A Beginners Guide To A Weber Grill

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A Beginners Guide To A Weber Grill
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Опубликовано:

9 июн 2024

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Комментарии : 546

@SmokyRibsBBQ 2 месяца назад

Watch me without ads on your TV! Amazon Fire TV Link - bit.ly/Delish_FireTV LG Store TV Link - bit.ly/Delish_LG

@heathersanders8098 Месяц назад

As someone who just got their first grill, this was immensely helpful

@MarkTrades__ Месяц назад

This exchange of knowledge that is occurring on youtube is a amazing thing. As someone who never had a dad. RU-vid single-handedly has helped close that gap and help me be the father I don't know how to be to my own kids (because I never had a role model to teach me). Thank you for the video sir it matters alot more than you might think.

@Fremen02 14 дней назад

my dad didnt' have someone to show him this stuff...so I didn't learn either...but you're right, youtube is definitely sharing this knowledge in a wonderufl way

@WarScribe82 3 года назад

as a Brit my experience of BBQ is "throw meat onto a raging inferno until it's burnt to a crisp" but i picked myself up a Weber Kettle at a local hardware place for 50% off!! and now I want to know how to make good BBQ your series is really helping with a no fuss basics, hoping to cook a nice pork joint in the next couple of days.

@Esteb86 2 года назад

Did you christen that kettle yet? How'd it turn out?

@mattmcreynolds 2 года назад

I drink Boddingtons while using my Weber Kettle

@786Kay786 Год назад

Half price! Can i ask who the retailer was and the time of year. I can’t quite justify a full price Weber but maybe half price lol

@WarScribe82 Год назад

@@786Kay786 was from GO Outdoors of all places and it was about this time of year. I got the 47cm but would recommend the 57cm if you can stretch to it. Either way you won't regret it I've been using mine all summer and getting some cracking results.

@WarScribe82 Год назад

@@Esteb86 I did indeed christen it, had some nice results from it in the way of low and slow brisket. This year i've had Brisket, pork shoulder, whole chicken, Ribs of every style you can think, also bought me a little cast iron pan for making pit beans

@proff_musa Год назад

I could listen to this man all day.

@Ghostacc956 2 года назад

28 years old here and have been wanting to learn how to grill for a while. This was the exact video and channel I needed to find 👍🏽👍🏽 Very informative and clear, thank you!

@Loren07201 Год назад

Not exactly a beginner -79nyears old. Started out on a Weber Kettle. Done the gas grills, the pellet grills and the flat top griddles. Love them all. Dug out my 20 year old 22" Weber Kettle the other day. Put new grates in it. It is like brand new. Ready to get back to the basics!

@Ehsan-jf9ox 3 года назад

Out of all the videos I have seen so far about charcoal grills on RU-vid, you sir, explained everything the easiest and simplest way and now I think I got this. Thank you and appreciate it.

@MsBonsai2010 9 месяцев назад

Can we all take a moment to not only appreciate this man's grill skill but also his epic beard& mustache. Thanks for sharing ❤

@williswalters687 Год назад

Thank you for taking the time to make these videos. I’m terrible on the grill. I’m fairly good in the kitchen. Hopefully your instructions and tips will make me a better rounded cook. You are teaching me a lot. I have the Weber Kettle.

@RonOnTheGrill 2 года назад

Fantastic video man! I did months of research before finally settling in on a weber kettle, and it has been an absolute game changer. I have 2, and they're all I use for everything I do. I've been meaning to do a similar kind of video for my channel, but right now I'm just trying to focus on getting more cooks posted. Looking forward to seeing more from ya. Take care!

@lenoragarcia9969 Год назад

Thank you so much. I have learned so much about putting charcoal on one side. I have always dumped it in the middle. Your instructions on roast beef grilling and also briquette grilling are awesome. Very informative video.

@jelly2927 Год назад

I have learned so much from your videos!!! In a world where there is so much useless info on the internet, I am very thankful for your contribution!!!! I love cooking awesome food outside, thanks to people like you!!!❤

@CookingWithRy 3 года назад

Great addition to the series!

@SmokyRibsBBQ 3 года назад

Thanks Ry! Had to do the kettle grill. I think a lot of people start their BBQ journey on one of these.

@bossplaier 3 года назад

Nice video, but I don't understand American's pushing products not made in America that cost as much or more than products made in the USA. S and S is run by a veteran, but it's not made in America. He learned nothing but how to imitate an American company and put it overseas. Thanks for the grilling tips!

