A Day in The Life of A Baker | PART 2 | LONDON 

hey Alyssa, I just went for it when I felt it was time. I am sure you can achieve anything you want, good luck! 😇

Hi, thats so interesting to connect with likeminded people, I also mainly do 6am -2pm shift and I know my routine. I am happy to share my job, I agree with you - it is nice sometimes just to see the similarities and differences ☺️ thank you!

Hey Molly, thank you so much for such a beautiful comment! 🙃 yes even though is it very hard job it is rewarding as I am one of those people who appreciate physical result at work. :) and yes, more videos are coming soon, keep an eye on my channel 🔔😇

Absolutely. I love love love how you take time to focus on studies and physical activity too. Your home environment seems so calming and your post-work routine too seems very productive and meaningful. You are one of my most favourite people to watch on the internet

I think it really matters what you do for your career but more importantly how you feed your body & soul, so if i just worked i think I would miss something in my life. thats why I find time to these activities to keep me happy, motivated and always push myself 'just a bit more'.😇 i am more than happy to hear such a response from you, thank you dear 🙃

Sending loads of good wishes and happiness your way.

Thank you very much! 🤍Yes indeed, god knows how many bakers like me live in London or any other city in the world and have similar experience. But I truly believe that after work life is incredibly important because otherwise you lose your passion for the rest of things💛

That is exactly how i live-working hard at work but still enjoying a pastry or something new outside! So happy doing this job ☺️ thank you so much for your comment:))

Thank you very very much, this is such a sweet comment🙏🏻😊 i think 2020 proved how important is to dedicate some time for daily meditation (and yes, crystals guard my home🤍). Warmest regards to you as well 😇

Ohh thank you very much! ☺️ yes definitely i put a lot of work and heart to my job😇 thank you one more time!

Thank you!!! ☺️Yes, definitely gonna see more of these on my channel😉

Very best of luck! 👏 thank you for your supportive comment!🎈

hey guys, so awesome to meet you! thanks very much 😇 yes our pastries are really really good, proud to be a part of my team👩‍🍳 and you - checked your content - super interesting, definitely 🔔

Hey, so lovely to read your comment! Thank you😇

Hey Yi! it is my pleasure to share, thank you for appreciate it.☺️ I believe many more videos of "A day in the life.." will appear in my channel as since i live in Madrid, continuing my journey here 😊 warm regards!😇

Hello Paull! Thank you so much for your beautiful comment! Hope you enjoyed all parts of ‘A day the life of a baker’ ☺️ warm warm regards to you! ☺️

I am sorry i distracted your mind with the croissants 😃 🥐 thank you very much for your lovely comment! ☺️

Hola Nacho, me da mucha alegría leer tu comentario😇 muchas muchas gracias 🙌🏻 saludos desde Londres！

Hola Manuela, muchisimas gracias por tu comentario tan lindo! es mi placer compartir 😇

Thanks Maurice, I am happy you enjoyed! More videos like this are coming 😉

Hi Galin, yes truly enjoy what I do, thank you very much for your support 😇

Hi Lu, thank you, glad to hear. Going to make more videos like this! 😊 keep an eye on my channel 🔔

Me de tanto placer compartir todo esto, muchisimas gracias 😇 saludos desde Londres! (Voy hacer más videos como estos)😉

hola! muchisimas gracias por comentario tan hermoso!😇es un placer conocerte! saludos desde Londres ☺️

Hey! many many thanks for your comment! Lover hearing from people across the globe! I have couple of videos where i live now - Madrid, hope you ll find them interesting too! ☺️😇

Indeed! Thank you and yes, I definitely will 😊😇

Hey! thanks so much! So lovely to hear that! My warmest regards to you! 😊

oww🥲 thank you dearly 😇

Thank you very much! more videos are coming! :)

Thank you! 😊 yes, there will be a part 3 🤓

Hi Andres! I love talking to everyone, i am not gonna lie that it doesn’t take time but on my channel I wanna feel i know everyone who took time to leave a comment, I am very grateful for that☺️ Thank you so much😊😇

