ارامنه اینجوری کباب چنجه اصیل رو پنبه میکنن جوادجوادی Chenjeh kebab Recipe; 7 Simple Steps 

INGREDIENTS
1 kg Lamb or beef
200 g Fat is used to enhance the flavor
2 Onion
200 g Yogurt
2 Lemon or lime if not available, you can use fresh lime juice instead
2 tbsp Olive oil
Salt as much as required
Pepper as much as required

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