@dominicemole6546 3 года назад

Excellent so far. Really looking forward to the whole series. Thanks.

@nbholifield 3 года назад

Great video on Weber basics sir!! I have 3 Weber kettles including 1 Performer Deluxe. I love them!! Best bang for the buck grill ever!! Looks like SNS created a grill with all of the most requested add-ons to the Weber. Looks like a really nice kettle right outta the box!!! I've purchased 2 pellet grill/smokers in the last few months and really like them as well...however, nothing will ever replace my charcoal grills. Thank you from central Mississippi !!!!!

@MikeFLHT 2 года назад

Great video for someone who's getting back in the game. It's been a long time and this was a great start for the Weber I've got in my backyard. I'll be watching your videos all summer long.

@SmokyRibsBBQ 2 года назад

Good deal, welcome back to smoking and grilling

@SteveSar-cd2id Месяц назад

Best tutorial yet.

@sprig6043 3 года назад

Thank you learnt alot. I use a j cut oil barrel and want a Webber for aller capacity cooks. The way you relay information is very clear and concise. Just earnt a new sub. Love from the UK

@daveyginn Год назад

I just inherited a weber kettle and this was EXACTLY the video I needed...I thank you sir...greetings from the UK!

@waynewelshans1249 3 года назад

Way to go Russ. Back to the basics. I used to put 2 bricks in the middle to separate the zones but the slo and sear works much better. once you learn how to use the weber you can smoke or grill anything.

@chyla1 3 года назад

Very helpful video! Can’t wait to try mine this weekend. Thank you!

@dawsonmckeown4242 3 года назад

Terrific series Russ. Keep up the great work!

@SaironDeus 2 года назад

Thank you, Sir! You Americans are the best in this in the world! Cheers from Czech Republic! 🌡️🔥🥩🇨🇿

@davidquery3176 2 года назад

I clean my Weber Grill out about every year with Easy Off Oven Cleaner Spray, Brillo Pads and high-pressure water makes the bowl almost brand new again.

@aubreyowen5146 3 года назад

Russ this was an exceptional tutorial for the new BBQers. If I was a beginner and watched this I would be confident to be able to successfully put some great food on the table for my family. Great vid !!!!!

@savvysteaks 9 месяцев назад

I'm watching this vid a couple weeks before my son's first birthday party and this gave me all the confidence I need. Compared to the other youtube channels this helps me realize 110% perfection isn't required to get a good meal for family and friends

@danielboyd3779 3 года назад

Awesome 2nd episode to this series. Very informative and helpful!

@sbkscuify 3 года назад

This is the bomb! Love the info and pro tips! Definitely getting me back into my Weber Kettle!

@jacksonfl 2 года назад

I've been a "gas man", so learned a lot from this. Now, will pick up a charcoal kettle. Thanks so much for doing these.

@anastasiacordeiro1931 2 года назад

I am so thankful to own 2 webber kettles and I have learned so much Grilling off of them only to ultimately respect the versatility of the by far best BBQ Bang for your buck with so many options!! You're video, for me today, redefined how profound your experience can be "Grillin Like A Villain" on a Kettle!! Thank you so much!! GRILL ON MY BROTHAS AND SISTAS!👊🍻🔥🇨🇦

@jerrysmigiel7998 3 года назад

I would love to see you talk about the SNS grill. Looks like a nice setup.

@1dtremusic 3 года назад

I have the exact same grill! Thank you Mr Rus!! I will use this technique on my next cook.

@dannytee7101 3 года назад

Love the guides smoky! Thanks

@1jugglethis 3 года назад

Excellent advice. Thank you

@portresshardy8620 3 года назад

Thank you! You took your time explained the processes…I’m ready to experiment! YOU ARE A TEACHER! Not many have the skill to teach as well as do….I’m hooked thank you again I will be watching to learn more so that I can progress!

@SmokyRibsBBQ 3 года назад

Glad it was helpful!

@michaell5026 3 года назад

Great video. Very clear and easy instructions. It was very helpful.

@RayMacksKitchenandGrill 3 года назад

I'm loving these series...awesome technique and tips. But that roast looked smacking good.

@SmokyRibsBBQ 3 года назад

Thanks Ray Mack I appreciate you checking it out

@tsivanathan 2 года назад

very helpful and clearly explained! thanks for all your effort!

@scorpionsedge 3 года назад

Loving the series! I'm looking forward to the next video on pellet grill/smoker as that is a cooking device I have not used.

@leowashington8991 2 года назад

thanks for the review

@pingstick 2 года назад

I learn something from every video that you make. Thank you!