Your detailed comment impressed me, thank you! I value your feedback so much, its very interesting to read things that people normally don't notice. Yes - we prepare pastries for tomorrow but it is like never ending cycle - some people prepare, some people bake, the most important the outcome and happy customer 😊🖤

hola, muchas gracias😊 es muy interesante leer todo que escribiste. Dale, tenemos algo in común! Sí, tengo planes hacer algo que peguntaste, quiero compartir mi experiencia aquí en Londres, así que mantengámonos conectados🔔😊saludos desde Londres👋🏻

Hey Avik! Many many thanks! How amazing is to hear that! ☺️ my warm regards! 😇

Hey! That’s lovely to hear, thank you! This place is a very special to me, amazing talented people ☺️

Hola! que comentario tan hermoso, muchas muchas gracias! 😊intento hacer cosas en mi vida que me da mucha alegría y quiero compartir con todo esto con mucha gente 🤍 saludos desde Londres!

Ahhh thank you very much!☺️ yes indeed it is a job I love🥐

Thank you very much!😇

Thank you very much! yes we are ordinary people with ordinary life but to have an opportunity to get a deeper glance from person's perspective i think is always interesting, i never want to finish my day just straight after work so thats why i think of new activities and always giving myself 'my time'. ☺️

Hola! Muchas Gracias!😇

Hola Emily! Muchas gracias por tu cometario 😊 si puedo practicar un poco español 😁 me alegro que te gusto mi Channel, porque no conectamos aquí en RU-vid. Intento poner mas videos de mi vida como panadera 😇saludos y abrazo desde Londres 👋🏻

Totally agree, when you do what you love and get a financial reward feels super nice! It’s like getting paid for your hobby! Hope i will never get tired of this🥰 Thank you for your comment 🙏💫

Hola Adriana, hihi!si todo es muy rico! 😇 si es verdad, ese trabajo en general puede ser un poco estresante pero el resultado siempre es agradable :) saludos desde Madrid ☀️

Hey Zulay, thank you so so much! really nice to hear :)

Thank you so much!😊

Uh que interesante leer todo y ver como trabajas y que cosas haces😊 veo que cosas son muy similares! Gracias por tu mensajito! Saludos desde Londres!:)

Love your comment 😊 thank you! Yes more videos like this coming soon ☺️

hey Bruno! thank you very much, so happy to read your comment! Saludos! :))

Hola Arturo, si estudio español dos veces por semana, me encanta este idioma 😇 muchas gracias por tu comentario, me interesa mucho leer todos los comentarios y conocer personas de distintos países! saludos desde Londres! ☺️

Thank you very much 🤍☺️

Your bieautufl girl 😄❤️

Thank you so much! :) I will!☺️

Thank you very much! Appreciate you noticed all the little details i put ☺️

Oman, thank you very much! I am grateful to hear such a nice comment😊

@@KrisKazlauskaite you are welcome -

You seem to like cook 😄😄 you are beautiful girl ❤️😄

Hey, when i read comment like this - feels that my effort to share some part of my life paid off 🥲 thank you so much, i am happy you found those extra minutes for yourself in your routine🙃

yes definitely like to cook and bake 😊 thank you very much 😇

Hola, muchisimas gracias por tu comentario. Sí los horarios son raros pero pienso que necesitamos dedicar un poco tiempo cada día para sentir mejor Y ser capaz hacer mas después del trabajo. Me siento mejor así :)) saludos!

Hey Julia, i am really happy that RU-vid helped to find my channel, nice to meet you here:) congratulations with your new career, what an exciting experience is waiting for you! You are welcome yo watch all my kitchen stories, I have more similar content coming soon :) my pleasure to share 🙌🏼 regards from London

Hola Fabian! Muchas gracias! 😀 que enteresante que encontraste mi video!sí, me envanta el mate, siempre trabajo/estudio con 🧉 saludos y abrazo grande 🇦🇷☺️

@@KrisKazlauskaite Dios te bendiga y colme de bendiciones a tu familia. Soy profesor de Psicología, Filosofía y Pedagogía ya jubilado. Estudié en la Abadía Benedictina " Del Niño Dios" en Victoria. Entre Ríos, Argentina. Y me ENCANTA EL MATE!!!!

@@fabianjorge9108 te deseo todo igualmente!🙏 saludos desde Madrid!☺️

Thank you very much☺️

Thank you ☺️🙏

Hola!, muchas gracias! I would love to learn how to make medialunas in argentinian way, hopefully next time I am in Argentina will make a video about 'facturas y merienda en Argentina'. Saludos! ☺️

Trying my best ☺️ thank you!

