I'm Jeong Insook, the natural fermented meal of Gokseong Chojeong

I run the Well-Being Healing Community Center for fermented longevity, which is located in Gokseong, a family village in nature with the goal of health and human-friendliness. I hand-made traditional fermented foods and provide them only to those who need them. In addition, in order to meet the needs of taste and texture. In order to cope with the abnormalities of the human body caused by the disproportionate nutritional intake of modern people who are accustomed to cancer and adult diseases, fine dust, carbonated drinks, and instant foods, I am reflecting on and progressing on the well-being fermentation technology in nature as well as microorganisms.

Business Inquiries: saeng0820@naver.com // jis5929@hanmail.net // Chairman Jeong In-sook