi taste. and he sprinkle shichimi togarashi over everything. The cucumber will be great in a bento as well. I'm thinking up bento ideas now since it's only a week summer vacation left here, so I'm getting back in school mom mode hahaha. I saw on instagram you are on a trip. Have a great time!! hope the typhone wasn't too bad and you did't have to wait too long at the airport. Musubi kiln has such lovely products. love the summer vases they have now as well!
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Dear Tamara, thank you so much for your message on IG! Sorry I wasn't able to reply to you while traveling. Our flight was delayed 1 hour but luckily it wasn't cancelled!! So sweet of you to send me a message! arigato!
@tamara4557
@tamara4557 Год назад
@@MiwasJapaneseCooking Don't worry about it. I totally understand you didn't have time replying when travelling.
@kirongmegu817
@kirongmegu817 Год назад
Wow!! Miwa looks so youthful!!🥰 Your channel is so helpful!! And the dish looks wonderful!!👍👍
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you very much for your kind words Kirong!! ^^
@deartam4427
@deartam4427 Год назад
I enjoyed this video so much! I made the curry tofu foe my daughter and gave her some natto as well and she loved it so much! I'm so happy, thank you for your videos as always :)
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
thank you!! I'm so happy to hear that your loved one liked it!!! ^^
@christinlee3798
@christinlee3798 Год назад
Hi from Malaysia ! Thanks Miwa for the Amazing Recipes!😍
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
thank you so much for your kind words Christin!!!
Год назад
Another great video, as always 🤩 thanks for sharing your knowledge with us! Also, that wavy hair in the thumbnail looks great in you 😻
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you very much for your kind word Ines!
@imran45585
@imran45585 Год назад
Miwa she is beautyful and smiley i love her videos
@shivikumaria
@shivikumaria Год назад
Loving your videos 😍
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you Shivi!!
@commentarytalk1446
@commentarytalk1446 Год назад
Miso/Dashi soup with rice combination is a very practical combination. I like the curry-tofu mix on the rice in "reverse" too. Though I might be tempted to use egg instead of tofu as I am not fond of tofu but like egg. Would that work? I would like to make your cucumber pickle. That is a very good meal prep idea and condiment addition to meals. Thank you for another very useful range of recipes! Wonderful.
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
egg! It should work!! Maybe you can try a firm scrambled egg first then add at the very end to combine with other ingredients^^ thank you for your kind words as always!!
@M3LL0WMUSIC
@M3LL0WMUSIC Год назад
LOVE! Someday please share your skincare routine! You are GLOWING!
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you for your kind words! I don't do anything special for skincare.....😅 I care about what I eat though. ❤
@saachimusic
@saachimusic Год назад
can you share your skincare routine? your skin looks so good!! 😍
@willowphoenix1288
@willowphoenix1288 Год назад
I wish I lived in Japan
@ares6953
@ares6953 Год назад
Hi Miwa , these are great summer recipes . I tried the tofu curry once it was very nice ! Great Video as always .
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you Ares for your kind words as always!! you tried it? yey! I thought you are not fan of cooking, so it makes me even happier!
@ares6953
@ares6953 Год назад
@@MiwasJapaneseCooking thank you Miwa !🙂
@lisavanderpump7475
@lisavanderpump7475 Год назад
Yummy that curry tofu recipe 😍😍😍
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you Lisa!! I hope you will enjoy it^^
@gemalorette7599
@gemalorette7599 Год назад
thank you!!! I will try with the Spanish cucumber...it is smaller but fatter.
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you for sharing!! there are so many different kinds of cucumbers1
@Ohlanda
@Ohlanda Год назад
Your english sounds so natural! Another great video as always
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you がぶくん!!as always and everything you do for us! ^^
@christinewright7347
@christinewright7347 Год назад
No Asian cucumbers but english(hot house) or mini cucumbers should be a good substitute.
@smf252
@smf252 Год назад
Wow yummy 😋
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you very much Sunil!! ^^
@laurabellaemotion9696
@laurabellaemotion9696 Год назад
Hello Miwa, I am Laura from Italy. I have just descovered you and your videos, I like them so much. I often buy Japanese products but I am not always sure I am usino them corectly. For instance, how do you use umeboshi paste? Or kuzu? Greetings from Italy
@kala7278
@kala7278 Год назад
Beautiful 💕
@nicod2213
@nicod2213 Год назад
Hello Love your videos just came across them, what time do you go to sleep since you wake up at 5am? 😄
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
probably around 11pm🤗
@nicod2213
@nicod2213 Год назад
Oh my gosh same as me I don't know how you get up so early! Well done. :)
@personallyjoua
@personallyjoua Год назад
What is your skincare routine??!!
@MiwasJapaneseCooking
@MiwasJapaneseCooking Год назад
Thank you Joua! My skincare is not much to show, but I eat well balaned carb, veggies with variety^^ I think inner care give me much more better return^^
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