Hi Christopher, thank you! So nice to hear that! Makes me even love my job more ☺️

Aww thank you so much!😊

Hola Sebastian, muchas gracias por tu comentario! Saludos desde Londres!!👋🏻

Hey! thank you very much! would love to come to Japan for work experience! all the best!😊

Thank you very much!🙏🏻

Hola! muchas gracias por tu comentario!☺️ Me encanta conectar con reposteros, panaderos y etc. Saludos desde Londres! 🙌🏻

Hola, muchas gracias por su comentario! si hay una manera para hacer practicas - porque no, este experiencia es muy valiosa. 😇👩‍🍳

ohh wow, thank you very much! i appreciate you see the value of my job😊

@@KrisKazlauskaite and the effort into your vids is great - keep it up

@@cr4zyftw definitely will, thank you! 😊

Hello! I appreciate your words, thank you! Hopefully more and more people will find my profile indeed, I have so much to share! 😊😊

@@KrisKazlauskaite i will send you chanal for people arabic here 👍🏻

Thank you ☺️

Hola Juliana, sí por supuesto! 🍊 muchas gracias 😇

Hola Diego, muchisimas gracias! saludos desde Londres!😊

Hello Rob! That’s very kind message! Thank you! I am happy to share my days, lots of people i guess dont really know how much effort comes into our work, without dedication would be close to impossible to achieve that. ☺️ And thank you for a compliment! ☺️🙏

Hello! I am so sorry to hear you had an accident at work! It’s so easy actually to hurt yourself at work, if it’s not heavy lifting so it’s cut, if it’s not a cut then it’s burn and so on. Very important thing we should remember - no running in the kitchen, do things fast but not rushed. I have bad experience as well but it gave some lessons too. I personally trying not to lift more than I should anymore, still wanna do this job for awhile so I need to look after myself 😇 that is why I find time and energy to exercise after work, just to condition my body and mind 😌 are you still baking?

@@KrisKazlauskaite yes of course!! I love it way too much to give it up! I've for sure had my fair share of cuts and burns over the years but nothing ever seriously bad luckily. But it definitely is almost always something 😅Yes, after that injury I made sure to make sure I'm not overworking myself and try to get someone to help me if they will with the really heavy doughs. Exercise really is the best! A lot of people I've worked with in bakeries and kitchens have been pretty interested in keeping fit for their mind and to help with looking after the body 😌

@@claire1119 looks like we are liked-minded chefs 😀 going through the lessons and luckily learning something from them. 🍀 Well I really wish you no more injuries and probably daily self care is the answer for our further well-being ☺️

Hey! Are you a baker as well? Yes, regardless what you do in life I think it’s very important to enjoy☺️

@@KrisKazlauskaite yes I've been baking for 15 years and own my own bakery 👍 I'd love to have a bakery as big as the one you work in. Keep up the great work.

@@cameronthompson9027 definitely will! You have so much experience! Well done, it's a hard job to do for that long! All the best!😊

hey, thank you for your comment! would you mind sharing the name of your business? :) I loooove animals! sounds such a sweet and cute idea! During my stay in Stockholm I've visited one famous dog bakery, it was first experience seeing all dog goodies, so funny. If you are interested to see here is the link: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-6V0Tet_IH-8.html

@@KrisKazlauskaite Hello. I will check out the link you sent to me and thank you. My product name is "Bellyrubs" and my company name is Meyer Country Farms. I started with baked organic dog treats but don't make those any more as I was ahead of the curve and was hard to find organic ingredients when I started. I how have companies make for me freeze dried beef liver, tuna flakes for cats and baked chicken strips with only one ingredient. These are my top sellers but also have other items. I don't sell them in Europe as would be expensive to ship them there and I don't know all the rules for selling there. You are in Europe and perhaps want to check out Interzoo which is perhaps the worlds largest pet products show being held in Nuremberg Germany May 24th thru 27th. I don't think it is open to the general public but you might be able to attend if you say you have a website and sell online. I don't know. It has always been my dream to attend and there are hundreds of exhibitors offering pet product manufacturing. If you are interested let me know and I can tell you how inexpensive it is to get started using stock bags and printed labels etc.

