Hi, and welcome to my channel! This is where I share my love for cooking with everyone.
Here you’ll find a little bit of everything. Whether it be a quick pasta salad or an elegant tiramisu cake, all my recipes have been tried and tested by my family and friends. I hope you find something you enjoy and always be sure to let me know if you have any questions. I’m more than happy to help. All my recipes can be printed from my website simplyhomecooked.com
Can you please tell me what that was? Cause all I know was that that was an empty Nutella jar and you put some mysterious liquid into it and it made Brown stuff I’m guessing that you put milk in it made chocolate milk
I tried orange tanghulu and it was a fail not only was it super sticky on my teeth that i had to brush my teeth it was too sugary and i didnt like it (this is not hate! I just didnt like it and we didnt use candy theremometer
So i mlooking at the tecipe and you said 1 1/4 cup, i already finished the syrup and turns out its only supposed to be 1/4 cup, couldn't you have edited the revipe in the description, i worked so hard a messed up cuz you couldn't be bothered to edit something
Jus by listening to Ur sweet voice n the way U move Ur body mix mix.....❤😂the recepi is in my head.love you..anyway im a mother of five kids n i love the way u smile n speak.
Enjoyed watching this recipe. I'd like to make it (with a modification) for friends. Question: How can I make this to be diabetic friendly? Can I eliminate the brown sugar altogether? or is there a brown sugar substitute that can be used instead? many thanks !!