I teach things about food, DIY and I'm also a father. Happiest when my belly is full and I have power tools in my hand!
Creating bitesize recipe videos and ways to upcycle from my modest kitchen and home in Nottingham, England. I’m not a professional chef or tradesman, I’m purely someone who loves to cook and create simple recipes from scratch. All self-taught, making traditional, simple recipes and how-to DIY videos using everyday ingredients and tools. Also follow me on my journey to becoming a Dad!
RU-vid NextUp 2017 WINNER in the UK, also a regular on BBC radio and NottsTV.
Want to work together and collaborate? Email hello@warrennash.co.uk
We , we ,we....... Speak for yourself . The rest of the world ain't half as fat as some Americans . I am a 62 year old Dutchman and I NEVER EVER saw any person in my country HALF as fat as seems normal in the States , NEVER !
Very bad brand, 1000 problems (I called the after-sales service several times without being able to get an answer regarding the robot's problems, or warranty coverage). A Chinese scam!
Looking to do something similar to this. Can the same be achieved where the roof is sloping downwards -we're an end terrace on a steep hill. I presume you'd just have to square it off.
I don’t know about life in the UK, but your statistics about people having refrigerators, washers and cars are not what they were like in the United States.
People like control over what they can control. Good nutritional advice is heard only after the psychological barriers are overcome, and in some cases that means when the feeding tube is inserted and life becomes more important than control It’s not you. Good on you for giving it your best. Still neeeded.
Always fry your lamb shanks separate from the veggies so you get an even coating, don't crowd the pan like this and get uneven browning because it adds so much flavor
I just made this and it tasted lovely....but.. i left it on the stove to keep it warm on low too long and it separated, so had to put it down the sink...gutted. Will try it again next week :)
You take a spice from the back and the ones at the front fall out, if you had removed the lid from the last box, they would stay in place and therefore safer. It is a matter of adding one more box to each row.
Thank you so much for this! I was thinking to just get cover plates because I was scared to open it up and change it, but this was so simple and you gave me the confidence to try it for myself!