@bwbesq 2 года назад

Great video! Just bought a new Weber and your info is very timely and helpful

@marsjohnson9602 Год назад

This is the most informative RU-vid video I have ever seen!

@richr115 Год назад

I was just gifted a Weber Kettle and this video was a great introduction on how to use one. Thank you!

@matthewbuchanan1372 Год назад

Awesome! Just awesome. Thank you so much. I'm so excited to try this out.

@big_draws 9 месяцев назад

I love how you make it normal and easy to understand without the frills and fancy crap you see in other vids lol Great vid for a newbie like me thank you!

@tommykorr300 2 года назад

That was awesome, my does not have temperature gauge but I'll play with it a few times, thanks for the tips.

@therealartvalero Год назад

Great instructional video! Thank you

@owlguy00 Год назад

Thank you for this. I will definitely try.

@angiesplace24 Год назад

Thank you . I purchase a Weber about 2 months ago . I really like it. Thanks for all the knowledge.

@SmokyRibsBBQ 3 года назад

Some of my favorite cooking and BBQ tools and equipment used in my videos: www.amazon.com/shop/smokyribsbbqsoutherncuisine

@ravenleader5618 2 года назад

I have a question about my new Weber grill. Do I have to "score" the inside top/bottom with a first fire..? Or is the inside surfaces safe to start grilling with right off the bat..? Thank you for your time sir..!

@SmokyRibsBBQ 2 года назад

@@ravenleader5618 Yes, I would do a burn in for a few hours to get rid of any potential manufacturing oils on the inside. I do this with any new pit

@dripdibi3000 2 года назад

Hello do you have a video about how to do spare ribs on Weber smoke them that is...I’m so glad I came across this video I was filling my chimney up with charcoal and my ribs were a mess falling off the bone....i like my ribs around 207 with a bit off bite to them. It’s just hard to maintain that 250 to 275 temp

@SmokyRibsBBQ 2 года назад

@@dripdibi3000 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-CQdRRYnEifU.html

@michaeltopping8893 2 года назад

Brilliant video. Thanks smoky

@coachBux 3 года назад

loving this all the way from London

@corrd 3 года назад

Thanks very much, great video. Went into just the right amount of detail for a novice such as myself.

@tombarnes3961 2 года назад

That was really good.....I am going to try this tomorrow for Easter dinner. Great presentation.

@lroberts4162 Год назад

Great video. Thank you

@mamatthewjvaughan11 11 месяцев назад

Just got my Kettle and I am using this recipe on its maiden voyage. Thanks for sharing!

@jtorres5381 2 года назад

7:50 "Lets get this started with the tumbleweeds under the charcoal shall we..." Brings in a WW II Fire Torch.🤔

@MarkTrades__ Месяц назад

lollllll that was funny. Probably didn't affect anything but the sound of that gas running made me think we were about to cut something with an oxy-acytlene torch lol.

@thatkajunguy8029 3 года назад

This is a great start for your series on bbq, that roast was right on the money

@professionalidiots101 3 года назад

What an absolute education, thank you Russ. I hope you do refresher videos around July time 👍👍🍽️

@lurklingX Год назад

this is really relaxing and informative. the vibe really makes me wanna get out and try some of this stuff. snake method is cool, never seen it before!

@LloydReyneke Год назад

Great video and advice, thanks

@MadPick Год назад

That was a very helpful video. Thank you!

@darrinhearn762 3 года назад

love that he used a huge propane torch to light the firestarter when a light would have done the job. He don't mess around

@theresawinterhalter121 3 года назад

Great video thank you, been thinking about getting a Weber as I got rid of my stick burner and I have a pellet grill. Miss the charcoal fire..anxious to see the comparison of the SnS vs. Weber.

@stevetrivago 3 года назад

This is going to be the first thing I cook on mine. Beautiful

@Josh00 2 года назад

Thank you for this video

@GregoryBaskincom Год назад

Great video! Just picked one up awhile ago. Haven't used it yet but this has helped a ton.

@Moondoggy1941 3 года назад

I spent 25 years loving the fact that I had a natural gas grill, I never cooked with charcoal until I had my AH Ha moment and I started cooking with charcoal, boy I love it now, my new love, I have 5 more cookers now, I just bought the weber kettle on a cart but I did not know how to use it, thanks for the tips, PS I sub'd.

@allenfritz3437 2 года назад

Never knew about putting the charcoal only on one side I always just dumped it in. I've mainly used Weber gas grill but have been using charcoal lately as well. Thanks for the great tips sir.

