I'm a school lunch dietitian and Japan's number one school lunch youtuber. www.youtube.com/@aoi_kyushoku This channel presents recipes that are actually served in Japanese schools.
For job requests and inquiries, please contact us here. info@spoondreams.com
🌸Welcome to Aoi's Magical Recipes! In this video, I'll show you how to create the perfect bento box, just like the ones served in Japanese schools. 🍱✨ From selecting the right ingredients to arranging them beautifully, you'll learn all the secrets to making a delicious and visually appealing bento. Whether you're a beginner or a seasoned cook, this step-by-step guide will help you master the art of bento making. Don't forget to like, comment, and subscribe for more Japanese school lunch recipes! 🌟 For more delicious recipes and tips, visit our channel: [Aoi's Magical Recipes](www.youtube.com/@aoi_kyushoku) 🌸Rice with pickled plums 300g…Rice 2 or 3 pieces…Pickled plums 1 Wash rice in water to remove dirt. Place in a rice cooker, add the same amount of water as the rice, and soak for at least 30 minutes. 2 Seed and roughly chop pickled plums. 3 Place pickled plums on top of rice and cook rice. 4 After cooking rice, mix well. 🌸Curry-flavored Japanese fried chicken 300g…Chicken thighs 10g…Soy sauce 0.6g…Curry powder 40g…Potato starch Deep frying oil 1 In a bowl, combine chicken thighs, soy sauce, and curry powder and rub together.Cover tightly with plastic wrap and soak in the refrigerator for at least 15 minutes. 3 Spread chicken skin and shape into a round. Sprinkle potato starch on each one. 4 Fry in oil heated to 338°F (170°C) for 4 minutes. Finally, fry at 374°F (190°C) for 1 minute. 🌸Stir fried spinach and corn with butter 150g…Frozen spinach 70g…Carrot 30g…Canned corn 20g…Bacon 6.5g…Butter A pinch of (0.3g) Salt A pinch of Pepper 1 Cut the carrot and the bacon long and thin. 2 Place the carrots in a heatproof container, wrap and microwave for 2 minutes. 3 Put butter in a frying pan, add the carrots and the frozen spinach and stir-fry over high heat for 2 to 3 minutes. Add the corn and the bacon and stir-fry over medium heat for 1 minute. 4 Season with salt and pepper to taste. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬Aois Magical Recipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (English) bit.ly/4aH1vKJ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #bento #bentobox #Japaneseschoollunch #kyushoku #schoollunch #japanese #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes
@@Aois_Magical_RecipesThe channel is growing because of me? I Don't think so! This channel is growing because your amazing work, Aoi! YOU ARE AMAZING ❤
Здравствуйте! Очень приятно получить ваш комментарий из России! 😊 Спасибо за добрые слова. Я рада, что вам нравятся мои ролики. Ваше мнение очень важно для меня!💕
Would you like to introduce the best Japanese school lunch to your school? bit.ly/4aH1vKJ Discover the top 3 most popular onigiri (rice balls) in Japan! 🍙 In this video, we explore the flavors and ingredients that make these onigiri favorites among locals and tourists alike. From classic fillings to unique combinations, find out which onigiri you must try on your next visit to Japan. Don't forget to like, comment, and subscribe for more delicious Japanese recipes and food adventures! 🌟 way of making 00:00 Opening 00:24 Tuna Mayo Onigiri 02:04 How to make onigiri (rice ball) 03:36 How to roll seaweed 04:40 How to store rice balls 05:08 Rice ball coated with salmon 06:00 Onigiri making machine 06:44 Do you heat up the rice balls? Room temperature? 07:03 Rice ball wrapped in konbu 07:33 Do you need seaweed? 07:55 How to Wrap Delicious Rice Balls 08:53 Lunch time -------------- 🌸Tuna mayo onigiri（for 2 pieces） 300g…Cooked rice Put on three fingers (about 0.6g)…Salt 40g…Canned tuna 14g…Kewpie mayonnaise 4.5g…Soy sauce Two sheets…Dried seaweed (nori) 1 Combine oiled tuna, mayonnaise and soy sauce in a bowl. 2 Wet both hands with water, take salt with fingers and apply to both hands. 