“Rewrite Your Story” with Mumbai-based Low Carb Nutritionist: Ep 112 

This is very enlightening. As a person from a developing country I know dense protein such as meat is very expensive for most people. The alternatives mentioned by Sangeetha are definitely doable. Biggest challenge is to convince the people to go against tradition.

Great interview and a wonderfully positive and intelligent guest! Thank you 🙏

Sometimes we cook a chinese dish, its called mapotofu. Very tasty. Its sechuanese and made with dobangjan saus. Tasty and sharp. And plantbased. Without the carbs ofcourse😊

Greetings from Poland. I am 31 kg smaller. Juhuuu!!! I admire your work for other people.

Hmmm,having chicken curry with some raita and cauliflour curry.and stil loosing weight ,now about 40pounds allready. Greetings from the netherlands😊

😥 Promo`SM