@MarioLopez-kp9wo 3 года назад

Thanks for the tips!

@rayyoung7780 Год назад

Thanks for not talking this to death. The most irritating thing about home produced how to videos is so often people talk and talk before they ever get to the point. Loved this one.

@brainache555 3 года назад

I really love these beginners videos. I’m a beginner :)

@Twyler68 Год назад

That was great, easy to understand and no BS

@melp8124 Год назад

This is beyond helpful!

@mujtaballa3105 Год назад

Hey man, nice work! I enjoyed your explanation. It’s actually very nice to listen to, so thank you

@elizabethbrown1276 12 часов назад

Thank you. I've always wanted to bbq my own meat but didn't have a clue where to begin. Your instructions were easy to understand, sometimes experts tend to make it too complicated for a beginner but I feel confident enough to at least give it a try now. Thank you again for keeping it basic and uncomplicated.

@SmokyRibsBBQ 12 часов назад

You’re welcome, glad it helped

@randypowell4799 3 года назад

good information, looking to watch for more. Thanks

@paulwelding 2 года назад

Omg! That looked amazing!

@briangrooms7283 3 года назад

Great informative program for cookin on tha grill and spices and sauces, amongst bbq meats, plus my grandson loves watchin and he does a little dance to the music intro!!!!

@skwerlee 3 года назад

Awesome stuff Rus. This is what youtube is all about. I imagine this will really help newbies

@johnrogers8954 3 года назад

Thank you! Great info, I was wondering how to do low & slow on my Weber kettle.

@thegalleryBBQ 3 года назад

Rus this works pretty well on an old-time griller like myself. I think we all pick up tips and tricks over the years and forget the basic stuff. Thanks brother. Cheers!

@SmokyRibsBBQ 3 года назад

Your welcome Tommy and thanks for checking the video out!

@Darion9292 11 месяцев назад

This was amazing! Thank you!

@thomasoney9694 3 года назад

Another great video. Love my Performer!

@eddiehall5644 3 года назад

Keep them coming enjoy your videos

@danmoen4038 11 месяцев назад

This is great , thanks for the time onsi many topics, helpful and useful.

@SmokyRibsBBQ 11 месяцев назад

Glad it was helpful!

@Sharky762 3 года назад

Loving the series Russ. I've been cooking on open fire since I was about 8. I was born in 75, so it's been a while. Went through a couple of Webers in the past 25 years of BBQ-ing. Not to mention the cheap offsets.. as you know.. the cheap offsets are garbage. Current arsenal is: for a kettle style my current favorite is a Napoleon. Added a komado grill. Bastard grill, Dutch brand (I'm Dutch). Just ordered the PK grills Go and tailgate grill. But to get back to the point I was supposed to make.. This new series of yours has grabbed the attention of my 12 yr old daughter and she takes your word over mine regarding grilling and smoking. Yes this series is good!

@SmokyRibsBBQ 3 года назад

Glad you and your daughter are enjoying the series. I’m having a lot of fun doing it

@steveboatronics 15 дней назад

One word: OUTSTANDING! Thank you for the insight… 👌

@SmokyRibsBBQ 14 дней назад

Glad it was helpful!

@zilvinasbaublys4590 Год назад

Thanks. Awesome educational video.

@SmokyRibsBBQ Год назад

Glad you liked it!

@reelonesfishing5558 3 года назад

Well executed video easy to understand straight to the point

@530eman 3 года назад

Great video, thank you sir 👍🏻

@BBQbyBiggs 3 года назад

Awesome explanation on the Weber Russ!

@jacktorse28 2 года назад

I've relied on this channel a lot over the years. I picked up a Webber kettle today for $30.00. I bet it hasn't been used 10 times. This video was exactly what I was looking for.

@levidos 7 дней назад

An absolute pro!! So much good information here.

@SmokyRibsBBQ 7 дней назад

Glad it was helpful!

@bluefluteman Год назад

Excellent video thank you Sir

@SmokyRibsBBQ Год назад

Glad you liked it

@mervenmoodley1043 2 года назад

Hello there, this was excellent video. I learnt so much by watching the video. You explained and showed how to grill beautifully. Thank you.

@SmokyRibsBBQ 2 года назад

Glad you enjoyed it

@alphaboxingnfitness4489 3 года назад

Nice one thank you.

@canadianmom1975 2 года назад

my hubby just bought me the weber mastertouch....been researching a month lol...so I guess this week I'll be learning how to cook all over again...iam excited