3. Place the rice on one hand and make a hollow in the middle with your fingers. Place the filling in the middle and wrap the rice so that the filling is covered. 4. Shape the rice with both hands without exerting force, and form a triangle. Wrap the dried seaweed. 🌸Salmon onigiri（for 2 pieces） 300g…Cooked rice Put on three fingers (about 0.6g)…Salt 40g…Salted salmon Two sheets…Dried seaweed (nori) ※If you do not have salted salmon, rub 0.8g salt on both sides of 100g salmon and leave overnight in the refrigerator. 1 Sprinkle salt on both sides of the salmon and wait 15 minutes. Cook in a preheated oven at 392°F (200°C) for 15 minutes. 2Make onigiri in the same way as for tuna mayo. 🌸Konbu onigiri（for 2 pieces） 300g…Cooked rice Put on three fingers (about 0.6g)…Salt 8g…Konbu (sea kelp) Two sheets…Dried seaweed (nori) 1Make onigiri in the same way as for tuna mayo. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬Aois Magical Recipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (English) bit.ly/4aH1vKJ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #Onigiri #Japaneseschoollunch #kyushoku #schoollunch #japanese #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes #Top3Onigiri #PopularOnigiriinJapan #BestJapaneseRiceBalls #OnigiriRecipe #JapaneseFoodRanking #Must-TryOnigiri #JapaneseCuisine #JapaneseSchoolLunch #TraditionalJapaneseFood
Can you make onigiri from sushi rice? I live in New Zraland , love Japanese food and often eat in Japanese restaurant. From Onigiri you made my favorite is with salmon. Thank you for the recipes and all the tips. Cheers
Thank you for your comment. It is possible to make rice balls with sushi rice! If you want to make onigiri, you can dilute it with a little water to make it sour enough to eat.
In order to make delicious fried chicken breast, you need to find ways to reduce the crispiness of the meat. The first thing you should do is to marinate the meat when seasoning it. After rubbing the seasoning into the meat, do not fry it immediately, but leave it in the refrigerator for about an hour (preferably half a day) to allow the flavor to soak in. Also, when cutting the meat, be conscious of breaking off the fibers. If you look closely at the surface of the meat, you can see the fibers flowing. By cutting the meat at an angle, you can make the fried chicken less tough and more tender even when cooked. If you want to make the meat feel less dry, we also recommend cutting the meat thinner or making it into a long, thin shape.
I live in the southern part of America. I have never seen deep fried tofu in a grocerie store and I eat tofu regularly (long time vegetarian). Is the drop lid parchament paper? I have never heard of it, either! 😊
Thank you so much for your comments. I would love to visit the USA. Especially the south is intriguing. I will answer your question. The parchament paper will be fine! I see that you don't sell deep fried tofu. I will make a video of how to make it next time. Thank you very much!
@dawnsfanos9800 Do you have any Asian grocery store in your city? Check them out, they should have them there. It may not be the large size as shown in the video, but the Asian grocers always have some form of fried tofu (usually in the cooler or the freezer areas).
Thank u for sharing your recipe, this is so healthy and yummy. I am so jealous (in agood way) with japanese student have a super healthy and yummy lunch. 🙏😋😄
Thank you so much for your comment, I really appreciate it. Ah, the Philippines! One of the countries I would like to visit. Thank you so much for subscribing! I'm thrilled to hear you love the videos. Sending love back to the Philippines! 🇵🇭💕
Thank you for your comment. Onigiri was created as a preserved food, so you can make it the day before. However, . preservation should be refrigerated or frozen. Heat them up before eating. Warm it up before eating. In Japan, there are two types of people who prefer onigiri: those who heat them up and those who eat them cold. The preservation properties of onigiri vary depending on the ingredients, which I will feature in a video next time.
