I have prepared for you the second part of a selection of creams for leveling and decorating cakes. I also collected 5 recipes, as in the previous publication. These are the cake coating creams that I love to work with. I think you can choose the appropriate option.
My first selection of cake leveling creams:
• 5 кремов для выравнива...
Translation made using Google Translate, sorry if there are any inaccuracies.
Timecode:
00:00-02:19 Chocolate swiss meringue buttercream
02:20-05:02 Cream cheese with butter and chocolate
05:03-06:15 Swiss meringue
06:16-07:59 Chocolate Cream Cheese
08:00-09:21 White chocolate ganache with condensed milk
Chocolate swiss meringue buttercream to cover the cake diameter 18 cm, height 8 cm:
220 g butter
100 g dark chocolate
3 large egg whites (110 g)
140 g sugar
a pinch of salt
2 tbsp. cocoa powder
Recipe for the “Raspberries in Chocolate” cake, which I covered with this cream: • Шоколадный торт с мали...
And here is another cake with the same coating, “Chocolate Cake with Cherries and Coconut Cream”: • Шоколадный торт с фунд...
Cream cheese with butter and chocolate to cover the cake diameter 19 cm, height 10 cm:
200 g butter at room temperature
200 g melted white chocolate
500 g cream cheese
Ingredients for a double cake topper (like mine). If you cover in one layer, reduce by 1/3.
Recipe for a cottage cheese cake covered with this cream: • Творожный торт со смет...
I prepared a recipe for a similar cream, but with milk chocolate, for the “Orange Apricot” cake: • Шоколадный торт "Апель...
Swiss meringue to cover the cake diameter 16 cm, height 8 cm:
100 g egg whites
100 g sugar
vanillin
a pinch of citric acid
food coloring
You can also make Italian meringue, recipe: • 3 рецепта капкейков | ...
Mocha cake, which I covered with Swiss meringue: • Кофейный торт "Мокко" ...
Lemon cake covered with Italian meringue: • Песочный торт с лимонн...
Cranberry mulled wine cake, which is also covered with Italian meringue: • Новогодний торт "Клюкв...
Chocolate Cream Cheese to cover and filling the cake diameter 18 cm, height 10 cm:
240 g dark chocolate
25 g butter
100 g hot heavy cream
1 tbsp cocoa powder
400 g cream cheese
50 g powdered sugar
300 g cold heavy cream
Snickers cake recipe with this cream: • Бисквитный торт "Снике...
Chocolate ganache to cover the cake diameter 19 cm, height 12 cm:
200 g butter at room temperature
200 g melted white chocolate
130 g condensed milk
quantity to thinly cover the cake in one layer
Recipe for the “Cherry in Chocolate” cake with this cream: • Бисквитный торт "Вишня...
Step-by-step recipe with photos and video: lovecooking.ru/5-kremov-dlya-...
All my dessert recipes: • Десерты
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22 июл 2024