@@BellyrubsMan ahh great! I love animals but I am not a pet owner but will pass your message to my friends and family who have pets regarding the product show :) Very best of luck! 👏

😇🙏🏻

Hello, thank you for your comment! At least trying to have a bit of balance🧘🏼‍♀️ Yes you are close, probably you can walk closer to Bermondsey commercial park 😉 I currently live in Madrid, but thoughts about my own bakery are always there but at the moment I enjoy being everywhere and bringing my ideas live working as private consultant, part time baker and RU-vidr :)) warm regards!

Thank you! It Helps to get work done ☺️☺️

Hola Rodolfo! muchas gracias!☺️

hey! yes, my head chef is one of the most positive people i have ever met😊thank you very much, I am happy you enjoyed, all the best 😊

Hi, thanks for your question! we simply use oil spray, nothing super fancy! it does work really well for things like this:) all the best!😊

Thank you very much for your response - this is helpful!

Hey Shiela, thank you so much for your comment, sending you my warmest regards from England 😇

You seem to like to cook 😄❤️ you are beautiful girl 😄❤️

@@hassanaithaida5805 yes i really do! thank you! 😊

Yes because I love my work :)) thank you!

Hey Gary, yes totally agree, London is such a magnificent city, it is not enough a lifetime to explore everything here 🇬🇧 normally I know my train times and go home straight away but it is very healthy sometimes to take my time and explore the city and discover something new ☺️ many thanks!👏

@@KrisKazlauskaite Hi Kris London is my home city, even though ive moved around, going home is always special, so love the early mornings anywhete. We get to see places wake up, the wdlife, the people, the elements, such a privilage, just taking 5 minutes before or afterward can help to build a good mind set....

Hola! me encanta - PADRISIMO! Voy a usar esa palabra jiji 😁 gracias! saludos!

Hola Matiss! Muchas gracias! ☺️ saludos desde Londres! 🙌🏻

Thank you loads 🙏🏻☺️

thank you very much!!!🙂

Happy to have you here! muchisimas gracias!🙏🏻

Oww! Muchas gracias! ☺️

Hey Kan, I am happy to share my days at work, definitely going to put more videos like this so keep an eye on my channel 😊 I leave camera at work and just record my job but I get a huge help from my husband 🧡ru-vid.com

Hola, muchas gracias, un placer conocerte! 😊 como fue tu experiencia en eun crucero?

@@KrisKazlauskaite gracias!.... es una experiencia increíble, trabajas 10 a 12 horas todos los días. No hay días libres y los contratos son de 8 a 10 meses. Tendrás de 8 a 10 semanas de vacaciones. Los salarios muy malos como la mayoría de trabajos en cocina 😂😂. Yo trabajé en Royal Caribbean. Lo positivo es que puedes conocer muchos países gratis y comida gratis. Mucha suerte en la panadería!! Saludos

@@darrenimu muy interesante! Yo tome un crucero el año pasado y me parese que es muy muy dicifil preparar tanta comida para muchisima gente! Bueno, saludos a ti desde Londres! 🙂

hello! thanks for your beautiful comment! 😊love it! i am happy you came across my channel, i pour lots of love in each video, hope you can feel that. My pleasure to share! 🙃

Ohhh🥲 really nice to hear that from you Amelia!

Hi Sara, congratulations on making the first step towards your happiness!☺️ well I can tell you that it is very important to be passionate and motivated about what you do, then is million times easier! so, having said that, work in the kitchen may be very hard physically so in the beginning you may feel exhausted, but give yourself time, thats normal. Listen carefully what you are told, learn from the best teammates and ask questions, don't pretend if you don't get something at first, better clear things straight. People always appreciate honesty. I understand you may feel a bit scared now as it is brand new experience but it is more than normal, when you are there working - all this will fade away! all the best and my warmest regards to you! good luck!🍀☺️

😇🙏🏻

Thank you very much, happy to hear that ☺️

Hola Cesar, muchas gracias por tu comentario😇 nunca es tarde, créame!😉

@@KrisKazlauskaite Gracias! Me encanta tu canal, sigue asi!

hola! thanks a lot! Appreciate it! I met one Argentinian who gave me to try mate for the first time and eventually got used to it :)

Thank you very much!!🙏🏻