Would you like to introduce the best Japanese school lunch to your school? bit.ly/4aH1vKJ 🌸Welcome to Aoi's Magical Recipes! In this video, I'll show you how to create the perfect bento box, just like the ones served in Japanese schools. 🍱✨ From selecting the right ingredients to arranging them beautifully, you'll learn all the secrets to making a delicious and visually appealing bento. Whether you're a beginner or a seasoned cook, this step-by-step guide will help you master the art of bento making. Don't forget to like, comment, and subscribe for more Japanese school lunch recipes! 🌟 For more delicious recipes and tips, visit our channel: [Aoi's Magical Recipes](www.youtube.com/@aoi_kyushoku) 🌸Rice with pickled plums 300g…Rice 2 or 3 pieces…Pickled plums 1 Wash rice in water to remove dirt. Place in a rice cooker, add the same amount of water as the rice, and soak for at least 30 minutes. 2 Seed and roughly chop pickled plums. 3 Place pickled plums on top of rice and cook rice. 4 After cooking rice, mix well. 🌸Curry-flavored Japanese fried chicken 300g…Chicken thighs 10g…Soy sauce 0.6g…Curry powder 40g…Potato starch Deep frying oil 1 In a bowl, combine chicken thighs, soy sauce, and curry powder and rub together.Cover tightly with plastic wrap and soak in the refrigerator for at least 15 minutes. 3 Spread chicken skin and shape into a round. Sprinkle potato starch on each one. 4 Fry in oil heated to 338°F (170°C) for 4 minutes. Finally, fry at 374°F (190°C) for 1 minute. 🌸Stir fried spinach and corn with butter 150g…Frozen spinach 70g…Carrot 30g…Canned corn 20g…Bacon 6.5g…Butter A pinch of (0.3g) Salt A pinch of Pepper 1 Cut the carrot and the bacon long and thin. 2 Place the carrots in a heatproof container, wrap and microwave for 2 minutes. 3 Put butter in a frying pan, add the carrots and the frozen spinach and stir-fry over high heat for 2 to 3 minutes. Add the corn and the bacon and stir-fry over medium heat for 1 minute. 4 Season with salt and pepper to taste. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬Aois Magical Recipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (English) bit.ly/4aH1vKJ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #bento #bentobox #Japaneseschoollunch #kyushoku #schoollunch #japanese #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes
Would you like to introduce the best Japanese school lunch to your school? bit.ly/4aH1vKJ Welcome to Aoi's Magical Recipes! Today, we're diving into the art of making Onigiri, a beloved Japanese rice ball that's perfect for any meal. Follow along as I share a step-by-step guide to creating these delicious treats right in your kitchen. Whether you're a beginner or a seasoned cook, this recipe is easy to follow and incredibly rewarding. Don't forget to like, comment, and subscribe for more authentic Japanese school lunch recipes! 🌸 Leftover food : Can be frozen for 2 weeks Cooking time: 30 minutes ✅Onigiri with tuna and Komatsuna (Japanese spinach) 🍳Quantity(for 2 adults + 1 child) 300g…Rice 60g…Carrot 80g…Canned tuna 120g…Komatsuna（Japanese spinach） 30g…Soy sauce 18g…Mirin 1 Wash rice. Put rice and water in rice cooker and soak for at least 30 minutes. 2 Coarsely chop the carrots. Drain the oil from the can of tuna. 3 Add seasonings to rice, mix, top with carrots and tuna, and cook rice. 4 Roughly chop komatsuna and boil in boiling water. Soak in running water and squeeze to drain well. 5 Add komatsuna to cooked rice and mix all together. 🍳Point ・The seasonings will prevent the rice from absorbing water, so soak the rice for at least 30 minutes before adding the seasonings. ✅Onigiri with meat and miso 🍳Quantity（for 4 onigiri） 450g…Cooked rice 160g…Minced pork 20g…Green onion 10g…Sesame oil 35g…Mirin 8g…Sugar 12g…Soy sauce 9g…Miso 1 Mince the green onion. 2 Heat sesame oil in a frying pan. Add the green onions and toss with oil. Add the minced pork. Stir fry over low heat for about 4 minutes. 3 Add sugar, mirin, soy sauce and miso. Stir-frying for about 1 minute 4 Mix ingredients with warm rice and make into onigiri. ✅Inari Sushi （for 4 onigiri） 450g…Cooked rice 12g…Vinegar 5.5g…Sugar 1.6g…Salt 45g…Deep fried tofu 50g…Carrot 160ml…Dashi(Broth) 5g…Sugar 18g…Mirin 13g…Soy sauce 1 Cut the carrot into julienne strips. 2 Place the deep fried tofu on the strainer. Pour enough hot water on top of this to soak the deep fried tofu. Then, the whole strainer is raised as it is. Cut into thin strips. 3 Add sugar, mirin, and dashi stock to the pot. Add the carrots and the deep fried tofu. 4 Bring to a boil, reduce heat to low, cover with a drop-lid, and simmer over low heat for 10 minutes. 5 Add soy sauce. And cook over low heat, uncovered, until the liquid is absorbed. Turn off the heat when the liquid is gone. 6 Add salt, sugar and vinegar to warm rice. Mix all together. Add the cooled ingredients to the rice. Mix all together. Make into onigiri. Point Remove from heat while still in the pot, as the flavor will soak in as the ingredients cool. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬AoisMagicalRecipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's menu room (Japanese, menu) www.youtube.com/@aoi_kondate 🎬Aoi's staff room (Japanese, for nursery school) www.youtube.com/@aoi_hoikuen 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (Japanese) spoondreams.com/aoi2024/ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🎵TikTok www.tiktok.com/@aoi_kyushoku 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #Onigiri #riceballs #AoisMagicalRecipes #Japaneseschoollunch #kyushoku #schoollunch #japanese #bento #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes
Would you like to introduce the best Japanese school lunch to your school? bit.ly/4aH1vKJ Welcome to Aoi's Magical Recipes! Today, we're diving into the art of making Tamagoyaki, a delicious Japanese rolled omelette that's a staple in Japanese street food and school lunches. This recipe is perfect for breakfast, bento boxes, or a tasty snack. Follow along as I share tips and tricks to master this fluffy and flavorful dish. Don't forget to like, comment, and subscribe for more authentic Japanese recipes! 🌟 Japanese Rolled Omelette Recipe (Tamagoyaki) Cooking time: 30 minutes Leftover food : Can be frozen for 2 weeks 🍳Quantity 60g…Onion 60g…Canned tuna 250g…Eggs 30ml…Dashi(Broth) 8.5g…Mirin 8.5g…Sugar 1.5g…Salt Some oil 🍳Cooking Procedure 1 - Mince the onion. Place in a heatproof container, cover with plastic wrap, and microwave for 3 minutes. Heat oil in a frying pan and fry for 2 minutes. 2 - Drain oil from canned tuna. 3 - Beat the eggs in a bowl (moving the tip of chopsticks against the bottom of the container as you cut the egg whites). 4 - Add onion, canned tuna, seasonings, and dashi broth. 5 - Heat a frying pan over medium heat and using a paper towel soaked in oil, coat the pan. 6 - Reduce heat to low, add 1/4 of the egg mixture, spread over all and cook until half-cooked. Fold in both ends and roll from the back to the front. 7 - Pull over to the top edge of the pan and using a paper towel soaked in oil, coat the pan again. Fill with 1/4 of the egg mixture, lift and pour the egg mixture underneath as well, and cook until half-cooked. 8 - Fold in both ends and roll from the back to the front. Repeat until the egg mixture is gone. 9 - Wrap in plastic wrap while still warm, cool and shape. Cut into small pieces. 10 - For Oven, pour the mixture into an ovenproof container lined with an oven sheet and bake in oven at 356°F (180°C) for 20 minutes. 🍳Points🍳 ・The addition of canned tuna, fried onions, and dashi broth in the eggs increases the umami flavor. ・If you want to cook a TAMAGOYAKI in a frying pan, use a smaller frying pan for easier cooking. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬AoisMagicalRecipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's menu room (Japanese, menu) www.youtube.com/@aoi_kondate 🎬Aoi's staff room (Japanese, for nursery school) www.youtube.com/@aoi_hoikuen 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (Japanese) spoondreams.com/aoi2024/ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🎵TikTok www.tiktok.com/@aoi_kyushoku 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #JapaneseRolledOmelette #TamagoyakiRecipe #JapaneseStreetFood #JapaneseSchoolLunch #EasyJapaneseRecipes# JapaneseCooking #TamagoyakiTutorial #HowtoMakeTamagoyaki #JapaneseOmelette #StreetFoodSkills #Aoi'sMagicalRecipes #JapaneseCuisine #BentoBoxRecipes #JapaneseBreakfast #EggRecipes #Japaneseschoollunch #kyushoku #schoollunch #japanese #bento #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes
Would you like to introduce the best Japanese school lunch to your school? bit.ly/4aH1vKJ Welcome to Aoi's Magical Recipes! Today, we're diving into the art of making Tamagoyaki, a delicious Japanese rolled omelette that's a staple in Japanese street food and school lunches. This recipe is perfect for breakfast, bento boxes, or a tasty snack. Follow along as I share tips and tricks to master this fluffy and flavorful dish. Don't forget to like, comment, and subscribe for more authentic Japanese recipes! 🌟 Japanese Rolled Omelette Recipe (Tamagoyaki) Cooking time: 30 minutes Leftover food : Can be frozen for 2 weeks 🍳Quantity 60g…Onion 60g…Canned tuna 250g…Eggs 30ml…Dashi(Broth) 8.5g…Mirin 8.5g…Sugar 1.5g…Salt Some oil 🍳Cooking Procedure 1 - Mince the onion. Place in a heatproof container, cover with plastic wrap, and microwave for 3 minutes. Heat oil in a frying pan and fry for 2 minutes. 2 - Drain oil from canned tuna. 3 - Beat the eggs in a bowl (moving the tip of chopsticks against the bottom of the container as you cut the egg whites). 4 - Add onion, canned tuna, seasonings, and dashi broth. 5 - Heat a frying pan over medium heat and using a paper towel soaked in oil, coat the pan. 6 - Reduce heat to low, add 1/4 of the egg mixture, spread over all and cook until half-cooked. Fold in both ends and roll from the back to the front. 7 - Pull over to the top edge of the pan and using a paper towel soaked in oil, coat the pan again. Fill with 1/4 of the egg mixture, lift and pour the egg mixture underneath as well, and cook until half-cooked. 8 - Fold in both ends and roll from the back to the front. Repeat until the egg mixture is gone. 9 - Wrap in plastic wrap while still warm, cool and shape. Cut into small pieces. 10 - For Oven, pour the mixture into an ovenproof container lined with an oven sheet and bake in oven at 356°F (180°C) for 20 minutes. 🍳Points🍳 ・The addition of canned tuna, fried onions, and dashi broth in the eggs increases the umami flavor. ・If you want to cook a TAMAGOYAKI in a frying pan, use a smaller frying pan for easier cooking. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬AoisMagicalRecipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's menu room (Japanese, menu) www.youtube.com/@aoi_kondate 🎬Aoi's staff room (Japanese, for nursery school) www.youtube.com/@aoi_hoikuen 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (Japanese) spoondreams.com/aoi2024/ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🎵TikTok www.tiktok.com/@aoi_kyushoku 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #JapaneseRolledOmelette #TamagoyakiRecipe #JapaneseStreetFood #JapaneseSchoolLunch #EasyJapaneseRecipes# JapaneseCooking #TamagoyakiTutorial #HowtoMakeTamagoyaki #JapaneseOmelette #StreetFoodSkills #Aoi'sMagicalRecipes #JapaneseCuisine #BentoBoxRecipes #JapaneseBreakfast #EggRecipes #Japaneseschoollunch #kyushoku #schoollunch #japanese #bento #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes
Would you like to introduce the best Japanese school lunch to your school? bit.ly/4aH1vKJ Welcome to Aoi's Magical Recipes! Today, we're diving into the art of making Tamagoyaki, a delicious Japanese rolled omelette that's a staple in Japanese street food and school lunches. This recipe is perfect for breakfast, bento boxes, or a tasty snack. Follow along as I share tips and tricks to master this fluffy and flavorful dish. Don't forget to like, comment, and subscribe for more authentic Japanese recipes! 🌟 Japanese Rolled Omelette Recipe (Tamagoyaki) Cooking time: 30 minutes Leftover food : Can be frozen for 2 weeks 🍳Quantity 60g…Onion 60g…Canned tuna 250g…Eggs 30ml…Dashi(Broth) 8.5g…Mirin 8.5g…Sugar 1.5g…Salt Some oil 🍳Cooking Procedure 00:00 オープニング 00:14 Mince the onion. Place in a heatproof container, cover with plastic wrap, and microwave for 3 minutes. Heat oil in a frying pan and fry for 2 minutes. 02:05 Drain oil from canned tuna. 02:18 Beat the eggs in a bowl (moving the tip of chopsticks against the bottom of the container as you cut the egg whites). 03:16 Add onion, canned tuna, seasonings, and dashi broth. 04:08 Heat a frying pan over medium heat and using a paper towel soaked in oil, coat the pan. 04:16 Reduce heat to low, add 1/4 of the egg mixture, spread over all and cook until half-cooked. Fold in both ends and roll from the back to the front. 05:09 Pull over to the top edge of the pan and using a paper towel soaked in oil, coat the pan again. Fill with 1/4 of the egg mixture, lift and pour the egg mixture underneath as well, and cook until half-cooked. 05:24 Fold in both ends and roll from the back to the front. Repeat until the egg mixture is gone. 06:16 Wrap in plastic wrap while still warm, cool and shape. Cut into small pieces. 06:45 For Oven, pour the mixture into an ovenproof container lined with an oven sheet and bake in oven at 356°F (180°C) for 20 minutes. 08:51 Today's Menu 09:04 Sampling food 🍳Points🍳 ・The addition of canned tuna, fried onions, and dashi broth in the eggs increases the umami flavor. ・If you want to cook a TAMAGOYAKI in a frying pan, use a smaller frying pan for easier cooking. -------------- 🌸What is「Aoi's Magical Recipes」? Japan's number one school lunch RU-vid channel (240,000 subscribers) www.youtube.com/@aoi_kyushoku This channel introduces recipes that are actually served at schools in Japan. It has been introduced in over 100 schools in Japan. For job requests and inquiries, please contact us here. info@spoondreams.com 🎬AoisMagicalRecipes (Japanese, Recipes) www.youtube.com/@aoi_kyushoku 🎬Aoi's menu room (Japanese, menu) www.youtube.com/@aoi_kondate 🎬Aoi's staff room (Japanese, for nursery school) www.youtube.com/@aoi_hoikuen 🎬Aoi's Magical Recipes (English) www.youtube.com/@AoisMagicalRecipes 🌸Official website with easy-to-read recipes (Japanese) spoondreams.com/ 🌸Services for nursery schools (Japanese) spoondreams.com/aoi2024/ 📕Books (Japanese) 1st recipe book "Kids will eat with a crunch! Magical rice at home". amzn.to/3LnzyOQ 2nd Recipe book "Aoi-san's Kids Eat All the Food! 2nd Recipe book "Aoi-san's nutritionist's menu for children's perfect eating! amzn.to/3LCCWUT -------------- 🌈Instagram instagram.com/aois_magical_recipes/ 🎵TikTok www.tiktok.com/@aoi_kyushoku 🕊 X twitter.com/AoisMagicalReci ・Khal khal.com/#/user/user-posts/video -------------- #JapaneseRolledOmelette #TamagoyakiRecipe #JapaneseStreetFood #JapaneseSchoolLunch #EasyJapaneseRecipes# JapaneseCooking #TamagoyakiTutorial #HowtoMakeTamagoyaki #JapaneseOmelette #StreetFoodSkills #Aoi'sMagicalRecipes #JapaneseCuisine #BentoBoxRecipes #JapaneseBreakfast #EggRecipes #Japaneseschoollunch #kyushoku #schoollunch #japanese #bento #elementaryschool #tokyo #schoollunches #japanesefood #kyushokujapan #sc hoollunchesaroundtheworld #lifewhereimfrom #lwif #AoisMagicalRecipes
